Another such group is the "Agricultural Justice Project" (AJP). This project seeks to promote food justice by creating a food label that signifies the certification of fair treatment of the workers who helped produce the food as well as fair contracts and pricing for farmers. The label also certifies sustainable and fair trade of the food at every step of production. Four nonprofit organizations are partners in the AJP: The Rural Advancement Foundation International (RAFI-USA), The Farmworker Support Committee (CATA), Florida Organic Growers (FOG), and the Northeastern Organic Farming Association (NOFA). Each group has the common goal of improving the quality of life for sustainable farmers.