3. By 1950, Costa Rica became heavily reliant on coffee exports to Europe and the US. Around the same time, it was battling the dilemma between increasing agricultural output on one hand and protecting natural resources for future use on the other. In 1958, however, the world coffee prices plummeted, and Costa Rica's main source of income was shown to be very vulnerable to unpredictable forces. The government responded by promoting internal manufacturing and encouraging other industries. One such industry that emerged as a result, was the meat industry.