In this approach, the second law of thermodynamics is introduced as "Energy spontaneously disperses from being localized to becoming spread out if it is not hindered from doing so," often in the context of common experiences such as a rock falling, a hot frying pan cooling down, iron rusting, air leaving a punctured tyre and ice melting in a warm room. Entropy is then depicted as a sophisticated kind of "before and after" yardstick — measuring how much energy is spread out over time as a result of a process such as heating a system, or how widely spread out the energy is after something happens in comparison with its previous state, in a process such as gas expansion or fluids mixing (at a constant temperature). The equations are explored with reference to the common experiences, with emphasis that in chemistry the energy that entropy measures as dispersing is the internal energy of molecules.