Trendy Baja Inspired Cocktails

Discover Baja inspired cocktails and a seafood bar at  Juan Tequila in the Gaslamp Quarter in downtown San Diego. Exploring upscale flavor combinations that have become hallmarks of Baja Med cuisine, Juan Tequila’s nuevo approach to cooking cross-border ingredients offers a variety of small plate selections and stunning entrée dishes. With a strong focus on the locally sourced produce and foraged ingredients characteristic of the “seafare” of Baja, menu selections include unrivaled options such as savory Nopales Tacos, authentic Chicken Mole, confit rabbit Conejo Tamales and Adobada Pork Osso Buco with smoked pineapple and roasted tomato to pair with your chosen libation.

The cocktail program includes a refreshing splash of tiki-inspired drinks based on tropical fruit and traditional Mexican ingredients along with artfully-crafted aperitif cocktails, utilizing a carefully chosen assortment of old-world tequila, mezcal and other sought-after agave spirits alongside Baja wine and craft beer. Designed in a space unique to San Diego, Juan Tequila features a non-pretentious New York City vibe complete with chandeliers, club leather furniture, marble tabletops and a “starry” lounge for an elevated Mexican dining and drinking experience.