red, green and white, and paper straws or lollipop sticks.
if you have never done this before, place candy melts in small glass bowl and melt in the microwave for 40 seconds, taking out for a stir with a spoon, and then back into the microwave for a few more seconds if necessary. the texture should be really smooth for dipping the ‘cake pops’. and the cake pops don’t need to be fully covered in candy melt either…just the bottoms of the donuts will do!
if using paper straws, use scissors and cut into shorter lengths to use as lollipop sticks.
and here’s a trick you will need to know: poke an end 