Which of the following statement(s) is/are true concerning methods of nutritional support?
A. Optimal results for enteral feedings are achieved with approximately half of calories supplied as carbohydrate and half as fat
B. Diarrhea is the most common complication of enteral feeds and is due to the high osmolarity of the carbohydrate components
C. The hyperosmolar nature of parenteral fat solutions requires central venous administration
D. Approximately 25–50% of calories should be provided as fat emulsion in patients receiving total parenteral nutrition
Answer:A
Which of the following statement(s) is/are true concerning methods of nutritional support?
A. Optimal results for enteral feedings are achieved with approximately half of calories supplied as carbohydrate and half as fat B. Diarrhea is the most common complication of enteral feeds and is due to the high osmolarity of the carbohydrate components C. The hyperosmolar nature of parenteral fat solutions requires central venous administration D. Approximately 25–50% of calories should be provided as fat emulsion in patients receiving total parenteral nutrition