brioche bread and add your favorite mix of spices.
how to make brioche bread?
in short, all you have to do is, mix all the ingredients, knead for 10 minutes, cover and allow the dough to rise for two hours in warm place.
shape the dough into three equal size balls, place the balls in the baking pan and let it rise again for two hours. baking time is 25 minutes. that is a piece of cake, right?
one last thought about this beautiful loaf (brioche), it is a rich bread, so take it easy!
in this recipe, the proofing time is cut short so you can enjoy your brioche the same day. a rich 