The conversation between human and AI assistant.
Do you need a robot chef?
What about the cost of having robot chefs in restaurants or home kitchens? Won't that be expensive?
Initially, the cost of robot chefs would be expensive for both restaurants and individuals. However, over time, the cost would decrease as technology advances and becomes more readily available. Additionally, the savings in labor and productivity costs would outweigh the initial investment in the long run, making it a wise decision for many.