Raso bumbu nasi gorengnyo ndak salamak dulu lai, takasan amba dan labiah asin. Paralu ado pangontrol kualitas raso bia kualitas tatap tajago.
The flavour of the spices in the fried rice is not as tasty as before anymore, it feels tasteless and saltier. There has to be quality control on the flavour department so that the quality is preserved.