The treatments are carried out by spraying the olive trees with insecticides (dimethoate, deltamethrin, and phosmet). Dimethoate is commonly used for its effectiveness and relatively low cost. It may be preferable because it would leave few residues in olive oil, since it is water-soluble and would pass through the amurca. In the near future, legislative authorization for the withdrawal of use of dimethoate is to be implemented. Among the products with low impact, azadirachtin is a natural repellent extracted from the fruits of the neem tree. However, its effectiveness against the olive fruit fly has not yet been sufficiently tested. Among the organic insecticide literature, rotenone is also mentioned, but the use of this active ingredient, not readily available, must be authorized by established competent bodies after demonstrating the need for it.