half of the filling spread on the dough, spread evenly, not reaching the edge on one side of the rectangle.
fold the dough with the filling into a roll, shift into the form, cover and leave for 30-40 minutes to rise.
with the second part of the test, i "played" a little and added christmas flavors. rolled the dough into a rectangle, laid out the second part of the filling and... sprinkled with a small amount of ground nuts, as well as cinnamon and cardamom.
but you can not only slightly change the taste, but also the shape. turn the dough with the stuffing in the roll, i cut it into a few 