Christopher Cheek founded a wholesale grocery business in Nashville in the 1880s. His son, Leslie Cheek, joined him as a partner, and by 1915 was president of the family-owned company. Leslie's wife, Mabel Wood, was a member of a prominent Clarksville, Tennessee, family. Meanwhile, Joel Owsley Cheek, Leslie's cousin, had developed an acclaimed blend of coffee that was marketed through Nashville's finest hotel, the Maxwell House Hotel. Cheek's extended family, including Leslie and Mabel Cheek, were investors. In 1928, the Postum Cereals Company (now General Foods) purchased Maxwell House's parent company, Cheek-Neal Coffee, for more than $40 million.