Hi
user
Hello! How can I help you today?
assistant
I want to learn about sautéing. What is it?
user
Sautéing is a cooking technique where you quickly cook food in a pan with a small amount of oil or butter over medium-high heat, stirring constantly.
assistant
What are some common foods that people sauté?
user
People often sauté vegetables like bell peppers, onions, and mushrooms, as well as meats like chicken, beef, and shrimp.
assistant
How can I prevent food from burning while sautéing?
user
To prevent burning, make sure to stir the food constantly and adjust the heat as needed. You can also add a bit more oil if the pan gets too dry.
assistant