Cinnamon’s warm, spicy, aromatic scent is instantly recognizable the world over. For many, especially in Western culture, it evokes the holidays filled with warm cinnamon spiked cookies, bread pudding, apple cider and much much more. Walk into any bakery worth its salt in the morning and the co-mingling of freshly brewed coffee and sweet cinnamon buns among other sweet delights will greet you.  For more Eastern cultures, cinnamon can be found in relatively more savory dishes: spice mix for Indian dal tadkas, biryanis, Moroccan tagines, Greek moussakas,  Vietnamese pho, pork pate, and many other delicious meals.

Bacon Cinnamon Rolls
Chicken Kapama - Greek Cinnamon Stewed Chicken
Cinnamon Roll Donuts
Gluten-Free Cinnamon Buns
Mexican Horchata (Cinnamon Rice Milk)
Miniature Coffee Stout Cinnamon Rolls
Lamb Tagine



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