Wash your hands after: 1  Touching parts of your body that are not clean. 2  Using the bathroom. 3  Coughing, sneezing, or using a handkerchief or disposable tissue. 4  Handling or preparing foods, especially after touching raw meat, poultry, fish, shellfish, or eggs. 5  Touching an animal, animal waste, pet food, or pet treats.
A medium sized Danish pastry can contain approximately 262 calories. The nutritional breakdown is 7% protein, 44% carbohydrates and 49% fat. The medium pastry has a diameter of around 4 or 4.5 inches.he medium sized pastry weighs 71 grams, out of which 33.9 grams is carbohydrate and 3.8 grams is protein content. The cheese variant of the Danish pastry is made of eggs, flour, milk, sugar and cheese. One serving of this pastry has 262 calories.
Best Answer: Baking temps of 400-degrees to 425 are best for most puff pastry dough. Cooler temps will not create enough steam in the products to leaven them well.Higher temps will set the crust too quickly. My brother, who is a pastry chef, didnt give me a time.He said until golden.ating Newest Oldest. Best Answer: Baking temps of 400-degrees to 425 are best for most puff pastry dough. Cooler temps will not create enough steam in the products to leaven them well. Higher temps will set the crust too quickly.