took me so long but i am finally working whole chicken into our meals. i just throw everything into a pot and simmer for two hours. meat falls off the bones. no fussing with seasoning this or that or making sure to place this way or that. we are doing weight watchers and the recipe i use is theirs. it’s crazy good and easy. so thankful for antibiotic free chicken at my sam’s club. makes it affordable for my family.
hi there – i know this is an older post, so i hope you do see and reply to my comment! was wondering exactly how much water you use to make 