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Creamed Spinach

Why does spinach have that dry taste raw or cooked? Am I doing something wrong? I made some by steaming it in a pot, a dash of salt,pepper,shredded colby jack while simmering,and mozerrella cheese.mozzerella after being drained. It was off the hook good and good enough to ignore the dryness of the vegetable?

Dec 17, 2007
rwig2 in Recipes