Coffee cake recipe

Coffee cake recipe from skyedog

nut free kids can help can make in advance
Category Cakes and biscuits recipes
Prep time10 mins
Cook time30 mins

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110g (4oz) margarine
110g (4oz) caster sugar
110g (4oz) self-raising flour
2 eggs
1 tbsp coffee essence

For the topping:

85g (3oz) margarine
170g (6oz) icing sugar
1 teaspoon of coffee essence ( you can add more depending on your preferred taste)


1. Cream the margarine and sugar till light in colour
2. Beat the eggs with the coffee essence
3. Mix in beaten eggs and flour alternately to the margarine/sugar mixture
4. Put into a greased baking tin and bake for 30 minutes at 180C


5. Cream sugar and margarine and then add the coffee essence.

gransnetter Reviews

From: skyedog on Sun 07-Aug-11 05:49:46 Overall rating: 0.0
One to whip up when guests phone to say they are on their way!