Bran Wheat Germ Batter Bread Recipes

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Bran Cereal Batter Bread

1. Combine 1 cup unbleached flour, dry yeast, and salt in a mixing bowl. 2. Add water, milk, oil, honey, and egg whites. Beat with an electric mixer for 3 minutes at high speed. 3. Stir in bran, wheat germ, and remaining flour by hand. 4. Divide dough in... - 34.6915

Bran Date Bread

Mix baking soda and dates. Pour boiling water over; let stand until cool. Cream margarine and sugar. Add eggs; beat until smooth. Combine Sourdough Starter and date mixture. Combine flours, wheat bran, and wheat germ. Add dates and flour mixture alternately... - 44.6685

Bran Bread

Preheat oven to 375 F Oil a 9 x 9 inch square pan. Sprinkle yeast over lukewarm water. Let soak for 5 minutes. Beat egg yolks. Add oil and honey. Combine with dissolved yeast. In a bowl, combine brown rice flour, sifted soy flour, skim milk powder, salt, bran... - 45.3868

Bran Bread

1. Combine 1 cup flour, the sugar, salt, and yeast in a large bowl. Stir in the bran. 2. Combine the milk, water, honey, and butter in a saucepan and heat until warm, 120 to 130 degrees. Pour into the dry ingredients and beat at medium speed with an electric... - 41.9147

European Sour Bread

In a pan over medium heat, heat beer to steaming. Remove from heat and gradually stir in 1/2 cup of the cornmeal, the butter, salt, and molasses; set aside to cool to lukewarm. Meanwhile, in a large bowl, combine water, yeast, and sugar; let stand until... - 31.0673

Bran Refrigerator Muffins

Mix the cereal with wheat germ and boiling water and let stand for 1 minute. Cream the butter and sugar in a bowl. Add eggs and buttermilk and mix well. Mix in the bran cereal mixture. Mix the flour, soda and salt and stir into the butter mixture. Add the... - 43.5526

Rye Wheat And Walnut Bread

In a large bowl, combine the whole wheat flour, rye flour, bran, walnuts, and baking soda. In a small bowl, combine the buttermilk, egg, molasses, and honey. Pour over the dry ingredients and stir until blended. Coat a round 1-quart casserole with no-stick... - 41.6733

Whole Wheat Quick Bread

Preheat oven to 350°F. Generously grease 9 x 5 inch loaf pan. Combine whole wheat flour, soy flour, bran flakes, wheat cereal, dry milk, baking soda and powder in large bowl. Combine yogurt and water in another bowl. Add honey, oil, molasses and egg to... - 45.8644

Date Walnut Tea Cake

GETTING READY: 1) Preheat the oven to 325 degrees C. 2) Grease a loaf pan of 9x5 size and keep it aside (2 mini loaf pans can also be used). MAKING: 3) Mix all the ingredients (except walnuts and date pieces) in a food processor. (stop the machine a couple... - 47.4444

Plain Gluten Free Bread

Line a small 4 1/2 x 2 1/2 x 1 1/2-inch loaf pan with parchment paper or greased wax paper (or this bread will be difficult to remove from the pan). Prepare the yeast liquid: mix the compressed yeast and sugar with the warm liquid until dissolved, or dissolve... - 38.0139

New England Blueberry Muffins

GETTING READY 1. Lightly grease 12 cup muffin tray 2. Preheat the oven to 400°F (200°C ) MAKING 3. In a large bowl, mix together first 7 ingredients. 4. In a smaller bowl, combine remaining ingredients and beat or whisk until well blended. 5. Pour the... - 50.5337