tomato, onion, carrots, baby corn, bell pepper, bamboo shoots and basil, stir-fried in chili paste.
wide rice noodles, pan-fried, and then topped with broccoli; stir-fried in yellow bean sauce.
wide rice noodles with chicken, egg, green onion, carrots, celery and bean sprout; stir-fried in oyster sauce. served on a bed of lettuce.
bean thread noodles with carrots, cabbage, celery, tomato, and egg, white and green onion, stir-fried in soy and oyster sauce.
egg noodles with onion, cabbage, egg, broccoli, green onion and carrot, stir-fried in sesame oil.
stir-fried rice with onion, peas, carrot, tomato, broccoli and egg.
​stir-fried rice with onion, mushrooms, bell pepper and basil leaves.
stir-fried rice with pineapple, onion, tomato, cashew nuts, egg and 