Awak bela-belaan dari bogor 7 jam demi makan sup buntutnyo tapi awak tunggu dari jam 8.30 alun bukak juo. Akhirnyo awak tibo jam 10.00. Pasan sup buntut alun ado jo alasan tadi malam rami jadi chefnyo masih tepar. Wow alasan macam apo mode itu? Beda bana wakatu wak makan 1 tahun nan lalu yo. Tampek sangaik kumuah bantuak indak niek punyo usaho.
I went throgh a 7-hour trip from Bogor just to eat that oxtail soup but I had been waiting from 8.30 and they weren't open yet. In the end, I decided to come at 10.00. Ordered the oxtail soup but it was not available because last night was so hectic so the chef was still exhausted. Wow, what kind of excuse was that? So different from when I was here a year ago, huh. The place was also filthy, like no one actually cared to run the business.