(often foll by up) to collect or be collected into or as if into a pile: snow piled up in the drive 11. (intransitive; foll by in, into, off, out, etc) to move in a group, esp in a hurried or disorganized manner: to pile off the bus
1 The five basic types of salad are green salads (tossed or composed), bound, vegetable, fruit, and combination. 2  The five basic salads that can be served throughout the course of a meal are starter, accompaniment, main course, intermezzo, and dessert.
Savoury options include the likes of asparagus and ginger salad with Chinese mustard and cabbage, roast butternut squash and peanut curry and seared chilli rubbed beef with Thai basil dipping sauce. broccoli rabe, Chinese mustard greens (gai choy),* or regular mustard greens.