'In 2003 chef Daniel Boulud started shaving truffles onto this fast food favorite & charging $50 for it'
hamburger
AMERICANA: In 2003 chef Daniel Boulud started shaving truffles onto this fast food favorite & charging $50 for it
In 2003 chef Daniel Boulud started shaving truffles onto this fast food favorite & charging $50 for it
In 2003 chef Daniel Boulud started shaving truffles onto this fast food favorite & charging $50 for it
AMERICANA
hamburger
AMERICANA