just about any dish, eggs, sandwiches, vegetables, steaks, casseroles, desserts, whatever you can think of can more than likely be made in a cast iron pan. one of my favorite cast iron dishes is fried chicken, there’s just something about making it in cast iron that makes it taste so much better.
pro tip: to clean a cast iron pan without destroying the seasoning pour club soda into the pan while it is still hot. once the pan is completely cool wipe it clean with a damp rag. dry thoroughly before storing.
here are some delicious ideas to consider making in your cast iron pans.
how often do you use your cast iron 