commiss regul eec januari procedur determin meat content product fall cn code commiss european commun regard treati establish european econom commun regard council regul eec juli tariff statist nomenclatur common custom tariff amend regul eec articl thereof order ensur uniform applic combin nomenclatur adopt measur classif prepar preserv meat meat offal domest swine meat offal kind includ fat kind origin accord provis cn code prepar preserv meat meat meat offal kind includ fat kind origin classifi percentag weight ingredi defin procedur determin percentag weight meat meat offal kind includ fat kind origin experi shown procedur set annex safeguard entri forc regul involv repeal commiss regul eec decemb procedur determin meat content product fall subhead iii aa bb cc common custom tariff measur provid regul accord opinion nomenclatur committe adopt regul articl percentag weight meat meat offal kind includ fat kind origin prepar preserv meat meat offal fall cn code determin accord procedur annex articl regul eec repeal articl regul enter forc st dai public offici journal european commun regul bind entireti directli applic member state brussel januari commiss christian scriven member commiss oj oj oj annex analyt procedur purpos annex refer meat includ meat offal term meat content includ meat defin fat kind origin meat content determin analyt method homogen repres sampl meat product prepar purpos analysi analyt method nitrogen determin nitrogen content meat meat product kjeldahl method moistur determin moistur content meat meat product iso fat determin total fat content meat meat product extract light petroleum hydrolysi hydrochlor acid ash determin ash content meat meat product iso abovement iso standard requir sampl bind purpos present regul calcul meat content meat content product calcul mean formula defat meat dm nt nx meat total dm nt nitrogen determin analysi nx nitrogen meat origin averag nitrogen content fat free meat contain product factor kind meat mixtur meat except product meat content consist sole tongu factor product meat content consist sole kidnei factor quantiti extract fat determin analysi total nitrogen extract fat content determin method mention paragraph assess ash moistur content obtain deduct ingredi order correct nitrogen meat origin nx factor quantiti ingredi nitrogen nitrogen content ingredi tabl show nitrogen content typic ingredi meat origin nitrogen gener found meat product meat product nitrogen rusk casein sodium casein soya isol textur soya soya flour monosodium glutam msg repeat analyt procedur concern refer made relev iso standard averag result determin account