Throughout the Fall, Winter and Spring Terms, students attend twelve seated meals, at which formal attire is required. Seven students and a faculty member are randomly assigned to each table for a family-style dinner, and the table is excused only after everyone has eaten. In the winter, students have dinner with their advisers and advisee groups (a group of 5–6 students are assigned a faculty member to be their adviser), either at the adviser's home or at the Upper Dining Hall. The school supplies money for one meal in town.