Certain vestiges of traditional Kiwiana dishes remain popular throughout the country, such as fish and chips, meat pies, custard squares, pavlova, and others. An active nostalgia movement supports the traditional Kiwiana cuisine, as spearheaded by the popularity of television series "Kiwi Kitchen" presented by Richard Till, which is believed to be a public response to a common perception that the traditional Kiwiana dishes are disappearing from the New Zealand tables. Home baking is particularly believed to be the last bastion of New Zealand cuisine still unaffected by international trends.