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Crunchy Potato Puffs

Crunchy Potato Puffs

Parmesan cheese adds a savory note to the crispy topping on this mashed potato casserole.

Prep Time: 20 minutes

Total Time: 40 minutes

Servings: 6



1. In medium mixing bowl, combine milk and egg. Add potatoes, onions, salt
and cayenne pepper. Mix well. Place potato mixture by spoonfuls into shallow
1/2-quart baking dish coated with cooking spray, making 6 puffs.

2. Combine KELLOGG'S CORN FLAKES cereal, cheese and margarine. Sprinkle
over puffs.

3. Bake at 400° F about 20 minutes or until browned. Serve hot.

Nutrition Label