For the fats to be respired, what are they broken into?
A. Glycerol and fatty acids
B. Glycerol and ethanol
C. Fatty acids only
D. Glycerol only
Answer:A
For the fats to be respired, what are they broken into?
A. Glycerol and fatty acids B. Glycerol and ethanol C. Fatty acids only D. Glycerol only