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When was the manual last revised? | 5/23 |
What should be done if unable to connect to cheflinc.alto-shaam.com? | Specific actions should be taken if unable to connect to cheflinc.alto-shaam.com. |
What should be done after adjusting the temperature to 32°F (0°C)? | Remove the probe from the ice water. |
What should be scrolled to when setting the preheat chamber temperature? | Scroll to the Temperature Settings. |
What is the result of following the steps to connect power to the oven? | The result of following the steps to connect power to the oven is that the oven is now installed and ready to be used. |
What is the next step after selecting the recipes for export? | After selecting the recipes for export, proceed to export them to a USB drive. |
What is included in the Table of Contents? | The Table of Contents includes information about the manufacturer, foreword, operation, and various operational procedures. |
Where can I find the option to opt out of the mobile view in ChefLinc? | You can find the option to opt out of the mobile view in the 'General Settings' section on the ChefLinc website. |
What should be checked in case of Communication error between control board and interface board (E-94)? | 1. Check to make sure the oven plug is fully seated in electrical outlet. 2. Reset the main circuit breaker for the oven. If error reappears contact service provider. |
What is the result of completing the software update process? | The software has now been updated. |
When was the content last revised? | The content was last revised on 7/23. |
What is the document title mentioned in the content? | Converge® |
What steps are involved in locking manual cooking or the settings screen in Converge®? | To lock manual cooking or the settings screen in Converge®, you need to repeat the process of creating a passcode using the keypad and then touch the check mark. |
What is the content about? | It is about installation and specifications of a product. |
What is the result of changing the home screen? | The home screen has now been changed |
What does registering your Alto-Shaam appliance online ensure? | Registering your appliance ensures prompt service in the event of a warranty claim. |
When was the manual last revised? | 7/23 |
What is the cord type for item 15? | 2 Prong Male |
What is displayed on the settings screen when changing profile settings on ChefLinc™? | When changing profile settings on ChefLinc™, the settings screen displays where you can enter your phone number and add a photo. |
What is the revision number for the Operator’s Manual? | Rev 3 |
When does error code E-30 occur? | When the cavity temperature remains 25°F (14°C) below target for more than 90 minutes. |
If you are able to connect with a different device, what should you do? | Correct the problem with the original device being used. |
What are the pre-requisites before starting to cook in manual mode in Converge®? | Before cooking in manual mode in Converge®, you need to ensure that the oven is preheated and that your food is prepared and ready to cook. |
What happens when the timer for pan 2 starts counting? | The timer for pan 2 starts counting. |
What is the content of the warning related to 'Electric Shock Hazard'? | The content related to 'Electric Shock Hazard' advises against removing or opening the cover and recommends referring servicing to qualified personnel after disconnecting power. |
How do I start the chilling process on Quickchillers? | To start the chilling process on Quickchillers, touch . The screen will display the set chill temperature, and you can touch the icon to display the actual temperature. You can stop the chill cycle at any time by touching , or go back to the previous screen by touching . |
When was the document last revised? | 5/23 |
What can cause equipment damage according to the warranty information? | Equipment damage can be caused by poor water quality, inadequate maintenance of steam generators, and surfaces affected by water. |
What Personal Protective Equipment (PPE) should be worn while cleaning the appliance? | Protective gloves, protective clothing, eye protection, and face protection should be worn while cleaning the appliance. |
How often should the appliance be inspected and serviced? | The appliance should be inspected and serviced at least every twelve (12) months by an authorized service partner or trained technician. |
How should you troubleshoot the gas combustion blower not operating problem (error code E-90) on ChefLinc™ oven? | To troubleshoot the gas combustion blower not operating problem on ChefLinc™ oven, you should turn off the main display, cycle power to the oven, and if the error persists, contact a service provider. |
What is the significance of error code E-108 in the troubleshooting guide? | Bi-metal thermostat open - Open circuit detected across bi-metal switch. |
What happens at the end of the cooking process in the oven? | An alert sounds, the chamber light flashes, and the DONE screen displays. |
What is the purpose of touching the Settings icon in the procedure? | Touching the Settings icon is done to access the general settings screen. |
Who should not use the appliance according to the content? | The appliance must not be used by persons with reduced physical, sensory, or mental capabilities, people impaired by drugs or alcohol, and children. |
How can you ensure that a chamber is turned on? | By touching the check mark after selecting the temperature. |
What is the purpose of the cool-down process before cleaning the oven? | To ensure safety and allow the oven to cool down. |
How can a new password be set up for Cheflinc account? | Use the reset your password link and set up a new password. A recovery link will be sent to the email associated with the Cheflinc account. |
What is required before setting up an account? | You'll need the email address that will be used as the main point of contact for your company. |
Who is responsible for shipping damage when an Alto-Shaam non-preferred carrier is used? | Shipping damage is a matter between the carrier and the consignee. |
What should be done after touching 'Catalyst Wash'? | Distribute the catalyst wash descaler tablets equally between the chambers and place tablets on the jet plates. |
How can you turn on a chamber? | To turn on a chamber, touch the chamber icon, select the temperature, and touch the check mark. |
Is it necessary to test Wi-Fi connectivity at the final installation location with a phone? | Yes. |
How should the fittings be tightened onto the water inlets during installation? | with slip joint pliers and until the elbows have a slight downward angle |
What actions are recommended when an E-78 Voltage monitor output is too low error is detected due to low incoming line voltage or a shorted voltage monitor output? | Ensure the oven plug is fully seated, reset the main circuit breaker, and contact Technical Service if the error repeats. |
How should any residue on the interior surfaces of the oven be removed? | With a water-soaked towel. |
What is the recommended prechill time before processing chilled or frozen foods? | Allow a minimum of 30 minutes of prechill time before processing chilled or frozen food. |
What are the steps to change the temperature scale? | The steps to change the temperature scale are touching the gear icon, then the down arrow, and finally the Temp Units icon. |
What steps can be taken to address error code E-30? | Preheat the oven before loading the food, ensure the oven is not loaded with frozen food, press the high limit reset buttons, power down the control, and start a cook. |
How can you enter the cooking time while setting the cooking parameters? | Enter the cooking time using the keypad. |
What is the recommended orientation when placing an inner panel on the table? | With the air deflector up. |
Where can I find the option to opt out of the mobile view in ChefLinc? | You can find the option to opt out of the mobile view in the 'General Settings' section on the ChefLinc website. |
What should be done if there is a power outage? | Refer to the Troubleshooting section in the manual. |
What are the models included in VMC-TS-007505LA-39715VMC-H2, VMC-H3, VMC-H4? | VMC-H2H, VMC-H3H, VMC-H4H. |
What happens after following the steps to view the recipe on the unit? | After following the steps to view the recipe on the unit, the recipe will be assigned to a unit. |
What can operators do in the full web version of ChefLinc? | In the full web version of ChefLinc, operators can create and manage recipes, modify oven settings, customize alerts, etc. |
What action should you take after displaying the 'General Settings' screen to update software with a USB drive? | Plug the USB drive into the port. |
What is displayed when the 'Settings' icon is touched in the Converge® Operator’s Manual? | When the 'Settings' icon is touched, the 'General Settings' screen will display. |
What is the cause of error code E-10 for chamber one temperature sensor in Cook & Hold Oven? | The chamber one temperature sensor is shorted. |
What is the instruction regarding the use of the label on UL-certified appliances with 120V to ground wiring? | This label is only used on UL-certified appliances that have 120V to ground wiring. |
What is the first step to backup or restore settings with a USB drive? | Touch the menu icon |
What does touching the check mark d indicate in the manual? | It saves the preheat temperature settings. |
What tools should not be used when cleaning the oven? | Do not use steel pads, wire brushes, or scrapers when cleaning. |
What are some of the contaminants treated in the water supply? | Contaminants treated include Free Chlorine, Hardness, Chloride, pH, Silica, and Total Dissolved Solids (TDS). |
Can the service technician connect to the Wifi system and Alto-Shaam.com using their phone at the final oven installation location? | The service technician must check if they can connect to the Wifi system and Alto-Shaam.com using their phone at the final installation location. |
What is the result of connecting the oven to the stand? | The oven is now installed to the stand. |
How can the Oven be cleaned? | To clean the Oven, refer to page 91 of the Operator’s Manual. |
What is the procedure to enable the handle light on Vector F® Series Gas? | To enable the handle light, touch the menu icon to display the menu screen, then touch the Settings icon to display the general settings screen. |
How can recipe(s) be uploaded or downloaded on the Quickchiller? | Recipe(s) can be uploaded or downloaded on the Quickchiller by inserting a USB data stick into the data port on the front, entering a passcode, and selecting the appropriate options to copy recipes from or to the USB. |
What is the first step to backup or restore settings with a USB drive? | The first step to backup or restore settings with a USB drive is to touch the menu icon, which will display the menu screen. |
What is included in the Operation section of the manual? | The Operation section covers how to operate and use the Alto-Shaam Converge Oven. |
What is the purpose of the blowers during the cool-down process in the cleaning procedure? | To cool down the oven before cleaning. |
What is the advantage of using unit settings templates in ChefLinc™? | The advantage is the ability to efficiently assign settings to multiple units without the need for individual programming. |
What triggers the E-3 motor error in the Vector H Series? | No cavity motor rotation detected for greater than 30 seconds. |
What happens when you touch the 'Lock Recipe Editing' button to lock recipe editing in Converge®? | When you touch the 'Lock Recipe Editing' button to lock recipe editing in Converge®, the 'Enter passcode' screen will be displayed. |
When was the manual last revised? | The manual was last revised on 07/23. |
What should be done if the food probe in chamber three is shorted or damaged? | Investigate food probe for damage and replace if damaged. |
What is advised to avoid electric shock as per the warning in multiple languages? | Not to remove or open the cover and to disconnect power before servicing. |
Where can one find information about the Warranty? | For details about the Warranty, consult page 117 of the Converge® Operator’s Manual. |
What is the purpose of the cool-down process before cleaning the oven? | To ensure safety and allow the oven to cool down. |
What is the rated current range for a wire with a nominal cross-sectional area of more than 16 mm2 and up to 25 mm2? | 2.5 A. |
What triggers the E-3 motor error in the Vector H Series? | No cavity motor rotation detected for greater than 30 seconds. |
What happens after canceling a ChefLinc user account? | After canceling a ChefLinc user account, the user's access rights to the account will be revoked. |
What should be recorded during maintenance of Vector H® Series? | The software versions, amp draw of all elements, and incoming supply line voltage. |
What does the 'System Info' screen display? | The 'System Info' screen displays the oven model, serial number, system software, network status, and cleaning timer. |
What is the document number? | MN-47201 |
What is the phone number for Alto-Shaam in Brisbane, Queensland, Australia? | Phone 800-558-8744 |
What is the use of the label that mentions 'Electric shock hazard'? | To reduce the risk of electric shock by not removing or opening the cover. |
What should be done after entering the password using the keypad? | Touch the arrow key |
How do you return to the home screen after changing the time and date settings? | To return to the home screen after changing the time and date settings, you need to touch the back arrow. |
What is shown when the check mark is touched after selecting the cover photo? | After selecting the cover photo, touching the check mark will display the add photos screen. |
What is the phone number for Alto-Shaam in Brisbane, Queensland, Australia? | Phone 800-558-8744 |
What is the document number mentioned in the content? | MN-47201 |
What information is provided under 'My Locations'? | Under 'My Locations', information about the location name and the total units is provided. |
What are the steps involved in setting the cooking time and temperature in manual mode? | The steps involve entering the time and temperature using the number pad and confirming with the check mark. |
What is the next step after lifting the oven using an appropriate lifting device for installing casters? | The next step after lifting the oven using an appropriate lifting device for installing casters is to remove the feet and attach each caster with fasteners as shown. |
What is the next step after entering the security type? | Touch the check mark |
What is the purpose of Converge® Operator’s Manual? | To provide instructions on how to operate Converge®. |
What is the purpose of pressing a certain area in the logs? | To see detailed logs information. |
What should be done to aid in separating the jet plates during maintenance of the Vector H® Series oven? | Flexing the jet plates outward can aid in separating the jet plates. |
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