'Once the liquid left in a churn, this drink is now made by adding bacteria to nonfat milk'
Buttermilk
FOOD & DRINK: Once the liquid left in a churn, this drink is now made by adding bacteria to nonfat milk
Once the liquid left in a churn, this drink is now made by adding bacteria to nonfat milk
Once the liquid left in a churn, this drink is now made by adding bacteria to nonfat milk
FOOD & DRINK
Buttermilk
FOOD & DRINK