council direct eec decemb amend updat direct eec health problem affect trade fresh poultrymeat council european commun regard treati establish european econom commun articl thereof regard propos commiss regard opinion european parliament regard opinion econom social committe poultrymeat includ list product annex ii treati product trade poultrymeat constitut import sourc incom farm popul order ensur ration develop sector increas product public health rule affect product place market laid commun level direct eec establish health condit met purpos trade poultrymeat commun adopt measur intend progress establish intern market compris area intern frontier period expir decemb direct eec laid rule check appli view complet intern market abolish veterinari check frontier member state trade concern rule appli fresh poultrymeat achiev purpos modifi rule laid direct eec order bring line approach commun level prime respons complianc requir direct lie produc author oblig monitor applic principl check object adapt standard health requir product storag transport poultrymeat exclud type direct sale scope direct direct appli product sold directli produc consum ow circumst establish oper prior januari compli rule laid direct system approv introduc establish meet health requir laid direct commun inspect procedur ensur condit approv observ low capac establish approv mean simplifi structur infrastructur criteria compli rule hygien laid direct health mark poultrymeat satisfi compet author place destin consign compli provis direct health certif maintain purpos verifi destin poultrymeat maintain anim health aspect product commun market countri afford degre protect human health guarante equival offer product commun origin requir respect product subject principl rule check contain council direct eec decemb lai principl govern organ veterinari check product enter commun countri order time set commun inspect system ensur countri compli guarante provid direct nation rule check maintain transit period countri commiss entrust task take measur implement direct end procedur laid establish close effect cooper commiss member state stand veterinari committe view hellen republ suppli difficulti aris geograph situat special derog permit member state reason remot region addit time compli requir direct adopt specif rule product cover direct prejudic adopt rule food hygien safeti gener commiss submit propos framework direct deadlin transposit direct affect abolit veterinari check frontier januari sake clariti direct eec updat adopt direct articl titl articl annex direct eec replac text set annex direct articl articl council direct eec decemb health problem affect intra commun trade meat product point amend paragraph replac prepar fresh meat defin articl understand meat import countri meet minimum requir chapter iii direct eec inspect accord direct eec insert introductori passag paragraph refer direct eec subparagraph articl chapter ix annex direct eec gener meat declar unfit human consumpt commun rule commiss direct eec septemb health mark larg packag fresh poultrymeat repeal subparagraph articl council direct eec june public health anim health problem relat kill wild game place market wild game meat replac provis point chapter xii direct eec health mark larg packag applic mutati mutandi meat small wild game council direct eec june anim health condit govern intra commun trade import countri fresh poultrymeat amend articl replac intend member state region member state recogn free newcastl diseas member state transit countri accompani health certif shown annex annex replac annex direct point paragraph articl council direct eec novemb public health anim health problem affect product place market rabbit meat farm game meat articl direct eec replac articl direct eec articl member state bring forc law regul administr provis compli direct januari case establish situat remot region recogn accord articl direct eec includ kingdom spain canari island articl direct eec laender feder republ germani cover restructur plan respect compli direct januari product establish market region concern forthwith inform commiss provis adopt member state adopt measur refer direct accompani refer occas offici public method make refer laid member state member state commun commiss text main provis nation law adopt field govern direct fact deadlin transposit direct set januari prejudic abolit veterinari check frontier provid direct eec articl direct address member state brussel decemb council presid gummer oj oj oj oj oj oj oj oj direct amend direct eec oj oj direct amend direct eec oj oj direct amend direct eec oj oj direct updat direct eec oj amend direct eec oj oj direct amend decis eec oj oj oj oj council direct decemb lai principl govern organ veterinari check product enter commun countri oj direct amend direct eec oj council direct juli lai principl govern organ veterinari check anim enter commun countri amend direct eec eec eec oj direct amend direct eec oj annex annex model health certif fresh poultrymeat place load ministri depart refer identif meat meat anim speci natur cut natur packag number cut packag month year frozen net weight ii origin meat address es veterinari approv number approv slaughterhous address es veterinari approv number approv cut plant address es veterinari approv number approv cold store iii destin meat meat place load countri place destin mean transport address consignor address consigne iv attest undersign offici veterinarian certifi poultrymeat satisfi requir council direct eec june anim health condit govern intra commun trade import countri fresh poultrymeat requir subparagraph articl direct meat destin member state region member state recogn free newcastl diseas place date signatur offici veterinarian fresh poultrymeat mean fresh meat speci domest fowl turkei guinea fowl duck gees quail pigeon pheasant partridg undergon preserv process chill frozen meat consid fresh meat option case rail truck lorri state registr number case aircraft flight number case boat number contain annex council direct eec health problem affect product place market fresh poultrymeat chapter gener provis articl direct lai health rule product place market fresh poultrymeat direct appli cut storag fresh poultrymeat retail shop premis adjac sale point cut storag perform sole purpos suppli consum directli oper continu subject public health check provid nation rule govern retail articl purpos direct definit articl direct eec appli addit definit appli poultrymeat mean part fit human consumpt domest bird speci domest fowl turkei guinea fowl duck gees fresh poultrymeat mean poultrymeat includ meat vacuum wrap wrap control atmospher undergon preserv process chill freez carcas mean bodi bird refer bleed pluck eviscer remov heart liver lung gizzard crop kidnei section leg tarsu remov head oesophagu trachea option carcas part mean part carcas defin offal mean fresh poultrymeat carcas defin remain natur connect carcas head feet present separ carcas viscera mean offal thorac abdomin pelvic caviti trachea oesophagu crop offici veterinarian mean veterinarian design compet central author member state auxiliari mean person offici design compet author pursuant articl assist offici veterinarian pre slaughter health inspect mean inspect live poultri carri accord chapter vi annex post mortem health inspect mean inspect slaughter poultri slaughter slaughterhous carri accord chapter viii annex mean transport mean freight carri part motor vehicl rail vehicl aircraft hold ship contain transport land sea air establish mean approv slaughterhous approv cut plant approv cold store approv rewrap centr unit group establish chapter ii rule applic commun product articl fresh poultrymeat meet condit carcas offal anim inspect slaughter accord chapter vi annex consid inspect suitabl slaughter place market fresh poultrymeat obtain approv slaughterhous subject check accord articl check compet author accord articl treat satisfactori hygien condit accord chapter vii annex inspect post mortem accord chapter viii annex found unfit human consumpt accord chapter ix annex health mark conform requir chapter xii annex understand mark carcas cut establish post mortem inspect handl accord point chapter vii annex store accord chapter xiii annex satisfactori hygien condit suitabl packag accord chapter xiv annex protect cover satisfi requir chapter decis supplement provis chapter accord procedur laid articl account form present trade provid form compli rule hygien transport accord chapter xv annex accompani transport commerci document document addit particular provid point chapter xii annex bear code number compet author respons supervis establish origin identifi offici veterinarian respons health inspect dai meat produc consigne year produc request compet author health certif shown annex vi case fresh poultrymeat refer articl slaughterhous situat region area restrict health ground case fresh poultrymeat member state transit countri seal mean transport detail rule appli print alloc code number complianc list identifi compet author adopt accord procedur laid articl part carcas bone meat cut bone cut plant approv supervis accord articl cut obtain accord requir chapter vii annex anim slaughter commun compli requir set articl carcas fowl import countri accord chapter iii annex undergon check provid direct eec subject check provid articl ii satisfi requir articl wrap packag label accord articl spot rewrap centr special approv compet author purpos store satisfactori hygien condit accord chapter xiii annex cut plant fresh meat poultrymeat meat conform relev standard direct eec eec eec fresh meat store accord direct cold store approv member state undergon handl connect storag meet requir articl fresh poultrymeat import countri accord chapter iii check accord direct eec ii member state derog requir farmer annual product bird type refer point paragraph articl suppli fresh poultrymeat come hold small quantiti directli final consum hold weekli market nearest hold retail view direct sale final consum provid retail pursu activ local produc neighbour local member state extent derog transact cover cut except appli respect itiner sale sale mail order retail sale market transact continu subject public health check provid nation rule iii addit prejudic commun anim health requir paragraph appli fresh poultrymeat intend human consumpt fresh poultrymeat intend exhibit special studi analysi provid offici control make ensur meat human consumpt special studi analysi carri meat except purpos analysi destroi fresh poultrymeat intend exclus suppli intern organz articl member state ensur addit requir articl prejudic commun rule examin anim fresh meat presenc residu fresh poultrymeat poultri subject test residu offici veterinarian suspect presenc basi find pre slaughter inspect inform sampl provid annex iv direct eec test provid carri test residu substanc pharmacolog action deriv complianc withdraw period substanc transmiss poultrymeat render consumpt fresh poultrymeat danger harm human health test refer previou subparagraph carri accord proven method scientif recogn laid commun intern level evalu result examin refer method establish accord procedur refer paragraph result posit offici veterinarian measur account risk incur step check poultri rais quantiti meat obtain technolog similar condit present risk step check flock hold origin problem recur measur hold origin ambient contamin measur product chain toler substanc refer paragraph refer direct eec establish procedur provid regul eec refer method establish accord procedur laid articl accord procedur decis extend examin substanc refer paragraph entri forc implement measur articl nation rule remain applic subject gener provis treati articl prejudic direct eec eec eec restrict impos direct eec poultrymeat market purpos human consumpt origin poultri affect diseas refer direct eec show trace residu quantiti exce toler set accord articl treat antibiot tender preserv preserv author commun legisl understand agent specif promot water retent prohibit quantiti poultrymeat obtain technolog similar condit result present risk origin anim found fault list point chapter ix annex declar unfit human consumpt pursuant point chapter ix annex pend entri forc commun provis direct affect provis member state treatment poultrymeat ioniz ultraviolet radiat trade product undergon type treatment subject articl direct eec end member state origin recours treatment dispatch product treat process member state legisl forbid treatment territori inform commiss member state exist ban stand veterinari committe articl member state draw list af approv establish refer articl veterinari approv number send list member state commiss singl approv number establish process rewrap product obtain raw materi cover direct refer articl direct eec compet author approv establish satisfi compli direct hygien found inadequ measur provid paragraph point chapter viii annex prove insuffici remedi situat compet nation author temporarili suspend approv oper establish owner agent make good shortcom note period fix compet nation author withdraw approv member state question account conclus check carri accord articl member state commiss inform withdraw approv oper establish owner agent conduct regular check gener hygien condit product establish inter alia mean microbiolog control check cover utensil fit machineri stage product product oper establish owner agent posit request compet author inform offici veterinarian commiss veterinari expert natur frequenc result check conduct investig laboratori natur check frequenc sampl method method bacteriolog examin establish accord procedur laid articl oper establish owner agent establish staff train programm enabl worker compli condit hygien product adapt product structur offici veterinarian respons establish involv plan implement programm oper cut plant rewrap centr owner agent record fresh poultrymeat enter leav establish natur poultrymeat receiv inspect supervis establish carri respons offici veterinarian accord articl assist pure materi task auxiliari offici veterinarian time free access part establish order ensur direct compli offici veterinarian regularli analys result check provid basi analysi conduct microbiolog examin stage product product result analys written report conclus recommend notifi oper establish owner agent rectifi shortcom note view improv hygien articl accord annex ii member state exempt slaughterhous handl bird year structur infrastructur requir annex provid satisfi requir establish concern subject special veterinari registr specif approv number link local supervisori unit order approv compet nation author establish fulfil condit approv laid annex ii oper slaughterhous owner agent regist anim enter establish slaughter product leav check carri result check inform commun compet author request slaughterhous notifi veterinari servic time slaughter number origin anim send copi health attest shown annex iv offici veterinarian auxiliari present time eviscer ensur complianc hygien rule laid chapter vii viii annex offici veterinarian auxiliari present time slaughter meat leav establish post mortem inspect carri accord articl dai slaughter case meat cover point chapter viii annex compet author monitor chain distribut meat come establish mark product declar unfit human consumpt subsequ destin member state draw list establish benefit derog forward list subsequ amend thereto commiss compet author ensur fresh meat establish refer mark stamp label approv purpos accord procedur laid articl show administr district health unit establish derog grant compet author accord annex ii case cut plant situat approv establish approv pursuant articl direct eec provid cut plant handl tonn week subject complianc temperatur requir laid point chapter viii annex provis chapter viii point chapter xi annex appli storag cut oper establish refer subparagraph meat judg compli hygien health inspect requir laid direct mark stamp show administr district health unit respons establish origin model stamp determin accord procedur laid articl meat direct sale local market fresh process retail consum pre packag pre wrap ii transport establish consigne hygien condit transport commiss veterinari expert conjunct compet nation author uniform applic articl carri site check repres number establish benefit condit laid articl member state derog structur requir provid chapter low capac cold store meat store packag detail rule implement articl adopt accord procedur laid articl council januari review provis articl basi report commiss articl member state ensur farm deliv poultri speci refer point paragraph articl slaughterhous veterinari supervis guarante slaughterhous approv accord articl offici veterinarian present post mortem inspect ii cut plant approv accord articl member inspect team refer subparagraph paragraph present dai meat work check gener hygien plant regist fresh meat enter leav iii cold store member inspect team refer subparagraph paragraph regularli present offici veterinarian assist auxiliari author respons carri oper fulfil condit point annex iii collect inform need assess health statu flock origin accord chapter vi annex offici veterinarian make diagnosi fulfil condit point annex iii check condit hygien provid chapter vii annex annex ii condit provid point annex met ii establish case refer point chapter ix annex present post mortem inspect iii carri inspect provid paragraph point chapter viii annex qualiti assess carcas trim provid offici veterinarian supervis work auxiliari spot iv supervis health mark provid point chapter xii annex carri health control cut store meat vi monitor transport vehicl contain load condit provid chapter xv annex person satisfi requir annex iii appoint auxiliari test organ compet central author member state author appoint central author order provid assist refer auxiliari form part inspect team supervis respons offici veterinarian independ establish concern compet author member state concern determin composit inspect team establish offici veterinarian supervis oper detail rule govern assist refer articl determin accord procedur laid articl compet author permit staff undertak receiv special train offici veterinarian gener criteria establish procedur laid articl octob carri oper provid paragraph point chapter viii annex direct supervis offici veterinarian articl member state entrust central servic bodi task collect result pre slaughter post mortem inspect carri offici veterinarian relat diagnosi diseas transmiss man diseas diagnos result specif case commun compet veterinari author respons supervis flock anim origin member state submit commiss inform diseas diseas transmiss man diagnos commiss accord procedur laid articl adopt detail rule implement articl regard regular inform submit commiss type inform diseas collect inform appli procedur collect inform articl veterinari expert commiss uniform applic direct cooper compet nation author make site check verifi check repres percentag establish compet author check approv establish compli direct commiss inform member state result check carri member state territori check carri give expert assist perform duti gener provis implement articl adopt accord procedur laid articl obtain opinion member state stand veterinari committe commiss draw recommend rule carri check provid paragraph januari council review articl basi report commiss accompani propos articl member state derog requir articl author stun bleed pluck bird intend product foie gra fatten farm provid oper carri separ room satisfi requir chapter ii annex accord chapter xv annex uneviscer carcas transport immedi approv cut plant equip special room defin ii indent point chapter iii annex carcas eviscer hour supervis offici veterinarian articl member state author process chill fresh poultrymeat immers water carri accord condit laid point chapter vii annex chill fresh meat obtain accord process market chill frozen member state process inform commiss member state case januari member state object introduct territori fresh poultrymeat chill accord point chapter vii annex chill process accompani document refer articl provid meat frozen chill undu delai chill poultrymeat produc condit territori articl rule laid direct eec appli check origin organ follow check carri member state destin protect measur implement chapter iii provis applic import commun articl condit applic place market fresh poultrymeat import countri consid procedur provid articl equival laid place market fresh poultrymeat obtain accord articl purpos uniform applic paragraph appli order import commun fresh poultrymeat countri part countri list accord articl direct eec meet requir direct establish compet author countri provid commiss guarante establish meet requir direct accompani certif refer articl direct eec supplement declar effect meat fulfil requir chapter ii addit condit offer equival guarante refer paragraph content declar establish procedur laid articl establish procedur laid articl commun list establish satisfi requir pend compil list member state author maintain control provid articl direct eec nation health certif requir establish subject nation approv specif condit equival guarante relat requir direct enabl meat exclud human consumpt accord articl laid chapter vi point chapter vii chapter viii annex condit guarante stringent laid articl expert commiss member state carri spot check verifi guarante countri condit product place market consid equival appli commun condit paragraph fulfil expert member state respons check appoint commiss act propos member state check made behalf commun bear cost expenditur connect frequenc procedur check determin procedur laid articl pend organ check refer paragraph nation rule applic inspect countri continu appli subject notif stand veterinari committe failur compli hygien rule found inspect articl list provid articl includ countri part countri import prohibit pursuant articl direct eec view legisl organ veterinari servic inspect servic power servic supervis subject recogn accord articl direct eec articl direct eec capabl guarante implement legisl forc veterinari servic guarante health requir equival laid chapter ii compli articl member state ensur fresh poultrymeat import commun accompani certif provid articl satisfi check requir direct eec pend establish detail rule implement chapter nation rule applic import countri requir adopt commun level continu appli provid favour laid articl import place condit laid articl direct eec articl principl rule laid direct eec appli refer organ follow check carri member state safeguard measur implement pend implement decis provid articl direct eec import place accord articl direct chapter iv final provis articl provis annex appli establish situat island hellen republ product establish exclus reserv local consumpt arrang appli paragraph adopt procedur provid articl procedur decid amend provis paragraph view progress extens commun standard establish situat island refer paragraph articl annex amend council act qualifi major propos commiss adapt technolog scientif progress articl accord procedur laid articl adopt special condit approv establish wholesal market rule mark product rewrap centr supervis procedur enabl establish origin raw materi trace articl procedur laid articl matter delai refer stand veterinari committe hereinaft call committe set decis eec chairman initi request member state repres commiss submit committe draft measur committe deliv opinion draft time limit chairman lai urgenc matter opinion deliv major laid articl treati case decis council requir adopt propos commiss vote repres member state committe weight manner set articl chairman vote commiss adopt measur envisag implement immedi accord opinion committe measur envisag accord opinion committe opinion deliv commiss delai submit council propos relat measur council act qualifi major month date referr council council act commiss adopt propos measur save council reject measur simpl major articl direct address member state oj direct updat direct eec oj amend direct eec oj oj direct amend direct eec oj oj direct amend direct eec oj oj oj council direct eec decemb measur protect zoonos zoonot agent anim product anim origin order prevent outbreak food born infect intox page offici journal oj council regul eec june lai commun procedur establish maximum residu limit veterinari medicin product foodstuff anim origin oj regul amend commiss regul eec oj oj oj direct amend direct eec oj oj oj direct amend direct eec oj oj direct amend direct eec oj oj annex chapter gener condit approv establish establish room fresh meat produc work store area corridor fresh meat transport waterproof floor easi clean disinfect rotproof laid facilit drain water water channel drain fit grate trap prevent odour case room refer point chapter ii point chapter iii point od chapter iv channel water drain fit grate trap requir case premis refer point devic water easili remov suffici case room refer point chapter iv store wrap packag meat area corridor fresh meat transport waterproof rotproof floor suffici smooth durabl imperm wall light colour washabl coat height metr chill refriger room store wall coat storag height wall floor junction round similarli finish room refer point chapter iv wooden wall room refer point chapter iv constitut ground withdraw approv provid built januari door window frame hard wear corrod materi wood smooth imperm cover surfac insul materi rotproof odourless adequ ventil good extract steam adequ natur artifici light distort colour clean easili clean ceil fail roof cover interior surfac fulfil condit work station suffici number facil clean disinfect hand clean tool hot water tap hand oper arm oper wash hand facil hot cold run water water premix suitabl temperatur clean disinfect product hygien mean dry hand facil disinfect tool water suppli arrang protect pest insect rodent instrument work equip automat equip work meat cut tabl tabl detach cut surfac contain conveyor belt saw made corros resist materi liabl taint meat easi clean disinfect surfac come capabl come contact meat includ weld join maintain smooth wood forbidden room fresh meat store hygien packag fresh poultrymeat corros resist fit equip meet hygien requir meat handl store meat contain meat contain direct contact floor wall facil includ suitabl laid equip recept marshal area hygien handl protect meat load unload special watertight corrod contain lid fasten prevent unauthor person remov thing keep meat intend human consumpt lockabl room meat quantiti larg necessit meat remov destroi end work dai meat remov conduit construct instal avoid risk contamin fresh poultrymeat room hygien storag materi wrap packag activ carri establish refriger equip intern temperatur meat level requir direct equip includ system drain water condens possibl contamin fresh poultrymeat adequ pressur suppli potabl water mean direct eec potabl water pipe distinguish potabl water adequ suppli hot potabl water mean direct eec liquid solid wast dispos system meet hygien requir adequ equip lockabl room exclus veterinari servic suitabl facil case store refer chapter iv rewrap centr facil enabl veterinari inspect provid direct carri effici time adequ number chang room smooth waterproof washabl wall floor wash basin shower flush lavatori equip protect clean part build contamin lavatori open directli work room shower unnecessari cold store receiv ship hygien wrap fresh meat wash basin hot cold run water water premix suitabl temperatur materi clean disinfect hand hygien mean dry hand wash basin tap hand oper arm oper suffici number wash basin lavatori place adequ facil clean disinfect mean transport meat case cold store receiv ship hygien pack fresh meat slaughterhous separ place separ facil clean disinfect mean transport crate poultri slaughter place facil compulsori provis exist requir mean transport crate clean disinfect offici author facil room secur place storag deterg disinfect similar substanc chapter ii special condit approv poultri slaughterhous addit gener requir slaughterhous room cover space suffici larg easi clean disinfect pre slaughter inspect provid paragraph point chapter vi accommod bird refer point paragraph articl direct slaughter room larg stun bleed hand pluck scald carri separ place commun slaughter room room space refer narrow open slaughter poultri pass automat close door eviscer prepar room larg eviscer carri place suffici work station separ partit prevent contamin commun eviscer prepar room slaughter room narrow open slaughter poultri pass automat close door dispatch room suffici larg chill refriger room lockabl facil fresh poultrymeat detain room space collect feather treat wast separ wash basin lavatori staff handl live bird chapter iii special condit approv cut plant addit gener requir cut plant chill refriger room larg meat preserv room cut bone wrap oper carri cut plant room eviscer gees duck rear product foie gra stun bled pluck fatten farm ii room eviscer poultri refer point chapter viii room packag oper carri cut plant condit provid point chapter xiv fulfil chapter iv special condit approv cold store addit gener requir store fresh meat store accord indent point chapter xiii suffici larg chill refriger room easi clean fresh meat store temperatur provid indent point record thermomet record telethermomet storag area addit gener requir store fresh poultrymeat store accord indent point chapter xiii suffici larg chill refriger room easi clean fresh poultrymeat store temperatur provid indent point record thermomet record telethermomet storag area chapter hygien staff premis equip establish absolut cleanli requir staff premis equip staff handl expos wrap fresh meat work room area meat handl packag transport wear clean easili cleanabl headgear footwear light colour work cloth protect cloth staff engag work handl fresh meat wear clean work cloth commenc work dai renew cloth dai wash disinfect hand time work dai time work resum person contact sick bird infect meat immedi carefulli wash hand arm hot water disinfect smoke forbidden work room storeroom area corridor fresh meat transport anim enter establish case slaughterhous anim slaughter rodent insect vermin systemat destroi equip instrument handl live poultri work fresh poultrymeat clean good state repair carefulli clean disinfect time work dai end dai work soil crate deliv poultri made corrod materi easi clean disinfect clean disinfect time empti room instrument work equip purpos work fresh poultrymeat fresh meat game meat author accord direct eec eec meat prepar product clean disinfect restrict appli transport equip premis refer point meat packag poultrymeat contain thereof direct contact floor potabl water purpos potabl water steam product fire fight cool refriger equip remov wast feather slaughterhous provid pipe instal purpos preclud water purpos present danger contamin fresh meat potabl water pipe distinguish pipe potabl water feather product slaughter unfit human consumpt immedi spread sawdust similar substanc floor workroom fresh poultrymeat storag room prohibit deterg disinfect similar substanc instrument work equip fresh meat advers affect rins instrument work equip potabl water person contamin meat prohibit work handl recruit person work handl fresh meat requir prove medic certif medic impedi employ medic supervis person govern nation legisl forc member state concern chapter vi pre slaughter health inspect offici veterinarian slaughterhous author slaughter consign poultri hold prejudic certif shown model annex iv direct eec poultri intend slaughter accompani health attest provid annex iv ii hour arriv poultri slaughterhous possess document determin compet author relev date inform flock origin detail hold record refer cover type poultri slaughter proof hold origin supervis offici veterinarian inform assess offici veterinarian prior decid measur respect fowl come hold concern type pre slaughter inspect condit provid met offici veterinarian slaughterhous postpon slaughter complianc welfar rule requir author slaughter carri test provid offici veterinarian inspect hold origin fowl concern view obtain inform cost applic paragraph charg farmer accord rule decid compet author case farmer annual product domest fowl duck turkei gees equival quantiti speci fowl refer point paragraph articl pre slaughter inspect refer carri slaughterhous case farmer provid declar effect annual product exce figur farmer minimum year record refer point submiss compet author demand owner person author dispos poultri repres facilit pre slaughter inspect oper assist offici veterinarian handl deem offici veterinarian carri pre slaughter inspect accord profession rule adequ light pre slaughter inspect farm origin refer point compris check farmer record includ depend type poultri dai arriv bird sourc bird number bird actual perform breed weight gain mortal supplier feedingstuff type period withdraw period feed addit comsumpt feedingstuff water examin diagnosi attend veterinarian laboratori result type medicin product date administr withdraw bird date type vaccin weight gain fatten period result previou offici health inspect bird flock number bird slaughter expect date slaughter addit examin need establish diagnosi bird suffer diseas transmit human anim behav individu collect basi diseas occur ii show disturb gener behaviour sign sick make meat unfit human consumpt regular sampl water feed view check complianc withdraw period result test zoonot agent carri accord direct eec slaughterhous offici veterinarian ensur poultri identifi check complianc chapter ii direct eec check poultri suffer injuri transport event doubt ident consign poultri poultri undergo pre slaughter health inspect slaughterhous accord point offici veterinarian examin crate poultri show symptom refer point poultri slaughter dai examin issu health attest provid point poultri left hold origin health attest issu assess reason delai offici veterinarian slaughterhous author slaughter health reason prevent examin poultri prejudic requir direct eec slaughter purpos human consumpt forbidden clinic symptom diseas establish ornithosi salmonellosi offici veterinarian request owner poultri repres author slaughter end normal slaughter process provid precaut minimum risk spread bacteria clean disinfect facil slaughter meat result slaughter handl meat declar unfit human consumpt offici veterinarian forbid slaughter evid meat anim concern unfit human consumpt postpon slaughter withdraw period residu respect ensur regard clinic healthi poultri flock slaughter obligatori programm control infecti diseas poultri slaughter end dai condit contamin poultri avoid member state dispos meat territori nation rule offici veterinarian immedi notifi compet author prohibit slaughter give reason provision place poultri affect slaughter prohibit safekeep chapter vii hygien requir slaughter handl fresh meat live poultri brought slaughter premis brought premis bird slaughter immedi stun case slaughter religi rite bleed complet carri blood contamin place slaughter slaughter poultri pluck immedi complet eviscer carri immedi case total eviscer period laid point chapter viii case partial defer eviscer slaughter poultri open caviti relev viscera inspect purpos viscera inspect detach left attach carcas natur connect detach identifi belong carcas duck gees rear slaughter product foie gra eviscer hour provid uneviscer carcas reduc temperatur laid indent point chapter xiii transport accord rule hygien inspect viscera remov separ immedi carcas part unfit human consumpt remov viscera part viscera remain carcas except kidnei remov satisfactori hygien condit forbidden clean poultrymeat wipe cloth fill carcas edibl offal neck offal poultri slaughter slaughterhous forbidden cut carcas remov treat poultrymeat inspect complet offici veterinarian prescrib handl requir inspect detain meat hand meat declar unfit human consumpt accord point chapter ix allow human consumpt accord point chapter ix feather wast remov room facil contain provid point chapter point chapter ii handl contamin minimum inspect eviscer fresh poultrymeat clean immedi chill accord hygien requir ensur complianc temperatur laid chapter xiii poultrymeat subject immers chill process accord process point immedi eviscer wash sprai immers delai sprai carri mean equip wash intern extern surfac carcas effici carcas weigh kg litr water carcas kg kg litr water carcas kg litr water carcas immers chill process meet requir carcas pass tank water ic water content continu renew system carcas constantli propel mechan mean counterflow water accept temperatur water tank tank measur point entri exit carcas carri temperatur indent point chapter xiii reach shortest time minimum flow water chill process refer litr carcas weigh kg litr carcas weigh kg kg litr carcas weigh kg tank inflow fresh water outflow water tank regul progress decreas direct movement carcas fresh water divid tank flow water tank litr carcas weigh kg litr carcas weigh kg kg litr carcas weigh kg water fill tank includ calcul quantiti carcas remain part apparatu tank half hour rest apparatu tank longer strictli precaut ensur event interrupt process transit time laid subparagraph compli equip stop offici veterinarian satisfi prior set motion carcas meet requir direct fit human consumpt case ensur transport premis provid point chapter piec equip empti clean disinfect end period work dai calibr control equip permit adequ continu supervis measur record water consumpt sprai wash immers temperatur water tank tank point entri exit carcas water consumpt immers number carcas weight rang list point result check carri produc submit request offici veterinarian correct function chill plant effect hygien level evalu pend adopt accord procedur set articl direct commun microbiolog method scientif microbiolog method recogn member state contamin carcas total enterobacteriacea bacteria compar immers comparison carri plant brought period case time alter made plant function part regul ensur satisfactori standard hygien inspect complet carcas offal inspect contact carcas offal inspect remov cut treatment carcas forbidden meat detain declar unfit human consumpt ined product contact meat declar fit human consumpt special room contain locat laid avoid contamin fresh meat draw truss handl treatment transport meat includ offal perform meet hygien requir meat packag condit laid point chapter ii chapter xiv compli packag wrap meat store separ room expos fresh meat chapter viii post mortem health inspect poultri inspect immedi slaughter suitabl light part inspect part surfac bird bodi exclud head feet save intend human consumpt ii viscera iii bodi caviti subject visual inspect palpat incis attent paid anomali consist colour smell carcas ii major anomali result slaughter oper iii proper function slaughter equip offici veterinarian event subject detail inspect random sampl bird reject post mortem health inspect meat declar unfit human consumpt accord point chapter ix examin random sampl bird entir consign undergon post mortem inspect inspect viscera bodi caviti carri special post mortem inspect poultrymeat indic meat poultri unfit human consumpt owner person author dispos poultri cooper extent requir carri post mortem inspect make poultri poultrymeat condit suitabl inspect provid adequ addit assist request inspector person author dispos poultri fulfil cooper oblig inspect suspend cooper extent requir inspect case partli eviscer poultri effilé intestin remov immedi viscera bodi caviti slaughter poultri consign inspect eviscer inspect anomali discov number bird bird consign inspect accord point case york dress poultri post mortem health inspect accord point place latest dai slaughter period store temperatur exceed end period latest eviscer slaughterhous slaughter perform approv cut plant fulfil addit requir ii indent point chapter iii case accompani health attest shown annex poultrymeat bear health mark refer chapter xii eviscer refer point perform take sampl examin residu carri spot check case event justifi suspicion case examin residu sampl examin carri residu refer group iii group ii annex direct eec oblig examin residu substanc pharmacolog action refer subparagraph articl direct appli poultri hold offici veterinari control examin residu carri hold origin diseas suspect basi pre slaughter post mortem inspect offici veterinarian requisit laboratori test carri consid substanti diagnosi detect substanc pharmacolog action present patholog condit observ event doubt offici veterinarian perform cut inspect relev part poultri order reach definit diagnosi offici veterinarian find hygien rule laid direct breach adequ health inspect hamper empow action regard equip premis measur requir includ reduct rate product interrupt product process result pre slaughter post mortem inspect record offici veterinarian transmiss diseas diagnos commun compet veterinari author respons supervis hold anim origin owner hold origin repres account inform submit offici veterinarian carri ant mortem inspect subsequ product period chapter ix decis offici veterinarian post mortem inspect poultrymeat declar total unfit human consumpt post mortem inspect reveal gener infecti diseas chronic local organ pathogen micro organ transmiss human systemat mycosi local lesion organ suspect caus pathogen agent transmiss human toxin extens subcutan muscular parasit systemat parasit poison cachexia abnorm smell colour tast malign multipl tumour gener soil contamin major lesion ecchymosi extens mechan lesion includ due extens scald insuffici bleed residu substanc exceed author standard residu prohibit substanc ascit part slaughter anim show local lesion contamin affect health rest meat declar unfit human consumpt head separ carcas except tongu comb wattl caruncl viscera exclud human consumpt trachea lung separ carcas accord point chapter vii oesophagu crop intestin gall bladder chapter provis meat intend cut carcas cut part bone approv cut room oper plant owner repres facilit oper supervis plant handl consid place facil dispos supervisori servic request inform offici veterinarian respons supervis sourc meat brought cut plant origin anim slaughter prejudic point chapter meat fulfil requir articl direct approv cut plant special storag area cut place time meat fulfil requir offici veterinarian time access storag room work room order satisfi preced provis rigor observ fresh meat intend cut brought cut room cut room provid point chapter iii notwithstand point chapter vii meat transport directli slaughter room cut room case slaughter room cut room suffici locat group build meat cut transfer oper room mean extens mechan handl system slaughter room cut carri immedi prescrib cut packag complet meat transport chill room provid point chapter iii meat brought room refer point chapter iii requir cut packag complet meat transport chill room provid point case meat cut warm cut place meat reach temperatur exceed clean fresh meat wipe cloth prohibit cut carri avoid soil meat splinter bone clot blood remov meat obtain cut intend human consumpt collect contain room refer point chapter cut chapter xi health monitor cut meat store meat approv cut plant approv rewrap centr approv cold store supervis member inspect team refer subparagraph articl direct supervis provid point includ task supervis entri exit fresh meat health inspect fresh meat held establish supervis cleanli premis facil instrument provid chapter staff hygien includ cloth supervis offici veterinarian consid ensur complianc direct chapter xii health mark health mark carri supervis offici veterinarian purpos supervis health mark meat label wrap materi mark provid chapter health mark includ meat wrap individu unit small packag upper part initi consign countri capit dk el irl nl uk centr veterinari approv number establish cut premis rewrap centr lower part set initi cee eoef ewg eok eec eeg letter figur centimetr high larg packag oval mark cm wide cm high includ inform list letter cm high figur cm high health mark addit includ indic enabl veterinarian carri health inspect meat identifi materi mark meet hygien requir inform refer perfectli legibl form health mark refer point made visibl beneath wrapper packag individu pack carcas individu wrap carcas apposit seal label visibl beneath wrapper packag part carcas offal wrap small quantiti health mark refer point made larg packag carcas part carcas offal mark accord health mark appear wrapper packag appli destroi wrapper packag open wrapper packag seal open health mark carcas part carcas offal provid point case consign carcas includ part remov pursuant point chapter ix dispatch approv slaughterhous approv cut premis cut subject condit larg packag fresh poultrymeat bear extern surfac health mark accord indent point point dispatch offic maintain record amount type destin consign dispatch accord direct recipi cut premis maintain record amount type origin consign receiv accord direct health mark larg packag destroi larg packag open cut premis supervis offici veterinarian destin intend consign extern surfac larg packag accord point annex vii consign carcas includ part remov pursuant point chapter ix part carcas offal heart liver gizzard dispatch approv slaughterhous cut premis rewrap centr meat meat product establish treatment subject condit larg packag fresh poultrymeat bear extern surfac health mark accord indent point point dispatch offic maintain record amount type destin consign dispatch accord direct recipi meat meat product establish maintain record amount type origin consig receiv accord direct fresh poultrymeat intend meat product intra commun trade health mark larg packag destroi larg packag open establish supervis compet author destin intend consign extern surfac larg packag accord point annex vii consign carcas includ part remov pursuant point chapter ix dispatch approv slaughterhous rewrap centr cut premis restaur canteen institut direct suppli final user heat treatment subject condit packag fresh poultrymeat bear extern surfac health mark accord indent point point dispatch offic maintain record amount type destin consign dispatch accord direct recipi outlet maintain record amount type origin consign receiv accord direct outlet subject control compet author access record destin intend consign extern surfac larg packag accord point annex vii chapter xiii storag chill provid point fresh poultrymeat temperatur time exce frozen poultrymeat temperatur time exce packag fresh poultrymeat store room unpackag fresh meat chapter xiv wrap packag fresh meat packag pack case paperboard box fulfil rule hygien alter organolept characterist meat capabl transmit meat substanc harm human health strong ensur effect protect meat transport handl packag meat made corros resist materi easi clean previous clean disinfect cut fresh meat offal wrap oper carri immedi cut accord hygien requir wrap transpar colourless case colour transpar wrap design leav wrap meat offal partial visibl fulfil condit indent point wrap meat part poultri offal separ carcas wrap firmli seal protect cover satisfi criteria wrap meat packag wrap fulfil protect condit packag transpar colourless place contain provid condit point fulfil cut bone wrap packag oper place room packag usabl point subject condit room suffici larg arrang hygien oper assur packag wrap enclos seal protect cover immedi manufactur cover protect damag transport establish store hygien condit separ room establish room store packag materi dust vermin free air connect room substanc contamin fresh meat packag store floor packag assembl hygien condit brought room packag hygien brought room delai handl staff handl fresh meat immedi packag meat storag room provid packag refer chapter cut fresh poultrymeat chapter xv transport fresh meat transport mean transport provid hermet close system case fresh meat import accord direct eec fresh meat transit territori countri seal mean transport design equip temperatur chapter xiii maintain transport mean transport intend transport meat meet requir insid surfac smooth easi clean disinfect provid effici devic protect meat insect dust watertight mean transport intend transport meat case transport live anim product affect contamin meat product affect hygien poultrymeat contamin transport time meat mean transport packag meat transport separ mean transport unpackag meat mean transport adequ physic separ provid protect unpackag meat fresh poultrymeat transport vehicl contain clean disinfect oper plant owner repres ensur transport vehicl load condit enabl hygien requir chapter met member inspect team provid subparagraph articl direct check provis compli oj direct amend direct eec oj oj oj direct amend decis eec oj annex ii chapter gener condit approv low capac establish low capac establish room fresh meat produc work waterproof floor easi clean disinfect rotproof laid facilit drain water water channel drain fit grate trap prevent odour smooth durabl imperm wall light colour washabl coat height metr wooden wall room refer point chapter iv annex constitut ground withdraw approv provid built januari door easili cleanabl rotproof odourless materi meat store establish concern establish storag premis satisfi aforement requir insul materi rotproof odourless adequ ventil good extract steam adequ natur artifici light distort colour work station suffici number facil clean disinfect hand clean tool hot water wash hand facil hot cold run water water premix suitabl temperatur clean disinfect product hygien mean dry hand facil spot adjac room disinfect tool hot water suppli arrang protect pest insect rodent instrument work equip cut tabl tabl detach cut surfac contain conveyor belt saw made corros resist materi liabl taint meat easi clean disinfect wood forbidden corros resist fit equip meet hygien requir meat handl store meat contain meat contain direct contact floor wall special watertight corrod contain lid fasten prevent unauthor person remov thing keep meat intend human consumpt meat remov destroi end work dai refriger equip intern temperatur meat level requir direct equip includ drainag system link wast water pipe present risk contamin meat adequ pressur suppli potabl water mean direct eec potabl water suppli author except case steam product fire fight cool refriger equip provid pipe instal purpos preclud water purpos present risk contamin fresh meat potabl water pipe distinguish potabl water adequ suppli hot potabl water mean direct eec system hygien dispos wast water wash basin flush lavatori open directli work room wash basin hot cold run water water premix suitabl temperatur hygien materi clean disinfect hand hygien mean dry hand wash basin lavatori chapter ii special condit approv low capac slaughterhous addit gener requir low capac slaughterhous slaughter room larg stun bleed hand pluck scald carri separ place slaughter room wall washabl height metr ceil eviscer prepar room larg eviscer carri place suffici work station separ partit prevent contamin refriger room suffici capac relat size type anim slaughter case separ lockabl section minimum size reserv observ carcas undergo analysi derog requir grant compet author case case basi meat remov immedi slaughterhous deliveri cut plant butcher shop vicin slaughterhous provid transport take hour anim brought slaughter room immedi slaughter stun save case slaughter religi rite sick suspect anim slaughter establish concern derog grant compet author derog grant slaughter perform supervis compet author step prevent contamin premis special clean disinfect offici supervis annex iii profession qualif auxiliari candid prove theoret includ laboratori demonstr author compet author member state subject refer point receiv practic train supervis offici veterinarian elig test refer subparagraph articl direct practic train place slaughterhous cut plant cold store inspect post fresh meat pre slaughter inspect hold auxiliari fulfil requir annex iii direct eec follow train theoret part reduc week test refer subparagraph articl direct consist theoret part practic part cover subject inspect hold theoret part familiar poultri industri organ econom signific product method intern trade anatomi patholog poultri basic knowledg diseas virus bacteria parasit monitor diseas medicin product vaccin residu test hygien health inspect welfar farm transport slaughterhous environment control build farm gener nation intern rule consum attitud qualiti control ii pratic part visit farm type method rear visit product establish load unload mean transport visit laboratori veterinari check document practic experi inspect slaughterhous theoret part basic knowledg anatomi physiolog slaughter anim basic knowledg patholog slaughter anim basic knowledg patholog anatomi slaughter anim basic knowledg hygien industri hygien slaughter cut storag hygien hygien work knowledg method procedur slaughter inspect prepar wrap packag transport fresh meat knowledg law regul administr provis relat carri work sampl procedur ii practic part inspect assess slaughter anim determin anim speci examin typic part anim determin number part slaughter anim occur comment thereon post mortem inspect slaughterhous hygien control sampl annex iv model health attest poultri transport hold slaughterhous compet servic identif anim anim speci number anim identif mark ii origin anim address hold origin iii destin anim anim transport slaughterhous mean transport iv attest undersign offici veterinarian attest anim examin slaughter abovement hold time date found healthi place date signatur offici veterinarian certif valid hour option annex model health attest carcas poultri delai eviscer carcas duck gees rear product foie gra stun bled pluck fatten farm transport cut plant equip separ room eviscer compet servic identif uneviscer carcas speci number uneviscer carcas ii origin uneviscer carcas address fatten farm iii destin uneviscer carcas uneviscer carcas transport cut plant iv attest undersign offici veterinarian attest uneviscer carcas bird examin slaughter abovement fatten farm time date found healthi place date signatur offici veterinarian option annex vi model health certif fresh poultrymeat place load ministri depart refer identif meat meat anim speci natur cut natur packag number cut packag month year frozen net weight ii origin meat address es veterinari approv number approv slaughterhous address es veterinari approv number approv cut plant address es veterinari approv number approv cold store iii destin meat meat place load countri place destin mean transport address consignor address consigne iv attest undersign offici veterinarian certifi poultrymeat satisfi requir council direct eec june anim health condit govern intra commun trade import countri fresh poultrymeat requir subparagraph articl direct meat destin member state region member state recogn free newcastl diseas poultrymeat packag meat bear mark prove meat anim slaughter approv slaughterhous meat cut approv cut plant meat pass fit human consumpt veterinari inspect carri accord council direct eec februari health problem affect trade fresh poultrymeat council direct eec novemb public health anim health problem affect product place market rabbit meat farm game meat transport vehicl contain load condit consign meet hygien requir laid direct eec place date signatur offici veterinarian fresh poultrymeat mean accord direct refer iv certif part fit human consumpt domest anim speci fowl turkei guinea fowl duck gees quail pigeon pheasant partridg undergon preserv process chill frozen meat consid fresh meat option case rail truck lorri state registr number case aircraft flight number case boat number contain annex vii indic appli larg packag intend cut heat treatment address destin delet