In summary of {HEAD ~ this disclosure}, the present invention provides a unique procedure for the preparation of comminuted farinaceous product having properties comparable to stale bread particles which involves only a very short overall period of {TAIL ~ time} 
In summary of { HEAD ~ this disclosure } , the present invention provides a unique procedure for the preparation of comminuted farinaceous product having properties comparable to stale bread particles which involves only a very short overall period of { TAIL ~ time }
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