Jefferson County Recipe of the Day: Rainbow Quiche

A delicious dish for brunch using broccoli, mushrooms, peppers, and spinach!

Rainbow Quiche


Pastry for 9-inch single-crust pie
1-1/2 cups chopped fresh broccoli florets
1 small onion, finely chopped
1 cup sliced fresh mushrooms
2 tablespoons butter
1 cup chopped fresh spinach
1 cup shredded Mexican cheese blend
6 eggs
1-3/4 cups 2% milk
1/2 teaspoon salt


~Preheat oven at 350°.


~In a large skillet, saute the broccoli, onion, mushrooms, and peppers in butter until tender. Stir in spinach. Spoon into prepared crust; sprinkle with cheese.

~In a large bowl, whisk the eggs, milk and salt; pour over cheese. Bake for 45-55 minutes (quiche is done if knife inserted near the center comes out clean).

~Let stand for 10 minutes before cutting.

