A stack of 3 pieces of healthy fudge made with almond butter with pink flower around it.

Healthy Fudge - Almond Butter Freezer Fudge.

A healthy vegan fudge made with almond butter and kept frozen.  Free of gluten, dairy, soy, refined sugar, and oil. Made with just a few simple ingredients!

Course Dessert, Snack
Cuisine American, vegan
Keyword almond butter fudge, freezer fudge, healthy fudge, vegan fudge
Prep Time 5 minutes
Freezing Time 2 hours
Total Time 2 hours 5 minutes
Servings 25 squares
Calories 73 kcal



  1. Pour all ingredients into a mixing bowl.

  2. Stir well until it looks like brownie batter

  3. Line a small square (6"X 6") freezer-safe dish with parchment paper.

  4. Pour in the fudge mixture and spread evenly.
  5. Freeze for 2 hours. 

  6. Then pick it up with the parchment paper and move it to a flat surface.

  7. Cut into squares and store in an airtight container in the freezer.

Recipe Notes

Nutrition Facts
Healthy Fudge - Almond Butter Freezer Fudge.
Amount Per Serving (1 square)
Calories 73 Calories from Fat 45
% Daily Value*
Fat 5g8%
Sodium 24mg1%
Potassium 92mg3%
Carbohydrates 4g1%
Fiber 1g4%
Sugar 2g2%
Protein 2g4%
Calcium 36mg4%
Iron 0.5mg3%
* Percent Daily Values are based on a 2000 calorie diet.