to feed a large family and inexpensive. can also be in a slow cooker.
enough water to cover cabbage or chicken broth ( you can also use 1/2 cup of white wine with the water).
add the cabbage, tomatoes, spices and herbs, rice, raw hamburger, or any other ingredients listed, cover with water. bring to a boil, simmer until cabbage is tender around 35 to 40 minutes or more, add more water if gets too dry especially if using oven method.
this can also be made in a slow cooker cooking 8 to 10 hours on low.
or another method is to make the cabbage with filling layered in a large aluminum foil throw 