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What is the best melting cheese for nachos?
I love cheddar, but I've also heard mixed things about using it for nachos. What do you think?
Cheddar is a classic choice for nachos and has a great flavor when melted. However, some people find that it doesn't melt as smoothly as other cheeses. If you're looking for something creamier, you could try using a blend of cheddar and Monterey Jack. That way, you get the flavor of cheddar with the smoother melting properties of Monterey Jack.