The conversation between human and AI assistant.
What is unusual or different about the food and cuisine in China?
Can you tell me about the food and cuisine in China? What makes it different from other countries?
China has a diverse culinary culture, with eight major regional cuisines and many local variations. One of the biggest differences in Chinese cuisine is the use of chopsticks as the primary utensil for eating. Additionally, a lot of emphasis is placed on balance and contrast in flavors, as well as the texture and color of the dishes.