this brand. also don’t be tempted to substitute more almond flour for the coconut flour. coconut flour and almond flour are very different and the dough will be way too wet with all almond flour.
to roll these cookies out, the dough needs to be chilled for an hour then rolled in between 2 sheets of parchment. then cut out your shapes and slide the whole thing onto a baking sheet and place in the freezer for about 15 minutes before you try to get the shapes out. this trick works like a charm every time! then bake, cool and frost.
you can use any kind of frosting you like or just 