Simple and beautiful breakfast that will get us off a good start!


  1. Part A
  2. 2 – Plain square bread
  3. 2 – eggs(lightly beaten)
  4. 1 tbsp fresh milk
  5. Pinch salt
  6. Pinch brown sugar
  7. Pinch cinnamon powder
  8. 1 tbsp unsalted butter
  9. Part B
  10. 2 hard boiled eggs
  11. 3 tsp mayonnaise
  12. Pinch salt
  13. Pinch black pepper


  1. Prepare the egg mixture by mixing all Part A ingredients except the bread and butter.

  2. Soak the bread into eggs mixture for 30seconds or let the bread fully absorb the eggs. Use saucepan n medium low heat melted a quarter of butter, pan fry the bread turn into golden brown toast. Repeat adding a quarter of butter pan fry for another side. Cook the 4sides of toast before platter. Redo for 2nd slice of bread.

  3. Mix well all the part B ingredients into egg mayo.

  4. Use a 1/3 measurement cup, lightly wipe with some cooking oil(I used kitchen towel), scoop the egg mayo n place on TOP the French toast, drizzle with some maple syrup.

  5. Decorated with some shallots.

  6. Serve well with coffee and tomato baked bean.

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