Steakhouse
The oldest chophouse in London Simpson's Tavern is regarded as an institution of London and retains its 19th century decor. The oldest continuously operating steakhouse in the United States is the Old Homestead Steakhouse in New York City, established in 1868. Prior to that there were chophouses in New York City such as Cobweb Hall, owned by David Pattullo, which was known for their mutton chops and offered additional menu options such as beefsteaks, lamb kidneys, bacon, and potatoes.