From the 1660s the pace of enclosure quickened, with all of the manors being divided into small farms, usually with the cultivators' consent, and these aggregated gradually into larger units. The second half of the 19th century, and especially the last quarter, were hard times for agriculture, with the repeal of the Corn Laws in 1846 and the Long Depression from about 1873. The 1831 census found that farmers and agricultural labourers accounted about 60% of the total adult male workforce. Next came shop keepers and artisans, showing that Penkridge remained a small but important commercial centre, although the market had gone. In 1881 agriculture employed about 48% of the working men: a considerable drop. Of the women whose employment is known, 150, the vast majority, were in domestic service. – probably mainly with the local gentry. The hospitality industry was quite important, with 40 men working in food and lodging and 15 working with carriages and horses – reflecting the continuing importance of the inns on a major route. The diversity of trades is marked. No less than 43 – 25 women and 18 men – were involved in dress-making, and there were quarrymen, traders, and many others. However, professionals are numbered at only 14.