The conversation between human and AI assistant.
What dishes best represent Canada's history and culture?
That's very interesting. Can you tell me more about tourtière?
Tourtière is a meat pie originating from Quebec, Canada. It is traditionally made with ground pork and various spices such as clove, cinnamon, and nutmeg. There are many variations of this dish, with some recipes including beef, veal, or wild game like hare or moose. This savory pie is often served on Christmas Eve in Quebec and other parts of the country.