Many families will go to a midnight mass on Christmas Eve and often another on Christmas Day. It is common for Christmas presents to be placed under the tree, to suggest that the Angel or the Baby Jesus ("Mali Isus") leaves them there while others are attending midnight mass. Presents are opened after the mass. Christmas is a day of celebrating with family; a large feast is prepared and traditional foods such as stuffed cabbage, turkey, pot roast, pita and smoked meat are served, along with various desserts such as fritule, potica (especially in Slovenia), strudel, and cookies.