The conversation between human and AI assistant.
How can I substitute almond flour for all-purpose flour?
Good to know. Can I substitute almond flour for all-purpose flour in savory recipes as well?
Yes, you can definitely use almond flour in savory recipes. It works well as a breading for meat and seafood, and can be used to create a gluten-free coating for fried foods. Almond flour can also be added to soups and stews as a thickening agent.