Au ro tu ruma makan on ndang pas tingki mangan tonga ari, tung mansai godang do halak ro tu ruma makan on natuani do pintor hatop hami dapotan hundulan. Holan hundul hami pintor ro do sipanganon dohot siinumon. sambal rata nai hurang siak do dihami, alai tabo do sipanganon di son jala sonang roha.
I visited this restaurant outside of lunchtime. However, the restaurant was still rather crowded, but luckily we got our seats quickly. Once we're seated, the food and beverages were immediately served. The green sambal didn't taste spicy enough for us. The delicious food we are here was pretty filling though.