"Forbidden Island" opened in California in 2006, emphasizing large scale decor and a return to live act musical shows as was common in Tiki's early years. San Francisco's "Smuggler's Cove" Tiki bar opened in 2009 and features over 80 exotic and traditional recipes. "Three Dots and a Dash" is a modern Tiki Bar in Chicago, as is the "Hale Pele" in Portland and "Undertow" in Phoenix. Other non-themed bars started placing tiki drinks on their menus, signalling a broader acceptance of the genre while also engendering discussion over what qualified to be called an "authentic" tiki bar.