Trypsin changes ………… [MPPMT 1995]
A. Proteins into peptones
B. Fats into fatty acids
C. Starch and glycogen into maltose
D. Maltose into its components
Answer:A
Trypsin changes ………… [MPPMT 1995]
A. Proteins into peptones B. Fats into fatty acids C. Starch and glycogen into maltose D. Maltose into its components