A special devotion to St. Lucy is practiced in the Italian regions of Lombardy, Emilia-Romagna, Veneto, Friuli Venezia Giulia, Trentino-Alto Adige, in the North of the country, and Sicily and Calabria, in the South, as well as in the Croatian coastal region of Dalmatia. The feast is a Catholic-celebrated holiday with roots that can be traced to Sicily. On the 13th of every December it is celebrated with large traditional feasts of home-made pasta and various other Italian dishes, with a special dessert of wheat in hot chocolate milk. The large grains of soft wheat are representative of her eyes and are a treat only to be indulged in once a year. In the north of Italy Saint Lucy brings gift to kids between 12 and 13 December. Traditionally a bouquet of hay is put outside of the house for Lucy's Donkey and food in the house for Lucy to refresh them after the long night bringing gifts to every kid. In small towns, a parade with Saint Lucy is held the evening of the 12th when she goes through the main streets of the town munching sweets and candy from her cart, always together with her donkey.