Consumers would rarely stroll into an ice cream shop and order low-fat ice cream in the past. Today, however, this is not the case. Low-fat ice cream has become a very profitable item for ice cream store owners due to rising health consciousness and a lot larger assortment of delectable low-fat items in all categories. This paragraph provides the strongest evidence for the claim that
A. Low-fat ice cream generates more revenue than low-fat items in general.
B. It would be preferable if ice cream shops just sold low-fat ice cream.
C. Low-fat ice cream is no longer considered a niche product by ice cream shop operators.
D. Other types of ice cream are less popular than low-fat ice cream.
Answer:C
Consumers would rarely stroll into an ice cream shop and order low-fat ice cream in the past. Today, however, this is not the case. Low-fat ice cream has become a very profitable item for ice cream store owners due to rising health consciousness and a lot larger assortment of delectable low-fat items in all categories. This paragraph provides the strongest evidence for the claim that
A. Low-fat ice cream generates more revenue than low-fat items in general. B. It would be preferable if ice cream shops just sold low-fat ice cream. C. Low-fat ice cream is no longer considered a niche product by ice cream shop operators. D. Other types of ice cream are less popular than low-fat ice cream.
Explanation: This option is the best since the text states that low-fat ice cream was originally unpopular, but now that consumers are more health-conscious and there is a broader variety of good low-fat foods, low-fat ice cream is a profitable item for ice cream business owners. Based on the information provided, there is no reason to believe that selections a, b, d, or e are correct.