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Use the freshest whole milk you can find. The higher the fat quantity the more cheese you will produce. ‘Blue Top’ pasteurised milk is absolutely fine. Unhomogenised milk or ‘Gold Top’ is even better and must always be used for Halloumi.

Nope, you just need a few kitchen items such as a colander, a large pan and a spoon.

Mozzarella & Ricotta Kit and Scottish Crowdie both make 900g, the Halloumi 600g and Goat’s Cheese Kit approx. 500g

The recipes vary but it will generally take between 1 and 2 hours.

Yes, all the Kits are 100% Vegetarian.

Yes we do!  Just add your country at the check out and it will calculate shipping for you.

No, you don’t need one.  You can use one in the Mozzarella recipe but it also gives instructions for the “no microwave method”