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How do you make homemade pork rinds?
Yes, please!
To make pork rinds, you'll need pork rind strips, oil, salt, and any other seasonings you prefer. First, rinse the pork rind strips and pat them dry. Then, slice the strips into desired sizes and set them aside. Heat up the oil in a frying pan and add the pork rind strips in batches. Fry them until they puff up and turn golden brown. Once fried, transfer the pork rinds to a wire rack and season with salt and any additional flavors of your choice. Let them cool down before serving.