Topic: Healthcare
Quote: Well, next to my keyboard currently is a rather fine bar of Ecuadorian milk chocolate, 39% cocoa solids, make with organic, fairly traded cocoa and raw cane sugar, manufactured in Italy. I also still have the packet for a similar 35% cocoa solids Dominican bar, made in Germany. Have to say that on balance I prefer the Ecuadorian bar, much deeper flavour.\nHershey's is repulsive, and snickers is bland and greasy.
Response: Well, it is probably a different taste from what you are used to. I personally love Hershey's but that's probably because I grew up on it. European chocolate is supposed to be better but I don't have the taste buds for it...but I still like it. Plus Hershey Park was fun as a kid. \nNow can we please stay on topic and talk about candy?
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