The conversation between human and AI assistant.
What is baking soda used for in cookies?
Can baking powder be used instead of baking soda in cookies?
Yes, baking powder can be used instead of baking soda in cookies. Baking powder is a combination of baking soda and an acid, like cream of tartar, which reacts to create carbon dioxide gas. But baking powder also contains additional ingredients like cornstarch, which can affect the texture and flavor of the cookies. So if you're substituting baking powder for baking soda, you may need to adjust the other ingredients in your recipe as well.