flavor of the yams. not only is it delicious, but it warms you to the soul!
to start, get about 4 cups of water boiling (depending on the size you’re planning on making).
peel the yams, and chop them up into cubes to get them cooked as quick as possible. put them into the boiling water.
then wash and dice the carrots, as well as the garlic and onions. put those into the frying pan, with a spoon of butter and fry them to bring out some flavor. you know its ready when the onions have turned a clearer color.
when these are done, put them into the boiling yams and add the split 