Nevertheless, based on linguistic, archaeological, and genetic evidence, Austronesians are most strongly associated with the early farming cultures of the Yangtze River basin that domesticated rice from around 13,500 to 8,200 BP. They display typical Austronesian technological hallmarks, including tooth removal, teeth blackening, jade carving, tattooing, stilt houses, advanced boat-building, aquaculture, wetland agriculture, and the domestication of dogs, pigs, and chickens. These include the Kuahuqiao, Hemudu, Majiabang, Songze, Liangzhu, and Dapenkeng cultures which occupied the coastal regions between the Yangtze River delta to the Min River delta.