The relationship between<unk>  is clear: drinking<unk> ic beverages, including wine, beer, or liquor, is a risk factor for<unk>  cancer, as well as some other forms of cancer. Drinking<unk>  causes more than 100,000 cases of<unk>  cancer worldwide every year. Globally, almost one in 10 cases of<unk>  cancer is caused by women drinking<unk> ic beverages. Drinking<unk> ic beverages is among the most common modifiable risk factors. The International Agency for Research on Cancer has declared that there is sufficient scientific evidence to classify<unk> ic beverages a Group 1 carcinogen that causes<unk>  cancer in women. Group 1 carcinogens are the substances with the clearest scientific evidence that they cause cancer, such as smoking tobacco. A woman drinking an average of two units of<unk>  per day has 13% higher risk of developing<unk>  cancer than a woman who drinks an average of one unit of<unk>  per day. Even light consumption of<unk>  – one to three drinks per week – increases the risk of<unk>  cancer. Heavy drinkers are also more likely to die from<unk>  cancer than non-drinkers and light drinkers. Also, the more<unk>  a woman consumes, the more likely she is to be diagnosed with a recurrence after initial treatment.
Alcohol and breast cancer
Alcohol and cardiovascular disease
Alcohol and cancer
Alcohol and pregnancy
Obesity and cancer
Circumcision and HIV
Schizophrenia and tobacco smoking
HIV and pregnancy