The campus has a unique design, with the main library, student service buildings and restaurant in a central circular plaza, and most of the academic buildings located in blocks emanating from the center in a radial fashion. The different areas of study are grouped in larger sections, but neighboring other areas with which they share similarities: the philosophy buildings mark the frontier between human sciences, mathematics and economics, while the School of Food Engineering is bordered by the chemical engineering and biology buildings. The architect responsible for the overall design of the campus was João Carlos Bross.