add the remaining ingredients to the meat mixture once it’s cooked. follow the rest of the directions and let that stuff simmer for a good amount of time, which should be at least an hour really. i know i just said that once it’s heated through that you could eat it, but no. i change my mind. you really need to wait at least an hour.
dish your chili up into bowls and top with cheese. if you like less liquidy chili, you can cut the amount of tomato sauce in half. sometimes arc throws in a can or two of sliced olives. sometimes he makes it really really thick and 