The conversation between human and AI assistant.
What is unusual or different about the food and cuisine in China?
That's really interesting. Can you tell me more about the eight major regional cuisines?
Sure! The eight major regional cuisines are Anhui, Cantonese, Fujian, Hunan, Jiangsu, Shandong, Szechuan, and Zhejiang. Each cuisine has its own unique characteristics and flavors, with influences from geography, climate, history, and culture.