A later experiment also conducted at the Vienna Goffin Lab by Prof. Auersperg and her team broadly adapted the Stanford marshmallow experiment for the Tanimbar corella, to investigate whether the birds were capable of self-control and of anticipating a delayed gain. The corellas were given the opportunity to exchange a favoured food item (in this case a pecan nut) for an even more desirable nut (a cashew), if they were only able to hold the first nut for a period of time and then return it to the human researcher's hand uneaten – at which point the nuts would be exchanged. Although pecan nuts are normally consumed instantly, it was discovered that the corellas could resist the temptation to eat the nut for periods of time for up to 80 seconds once aware that a cashew was also on offer. This behaviour (having also previously been demonstrated in corvids) further disproves the previous belief that birds are incapable of self-control. Further work by Auersperg's team, published in November 2018, showed that the corellas would cut cardboard to length with their beak, to obtain a reward, but seemed unable to change the width of the tools, perhaps due to the physical limitations of their beaks.