go back to rolling it out. trim the edges of your dough to be straight.
​now spread on some jam. now layer the apples as shown in the photo below. sprinkle with cinnamon. using your plastic wrap fold your dough over the apples, leaving the tops peeking out. now roll it into your rose. go slow and be careful, take your time and use the plastic wrap as needed. if you see cracks just press them together. really use the plastic wrap to help you while rolling these up. take a look at the photos below as a guide. place each finished roses into a muffin tin. once all your roses 