Cornwall has a strong culinary heritage. Surrounded on three sides by the sea amid fertile fishing grounds, Cornwall naturally has fresh seafood readily available; Newlyn is the largest fishing port in the UK by value of fish landed, and is known for its wide range of restaurants. Television chef Rick Stein has long operated a fish restaurant in Padstow for this reason, and Jamie Oliver chose to open his second restaurant, Fifteen, in Watergate Bay near Newquay. "MasterChef" host and founder of Smiths of Smithfield, John Torode, in 2007 purchased Seiners in Perranporth. One famous local fish dish is Stargazy pie, a fish-based pie in which the heads of the fish stick through the piecrust, as though "star-gazing". The pie is cooked as part of traditional celebrations for Tom Bawcock's Eve, but is not generally eaten at any other time.