80%-100%.
note: what i suggest is to taste the sweetness of the chocolate and peanut butter filling before you create your peanut butter cups. this recipe is sweetened to our liking and yours may differ.
melting this on the stove-top was simple to do and after a sweet taste test we started painting the insides and bottom of each muffin cup liner with chocolate. you can use a spoon for this or a pastry brush if you’d like. i find the spoon quicker plus you can measure out how much chocolate you want in each cup.
once you have the muffin liners painted with chocolate put them in the freezer to harden for 