Edible cookie dough, egg-free and made with specially treated flour, became a dessert trend and led to the creation of several businesses. Some sweet shops sell multiple desserts with cookie dough as only one option, and others solely create and sell dough. Edible cookie dough has become a up and coming trend that is enjoyed by many as it presents a safe way to consume the wonderful creation of cookies in a raw form. Edible cookie dough is versatile and many different flavors can be created simply by adding different types of mix ins such as chocolate chips, nuts, candy, even healthy options such as granola.