'Genoa salami is traditionally studded with white these 3-syllable spices, while cotto gets the black type'
peppercorns
NICE SAUSAGE!: Genoa salami is traditionally studded with white these 3-syllable spices, while cotto gets the black type
Genoa salami is traditionally studded with white these 3-syllable spices, while cotto gets the black type
Genoa salami is traditionally studded with white these 3-syllable spices, while cotto gets the black type
NICE SAUSAGE!
peppercorns
NICE SAUSAGE!