now remove from the heat, pour in the vanilla and stir.
the fourth step is to arrange a cup of the banana slices at the bottom of a 2-quart baking dish and use a spoon to pour 1/3 of the pudding mixture over the banana slices. after that, arrange 15 wafers on top of the pudding. repeat this process twice and arrange the last 15 wafers around the edge of the baking dish. push the low-fat cookies into the pudding randomly but carefully.
lastly, beat the egg whites at high speed until they foam. slowly add sugar (1 tablespoon at a time) into the whipped egg white and continue beating until tall, 