The conversation between human and AI assistant.
How exactly do you use a pastry pipe to make macarons?
How do I pipe the batter onto the baking sheet?
Hold the piping bag at a 90-degree angle about 1 inch away from the baking sheet. Squeeze the bag gently and steadily, moving in a circular motion to create an even circle of batter. Repeat this process, leaving space between each circle, until you've piped all of your batter.