In summary of this disclosure, the present invention provides a unique procedure for {TAIL ~ the preparation} of comminuted farinaceous product having properties comparable to stale bread particles which involves only a very short overall period of {HEAD ~ time} 
In summary of this disclosure , the present invention provides a unique procedure for { TAIL ~ the preparation } of comminuted farinaceous product having properties comparable to stale bread particles which involves only a very short overall period of { HEAD ~ time }
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