Yaqona (pronounced Yang-gohna), otherwise known as kava – another important traditional custom – is an infusion prepared from the root of "Piper methysticum", a type of pepper plant. The plant itself is also often referred to as yaqona or the kava plant. Yaqona is extremely important in indigenous Fijian culture – in the time of the 'old religion' it was used ceremonially by chiefs and priests only. Today, yaqona is part of daily life, both in villages and in urban areas and across all classes and walks of life. 'Having a grog' or 'drinking grog', as drinking kava is sometimes known, is used for welcoming and bonding with visitors, for storytelling sessions or merely for passing time.