Type II diamonds have very few if any nitrogen impurities. Pure (type IIa) diamond can be colored pink, red, or brown owing to structural anomalies arising through "plastic deformation" during crystal growth; these diamonds are rare (1.8% of gem diamonds), but constitute a large percentage of Australian diamonds. Type IIb diamonds, which account for ~0.1% of gem diamonds, are usually a steely blue or gray due to boron atoms scattered within the crystal matrix. These diamonds are also semiconductors, unlike other diamond types (see Electrical properties). Most blue-gray diamonds coming from the Argyle mine of Australia are not of type IIb, but of Ia type. Those diamonds contain large concentrations of defects and impurities (especially hydrogen and nitrogen) and the origin of their color is yet uncertain. Type II diamonds weakly absorb in a different region of the infrared (the absorption is due to the diamond lattice rather than impurities), and transmit in the ultraviolet below 225 nm, unlike type I diamonds. They also have differing fluorescence characteristics, but no discernible visible absorption spectrum.