What do carbohydrates, lipids, and proteins have in common?
A. Polymers of these organic molecules form monomers via dehydration synthesis reactions.
B. Covalent bonding holds these molecules together.
C. All are inorganic molecules.
D. All are important enzymes that function within the cell.
Answer:B
What do carbohydrates, lipids, and proteins have in common?
A. Polymers of these organic molecules form monomers via dehydration synthesis reactions. B. Covalent bonding holds these molecules together. C. All are inorganic molecules. D. All are important enzymes that function within the cell.