Shanghainese food
White Rabbit is a kind of soft milk candy first made in Shanghai. It is made from milk, sugar, and some chemicals that make it last longer. It was called "Mickey Mouse" candy when people first made it in 1943, but they changed it to "White Rabbit" later. It was cheap and became very popular. After China's melamine scandal, people in other countries stopped buying it until White Rabbit began to use milk from Australia and New Zealand instead of China.