What is a food allergy?
A. A minor condition that results in some discomfort.
B. In case the immune system responds to under-quality food.
C. When the immune system labels harmful proteins is toxic.
D. When the immune system mistakenly labels a harmless protein as toxic.
Answer:D
What is a food allergy?
A. A minor condition that results in some discomfort. B. In case the immune system responds to under-quality food. C. When the immune system labels harmful proteins is toxic. D. When the immune system mistakenly labels a harmless protein as toxic.
Explanation: Food allergies are when the immune system mistakenly labels a harmless protein as toxic, then attacks it. The immune system’s job is to protect the body from foreign pathogens. During an allergic reaction, the immune system believes that a harmless food protein, or allergen, is toxic to the body and attempts to destroy it.