'Adventurous chefs can use these fungi to make an ice cream called glace au truffe'
truffles
FRENCH CUISINE: Adventurous chefs can use these fungi to make an ice cream called glace au truffe
Adventurous chefs can use these fungi to make an ice cream called glace au truffe
Adventurous chefs can use these fungi to make an ice cream called glace au truffe
FRENCH CUISINE
truffles
FRENCH CUISINE