More recently the main business has been milk, beef, sheep, pigs and arable production and, since the decline of agriculture in the late 20th century, the village has hosted two colleges, many small workshops and several large self-catering holiday lets. The village still has several orchards, two cider presses, one apple juice business, an orchard conservation company, artists, potters, an outdoor toddler group and a primary school. Many of the inhabitants still work in the village on the two business parks and other converted agricultural buildings.