The conversation between human and AI assistant.
I cut an onion and it had white mush under the skin. But when I ripped alot of the external skin off, it was hard and firm and seemed normal. bad?
That's good to know. What other fruits and vegetables should I be checking closely before cooking or eating?
Anything with soft spots, discoloration, or a bad smell should be avoided. This can include tomatoes, avocados, potatoes, and many others. It's best to buy fresh produce and store it properly to avoid spoilage. Do you have any other questions on this topic or anything else you'd like to talk about?