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Imagine learning exactly which foods work for your body — and which don’t — based on your own unique biology! Integrative and functional nutrition takes a personalized approach to diet and lifestyle, so when I had the opportunity to try the ZOE test kit for myself, I jumped at the chance!
In this article, I’ll be sharing what the testing process was like, what my results were, and what changes I’ve implemented in my diet since!
I had been instructed to download the ZOE Test App to my phone after purchasing the kit.
The instructions inside the box directed me to scan the box into the app to get started and then to pick a start date. Day 3 of the process is the most time-intensive with specific time points that actions should be completed, so I picked a start date that gave me the most flexibility on Day 3.
The instructions also said to freeze the muffins, which I did.
On day 1 of the test, the only task was to set up the blood sugar sensor before noon. I admit, I was a little scared to poke myself, but it turned out to not be a big deal at all. I did end up enlisting Mr. Avocado to help, as I wanted the sensor to be on the back of my arm where it would be out of the way. It would definitely be possible to do this step alone if you had to.
As for what it feels like — not much at all, actually. The first day felt a little sore, as if I had gotten a flu shot in that arm, but after that I didn’t notice it.
Within an hour the meter was recording my blood sugar and I was up and running!
Day 2’s task was to complete the gut health (stool) test. I’ll spare you the details, but the instructions made it simple to complete and it wasn’t nearly as gross as I’d feared. Once that is complete, it gets popped into the return box that you place in your mailbox.
My only other tasks this day were to remove the Day 3 muffins from the freezer and to fast overnight (for at least 8 hours). The app even sent me a reminder to take the muffins out of the freezer.
I was supposed to remain fasted with only black coffee and water allowed. Since my days are not happening without coffee, I chugged some black coffee for medicinal purposes.
At 7:15 AM, I did the first blood test of the day. It did not go super smoothly, which was my fault. (Trust me when I tell you not to skip the step where you soak your hand in warm water first.) I ended up having to stick myself 3 times, but it did get done.
At 7:44 AM, I scanned the breakfast muffins into the ZOE Test App and started eating them. They tasted like… plain muffins. Because they were so dry, it took me a while to get them all in, but I finished eating by 8:02.
The 4-hour fast starts from the time you START eating. I felt pretty bad during this time, headachy, brain foggy, sleepy, dizzy. I felt my heart rate speed up at first. And I was hungry less than 2 hours after eating the muffins. Muffins are very different from my usual breakfast, which is heavy on the protein, fat, and fiber. Even though I could tell from the ingredients these were supposed to be the “higher fat” muffins, they still threw me for a loop.
At 11:44 AM, I ate the lunch muffins. From the ingredients label, I was able to tell that these were the higher-carb muffins compared to the breakfast muffins. And this was obvious from the taste as well. These were actually kind of delicious — like angel food cake. I still felt hungry after eating these, but had to fast for another 2 hours and take the last blood test.
By 2:00 I had completed the last finger prick test and finally ate a real balanced meal. Once the blood tests were dry, those went into the return packages and into my mailbox.
More breakfast muffins (higher carb again) and then fasting for 3 hours afterward.
Again, I felt pretty bad until I was able to get a balanced meal in and never really “caught up” from the blood sugar imbalance.
This is why I teach women how to avoid the blood sugar roller coaster!
You also test your meals for the remaining days of the test (Days 5 & 6) while continuing to wear the continuous glucose meter.
The more information you can track, the more specific results you’ll get.
Unfortunately, it’s been oh, about 20 years now since I’ve had any interest in tracking my food in any way… so I wasn’t super consistent or as dedicated to the tracking part as I should have been. But I did continue to wear the blood sugar sensor until day 7 and did the best I could when it came to tracking.
The ZOE test measures potential for dietary inflammation by measuring blood glucose control. Some foods cause larger blood glucose spikes than others. The goal is to control blood sugar spikes in order to reduce inflammation, provide steady energy, and lower the risk for heart disease and diabetes.
The ZOE test also measures how well your body controls blood fat levels — fats that float around in your bloodstream after a meal. Being able to control these blood fat levels also lowers inflammation and the risk for chronic diseases.
And finally, the ZOE test measures the organisms present in your own gut microbiome to predict how you will respond to certain foods as well as which foods may boost gut health and which may suppress it.
A recently published study in Nature Medicine provides more detail.
It took about 2.5 weeks to get my results. My results were surprising, but at the same time, not that surprising.
My blood sugar control was poor. Really, the very bottom edge of poor, veering into bad.
I say I’m not really surprised because I’ve definitely struggled with reactive hypoglycemia throughout the years and I know from decades of experience that a high-carb diet or a high-carb meal early in the day does not work for me. I feel tired, sluggish, and shaky after a high-carb meal like pancakes, so I’ve learned how to eat to avoid those feelings — lots of protein, lots of fiber in the form of fruits and veggies, and lots of high-quality fats like avocados and nuts.
My blood fat control was slightly better, a little below the halfway mark in terms of average.
We have a history of high cholesterol in my family and mine tends to be high as well (although my ratio of HDL to LDL is always very good).
I would say I don’t really feel this one physically in my body as clearly as I do the blood sugar spikes and crashes.
ZOE uses the results of your test to assign individual scores to millions of foods based on the results seen in their PREDICT study. They also score the meals that you track in the app during the testing process.
My best-scored meals tended to be breakfasts.
My worst-scored meals were… no surprise here — processed foods. Mr. Avocado and I broke down and had frozen pizza for dinner one night and that scored a 26 for me. Yeah… I