up the cooked bacon, and mix it into the cooked chicken and sauce. it adds a nice crispy texture that really works on a sandwich.
if you want to skip cooking the bacon, you might consider adding 1 bacon flavor container of cream cheese (replacing 1 plain block of cream cheese).
cooking: you may be wondering if this crack chicken needs any additional liquids – like chicken broth or water. but i can assure you that it does not. as the chicken cooks, it will release juices naturally, which will be plenty of liquid for the final dish.
remember, you’re not making a soup, just a nice, moist shredded chicken for sandwiches.
the one 