﻿ J-Simple Recipes | Rice Soup with Oysters


J-Simple Recipes title

rice soup with oysters

Rice Soup with Oysters



Step 1

step 1:

Wash the oysters and wipe dry with a paper towel. Chop long green onion (or scallion) into small pieces.

Step 2

step 2:

Boil sea tangle soup stock (or water) and mix in the rice. Boil one minute.

Step 3

step 3:

Add the oysters, salt and soy sauce. Cover and boil a couple of minutes.


Pour into serving bowls. Sprinkle with the chopped long green onion (or scallion).


Rice soup is very popular in Japan. This rice soup using oysters has a unique and delicious taste.