Despite the complexity of the stories in Gulliver's Travels, the section titles are not very in-depth and are rather blunt (ex. A Voyage to Lilliput). I'm a bit curious as to know why Swift decided to leave the titles to be non-descriptive and straightforward...
Sage found in leaves of the sage plant salvia officinalis taste musty, slightly bitter. When fresh or dried, sage is best in beef, fish dishes, stews, stuffings; common sausage flavoring.Categories :age found in leaves of the sage plant salvia officinalis taste musty, slightly bitter. When fresh or dried, sage is best in beef, fish dishes, stews, stuffings; common sausage flavoring. Categories 1  : Answered questions.
The International Herb Association awarded sage with the title âHerb of the Yearâ in 2001. It is extensively used in Greek, Italian, and European cuisines. Currently, it is cultivated in Yugoslavia, Italy, Albania, Turkey, Portugal, Spain, Cyprus, England, Canada, and the United States.age is indigenous to the Mediterranean region and has been in use since ancient times as a medicinal herb. It was highly honored by the Greeks and Romans who used it as a meat preservative and for its healing properties. In the 10th century, the Arabs and Romans attributed sage for its ability of imparting immortality.