Slovenes are also visited by another one of their "trije dobri možje" (three good guys), who bring presents in December: Saint Nicholas, Santa Claus and Dedek Mraz ("Grandfather Frost"). Families mostly celebrate New Year's Eve at home with extended family members, friends, and sometimes neighbours. Women prepare cabbage sarma, which they will eat on January 1 to symbolize good fortune, and steak tartare, which they eat on New Year's Eve on toast with butter. At midnight, people go outdoors to watch fireworks, while Dedek Mraz leaves presents under the tree. Epiphany on January 6 marks the end of the Christmas season.