Fast Food Nation Book Report - 1496 Words | Cram
Eric Schlosser wrote the book titled Fast Food Nation with the purpose of trying to inform the readers about the dangers and some background knowledge of fast food while still performing this act in the form of ethos. Schlosser uses many anecdotes and statistics to prove why fast food is detrimental. Schlosser mentions how much family cooked meals have reduced as a result to the growth and popularity of fast food restaurants. Many Americans without realizing spend thousands of dollars on fast food, and mcdonald's is one of the most popular. Schlosser not only knows why it’s very dangerous to eat fast food but also understands why humans do it.
Chapter 1: Schlosser introduces one of the first fast food …show more content…
Many of us would think that “successful” businesses would take into consideration what their customers and employees receive. Schlosser mentions how, many of the big time business owners rather spend much more money on appearance and a logo to catch the people's attention, rather than what they “people” are consuming. Feamster bought his property instead of renting at first without knowing if his business would even be a successful one or not. What is surprising 0.o is that owners will spend less ;) money on the supplies and ingredients on the food they’re selling. Appearance to business owners is more important than the quality of the product that has their name on …show more content…
Schlosser mentions this specific anecdote to show that many rancher and farmers are going out of business because of all the new processed and fast packaging food. In world like today, everyone is in a rush and prefer to go with a cheaper meal during the day than a meal that’ll cost more and taste the same. Schlosser also mentions this specific anecdote because he reflects on Hank a farmer who committed suicide. Schlosser was very close to Hank and blames fast food for the reason of his treason. Quit hating .
This analogy is very effective and we know this because of how it is one of the main themes that are instilled into the book Fast Food Nation. Schlosser, and his argument are very similar to the one stated by Sinclair's. In the way that he is arguing that Human Beings are the “Cogs in the Great machine.” Both point out how humans are merely a way to get to the finished product. That without humans being able to run a good business it’s impossible.
Fast Food Industry In Schlosser's Chew On This
The novel has also informed people with how the fast food industry works. Explaining to the people who they target, who invented it, what they put in their products, how their products are made, when the fast food industry started, and what are the horrible effects of too much fast food. And though the book only spoke about the negative things that the fast food industry causes, I would have recommended that the author show a balance side of negative and positive things that we gain from fast food…
Mcdonaldization, know is possible to get food in a short period. After fast food have spread all over the world and become the new diet for many people, many junk food restaurants have opened. The good thing about fast food restaurant is that there just on the side of road and many of them provide drive-thru line. This has made American 's life much easier because they can pull up to the side of road and get something to eat. This is one of the main factory that makes people addicted to fast food.…
The American diet usually consists of “too much protein, too little greens, and not enough home cooked meals” (Bittman, What’s Wrong with the Way We Eat, Video). In one of the Ted Talks video we watched this semester featuring Mark Bittman, he expressed a lot about how the current American diet has completely turned into a destructing problem for both the human health and the environment around it. The production of fast food consists of chemically induced items that are loaded with too much calories and can soon lead to fatal diseases. “Drive thru’s are killing more people than drive bys” (Finlay, Guerrilla Gardening, video). This quote is astonishingly accurate as I heard it in one of the videos this semester.…
He uses his talent to educate our society about the ins and out of the processed food and flavor industry, informing us the taste of fast food nation, “Why the fries Taste So Good.” In my personal opinion, Schlosser really describe this chapter for a person that only ate but never knew the culture behind the making. As he describes different food’s flavor and how everything in reality leads to how companies and products expand, while making the texture better and smarter. As when I came this country back when I was 10th years old. I first tasted McDonalds and I can say 10th years later the flavor has got a lot better in many ways. Such as the salt are now…
Capitalism In The Fast Food Industry
They resort to eating out at fast food businesses and those businesses know that. Because the general population has such a strong reliance on fast food, the corporations are allowed to get away with nearly anything. As long as these fast food giants continue to offer cheap food, the ethics are thrown out the window. The fast food nation is a reflection of the American people. The American people want a fast paced life and fast food is able to fuel that.…
The Omnivore's Dilemma Sparknotes
Part A: The Omnivore’s Dilemma by Michael Pollan is how our food choices affect our health greatly. Pollan’s purpose for writing the book was simple- if nothing else, inform readers about what they are putting into their bodies and possibly change their eating habits entirely. The book was published in April of 2006 and healthy eating has been a debate for many many years. People have questioned if they should be vegan, vegetarian, etc. for many years and this book explores why eating habits are a big deal and what option is “best.” Fast Food Nation by Eric Schlosser was published around the same time as this book.…
Eric Schlosser's Cogs In The Great Machine
I agree with the author, Eric Schlosser’ he claims that he presented to us in the book, Fast Food Nation in the chapter “Cogs in The Great Machine”. Schlosser presents us with the ways how the fast food nation has changed the communities around us. In this essay, I will talk about the changes of our community, Obesity in children and adults, Slaughterhouses, a liability of workers, the truth behind fast food, why people like fast food, advice to people who love fast food. This all connects and circles back to the communities. The reason I chose these topics is to help to understand how it’s not a healthy lifestyle or a healthy community, and how it can ruin lives.…