out because the affects can last up to an hour afterwards! this is why i also love using an egg white face mask! it shrinks my pores and leaves my skin glowing.
1. first you want to separate the egg whites from the yolk.
you can do this by hand and let the egg white drip through your fingers into the bowl. you can also pass the yolk back and forth between two halves of the eggshell and let the egg whites drip into the bowl. remember to discard of the yolk afterwards, we won’t be needing the yolk for this recipe.
if you’re still stuck on how to remove the egg whites 