The period of Talleyrand's occupancy was the golden age in the history of Valençay, with twenty-three communes reportedly administrated by the ruling prince. Undoubtedly the most celebrated of Talleyrand's servants employed at Valençay was his chef, Marie-Antoine Carême. After Talleyrand's death in 1838, the great statesman was buried in a small mortuary chapel in the park. His collateral descendants retained the ownership of the estate until 1952, when the male line ended. The last prince bequeathed the property to his stepson, who sold it to an association of historic chateaux in 1979.