Kanazawa (金沢市 Kanazawa-shi) is the capital of Ishikawa Prefecture. It is located in the north-western  region of Japan,  bordered by the Sea of Japan to the west.

Kanazawa was one of the few major Japanese cities to be spared destruction by air raids during World War II, and as a result, much of Kanazawa’s considerable architectural heritage has been preserved. Kenrokuen Garden is by far the most famous part of Kanazawa. Originally built as the outer garden of Kanazawa Castle, it was opened to the public in 1875. It is considered one of the “three great gardens of Japan” and is filled with a variety of trees, ponds, waterfalls and flowers stretching over 25 acres (10 ha)). In winter, the park is notable for its yukitsuri – ropes attached in a conical array to trees to support the branches under the weight of the heavy wet snow, thereby protecting the trees from damage.

Kanazawa is known for its traditional Kaga Cuisine, with seafood a specialty. The sake produced in this region, derived from the rice grown in Ishikawa Prefecture with the considerable precipitation of the Hokuriku region, is considered to be of high quality. Omicho market is a market in the middle of the city, originally open-air, and now covered, which dates back to the Edo period. Most of the shops there sell seafood.