'It's the watery part of milk that separates from the curds when making cheese'
Whey
STARTS WITH WH: Its the watery part of milk that separates from the curds when making cheese
It's the watery part of milk that separates from the curds when making cheese
It's the watery part of milk that separates from the curds when making cheese
STARTS WITH "WH"
Whey
STARTS WITH "WH"