Hyssop
The seeds are planted in spring and the seedlings planted out 40–50 cm apart. Hyssop can also be propagated from cuttings or root division in spring or autumn. Hyssop should be grown in full sun on well-drained soil, and will benefit from occasional clipping. It does not live long, and the plants need to be replaced every few years. It is good for use as a low hedge or border within an herb garden.