A variety of clothing was used by people during this age, including those made of cotton and silk. People living in hilly and deserted areas wore dresses made of foliage and flowers. Sheaths of grassy weeds (Korai) were used for making dress by the hill and forest area people. Skins of animals and barks of trees were also used. Men of the poorer classes wore only one piece of cloth around the waist. Women covered their upper body with a kind of dress called, kachchu. Among the higher classes, men wore two pieces: one around the waist and the other, the upper cloth, thrown over the shoulders. Women of sophisticated society wore half sarees, made of the finest cotton and silk fabrics, with embroidery. Both men and women sported long tresses of hair. The diet was plain, rice being the staple cereal, with millet, milk, butter and honey being in common use. Meat eating was common - people ate flesh of rams, deer, hare, fowl, porcupines, pigs and boar, fresh and dried fish. The kind of housing was determined by the type of geography of the land and the economic status of the occupants. The rich built their houses with tiled roofs and walls made of burnt bricks and mud, while the poor built their huts with mud and thatched it with grass, coconut leaves or palmyra palm leaves. Both in the huts and houses, the flooring was smeared with cowdung. The affluent had houses with porticoes, many storeys, open terraces and furnished their houses well. The inner walls of their houses were decorated with flowers and paintings, with cottages to protect them from the wind. Cots were in common use – the rich had luxurious beds decked with swan's feathers and flowers, while the common people had beds woven with the straw of maize and the poorest people used beds made of grass or hay.