In {HEAD ~ summary} of {TAIL ~ this disclosure}, the present invention provides a unique procedure for the preparation of comminuted farinaceous product having properties comparable to stale bread particles which involves only a very short overall period of time 
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In { HEAD ~ summary } of { TAIL ~ this disclosure } , the present invention provides a unique procedure for the preparation of comminuted farinaceous product having properties comparable to stale bread particles which involves only a very short overall period of time
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