me just say, it’s not difficult at all! this all game together quickly, tasted amazing, and will be on the menu repeatedly.
i wanted the cauliflower to have stand up flavor on their own, which is why i roasted them first. i wanted that nutty and slightly crunchy texture to my salad. oh, and here’s a time saving tip. if you place your bacon in the oven while it’s heating up, you can save cooking time for the bacon! wait, you don’t bake your bacon? why not? it’s only the best way to cook bacon.
i baked my bacon while it was heating up, cooked the cauliflower, and while that was cooking 