same consistency to gravy. season well.
5.	meanwhile, make the mash. boil 750g peeled and chopped potatoes, in salted cold water, bring to the boil and simmer until tender.
6.	drain the potatoes and then allow to steam-dry for a few minutes. then mash well with the milk and butter. season well with salt and pepper. after set a date for the match in the main area, a referee has to publish in this sub-forum the event.
referee must add the event on the calendar.
once you have played the game, referee must add the result in this same topic. 