That is, the present process is applicable to Dijon mustards , to strong mustards, to mustards of medium strength, to {TAIL ~ mustards} containing {HEAD ~ horse radish}, as well as to sweet table mustards which contain principally white mustard  
That is , the present process is applicable to Dijon mustards , to strong mustards , to mustards of medium strength , to { TAIL ~ mustards } containing { HEAD ~ horse radish } , as well as to sweet table mustards which contain principally white mustard
OTH OTH OTH OTH OTH OTH OTH OTH OTH OTH OTH OTH OTH OTH OTH OTH OTH OTH OTH OTH OTH OTH OTH TAIL TAIL TAIL TAIL TAIL OTH HEAD HEAD HEAD HEAD HEAD HEAD OTH OTH OTH OTH OTH OTH OTH OTH OTH OTH OTH OTH OTH OTH