In the United States Department of Agriculture, textural classification triangle, the only soil that is not predominantly sand, silt, or clay is called "loam". Loam soils generally contain more nutrients, moisture, and humus than sandy soils, have better drainage and infiltration of water and air than silt and clay-rich soils, and are easier to till than clay soils. The different types of loam soils each have slightly different characteristics, with some draining liquids more efficiently than others. The soil's texture, especially its ability to retain nutrients and water, are crucial. Loam soil is suitable for growing most plant varieties.