Approximately what percentage of our total energy output is attributable to the thermic effect of food?
A. 5 to 10 percent
B. 5 to 20 percent
C. 5 to 40 percent
D. 5 to 60 percent
Answer:A
Approximately what percentage of our total energy output is attributable to the thermic effect of food?
A. 5 to 10 percent B. 5 to 20 percent C. 5 to 40 percent D. 5 to 60 percent