When in Mangkok Ayam, buying Kwetiaw Siram is a must. At first glance it might not look like much, but when you start eating it, whew, that's a lot of portion for me. The Kwetiaw Siram is still the champion here compared to other places, honestly. The sambal also suits my palate.
Mon ka mangko' ajam paste melle kwetiaw seramma, mon e abes enga' sakunik, tape pas e kakan beuh, bannyak sakale porsi na engko', kwetiaw seramma pagghun mennang e die e banding kennengngan laen, ongghu. Sambella kia cocok ongghu bik salerana engko'.