You are here

Stuffed Hamburgers By Cory Pierce Of God Forbid

Brutally.Delicious's picture
  Ground beef 1 Pound
  Garlic 1 Tablespoon, mince
  Horseradish 1 Tablespoon
  Worcestershire sauce 5 Dash
  Gouda cheese 1 Small
  Hot sauce 5 Dash
  Salt 1 Pinch
  Pepper 1 Pinch

1. Place all your beef in a large bowl and add one tablespoon of the garlic and horseradish. 2. Add a liberal dashing of the Worcestershire sauce and hot sauce. Mix well, (by hand).
3. Cut the Gouda cheese into small cubes about 1/16 in size then split the beef into individual and equal patties around 6 oz. each.
7. You want to cook the burgers anywhere from 3-6 minutes a side.

Recipe Summary

Low Carb, Low Sugar

Rate It

Your rating: None
Average: 4.8 (7 votes)