law to give you a copy.
beat cream cheese and drink mix in bowl with mixer until well blended. gradually add milk, mixing until well blended.
stir in cool whip; spoon into crust.
it has just the right amount of lemon in it for me. i'm guessing if you want more of a lemon taste, you could add some more crystal light to it.
speaking of lemonade, did you hear about the 11 year old in the big city next to where i live who raised $12,000 for an organization who feeds families in the area? last year he raised around $4500, but got started a little earlier this year. restaurants in the area 