A completely separate Beaupre (Beaupré) family existed in the Nancy area of France in the 17th century and later moved to Besançon. A member of the family moved to England in 1824 in the service of George Canning as chef and interpreter. While the family is no longer in France they remain in England with members in Wellington, Somerset, London and elsewhere. Information about this family was initially collated by the late Frederick Beaupré Higgs, and is currently held by Robert Beaupré [http://www.beaupre.co.uk].