Traditionally, Cromer was a fishing town. It grew as a fishing station over the centuries, and was a year-round fishery into the 20th century, with crabs and lobsters in the summer, drifting for longshore herring in the autumn and long-lining, primarily for cod, in the winter. The pattern of fishing has changed since the 1980s, and it is now almost completely focused on crabs and lobsters. The town is famous for the Cromer crab, which is now the major source of income for the local fishermen. In 2016, about ten boats plied their trade from the foot of the gangway on the east beach, with shops in the town selling fresh crab, whenever the boats go to sea. By 2018, experienced crabmen were having difficulty attracting young people to the business, perhaps because of the long working hours required during the season. Lobster trapping was also continuing.