'On to the main course, ma cherie, a fine gigot d'agneau, roast leg of this meat in a garlic & rosemary sauce'
lamb
A ROMANTIC DINNER: On to the main course, ma cherie, a fine gigot dagneau, roast leg of this meat in a garlic & rosemary sauce
On to the main course, ma cherie, a fine gigot d'agneau, roast leg of this meat in a garlic & rosemary sauce
On to the main course, ma cherie, a fine gigot d'agneau, roast leg of this meat in a garlic & rosemary sauce
A ROMANTIC DINNER
lamb
A ROMANTIC DINNER