microwave safe bowl and cook it for exactly one minute. if you prefer not to use a microwave, heat these ingredients up on the stove top, but keep stirring. you are going to heat them up just enough for the cheese to melt enough for you to roll out the dough.
2. add the flour. immediately stir the ingredients until the almond flour and cheeses have combined fully. you want the cheese to be partially melted. allow this to cool for a few minutes because if you put the egg in these ingredients too soon it will cook the egg.
3. now add the egg, sea salt, and seasoning of your choice. 