The Danish are somewhat famous for their "Julefrokost," literally meaning "Christmas lunch", which includes various traditional Danish dishes, potentially accompanied by beer and Snaps. These Julefrokoster are popular and held within families, as well as by companies and other social groups. They would traditionally have taken place leading up to Christmas, but due to time constraints and stress during the Christmas month they are nowadays commonly held during November and January as well. The family Julefrokoster, however, are normally held on Christmas Day and/or The Second day of Christmas (December 26).