By about 5500 BC, small tribes living in the Nile valley had developed into a series of inter-related cultures as far south as Sudan, demonstrating firm control of agriculture and animal husbandry, and identifiable by their pottery and personal items, such as combs, bracelets, and beads. The largest of these early cultures in upper Southern Egypt was the Badari, which probably originated in the Western Desert; it was known for its high quality ceramics, stone tools, and use of copper. The oldest known domesticated bovine in Africa are from Fayum dating to around 4400 BC. The Badari cultures was followed by the Naqada culture, which brought a number of technological improvements. As early as the first Naqada Period, Amratia, Egyptians imported obsidian from Ethiopia, used to shape blades and other objects from flakes. By 3300 BC, just before the first Egyptian dynasty, Egypt was divided into two kingdoms, known as Upper Egypt to the south, and Lower Egypt to the north.