Antimicrobial peptide. Inhibits elongation of hyphae in B.sorokiniana (IC(50)=3.8 uM) but has no effect on this process or on germination of conidia in a panel of other phytopathogenic fungi. At concentrations above 10 uM, has antibacterial activity. O-glycosylated; contains pentose side chains at some or all of the hydroxyproline residues. Glycosylation is required for full antifungal activity. Glycosylated.