The diet of the whiskery shark consists almost entirely of octopuses. It is viviparous; females bear litters of four to 28 pups every other year from August to October, after a gestation period of 7–9 months. This harmless shark is used for its meat, being one of the species marketed as "flake" in Australia. It is mainly caught by a Western Australian commercial gillnet fishery. Its numbers declined significantly from overfishing in the 1970s and early 1980s, leading to the introduction of new management measures in the mid-1980s. Since then, strict fishery management has kept the whiskery shark population stable or increasing, resulting in its listing as of least concern by the International Union for Conservation of Nature.