method for freezing oysters if you don’t have very many of them; however, it’s not the most efficient if you are storing a large quantity.
store the oysters in the freezer for up to 3 months. after 3 months, you run the risk of your oysters becoming freezer-burned. when you're ready to thaw them out, place the bag of oyster shells into your refrigerator for about 24 hours.
use a permanent marker to write the date that you froze the oysters on the bag before you put it into the freezer so you don't forget how long it's been.
tap each oyster to make sure it's still alive. a live oyster has a 