To this day the Sturgis family still bakes pretzels using the same recipe Julius used to start his pretzel bakery in 1861. Marriott Sturgis, born in 1910, was Julius's grandson. He was nicknamed "Tom Sturgis" because he worked alongside his uncle Tom Keller and they had similar baking styles. Tom's family moved to Reading, Pennsylvania where Tom continued to work in pretzel bakeries, eventually he—with his brother Correll—opened their own pretzel bakery in 1936 called Sturgis Brothers. However, Tom had to close down Sturgis Brothers due to the drafts for World War II.