Rotaries had a number of disadvantages, notably very high fuel consumption, partially because the engine was typically run at full throttle, and also because the valve timing was often less than ideal. Oil consumption was also very high. Due to primitive carburetion and absence of a true sump, the lubricating oil was added to the fuel/air mixture. This made engine fumes heavy with smoke from partially burnt oil. Castor oil was the lubricant of choice, as its lubrication properties were unaffected by the presence of the fuel, and its gum-forming tendency was irrelevant in a total-loss lubrication system. An unfortunate side-effect was that World War I pilots inhaled and swallowed a considerable amount of the oil during flight, leading to persistent diarrhoea. Flying clothing worn by rotary engine pilots was routinely soaked with oil.