Take your blender out of storage, make sure it’s off, and plug it in. Double check that you have the lid and that it fits tightly. Add final touches like whipped cream, chocolate syrup, or shaved pieces of chocolate. Try topping the shake with whipped cream, then dust it with cocoa or drizzle chocolate or caramel over it. Start sipping or serve your shake before it has a chance to melt. Drink it straight from the glass or with a large straw. A spoon might come in handy, especially if you’ve garnished it with chocolate shavings or whipped cream.
ब्लेंडर को सेट करें और उसका प्लग लगायें: चॉकलेट सिरप को घुमावदार तरीके से डालें या चोको चिप्स से गार्निश करें: कॉफ़ी शेक को तुरंत परोसें: