Are trans Fatty acids in human milk inversely associated with concentrations of essential all-cis n-6 and n-3 fatty acids and determine trans , but not n-6 and n-3 , fatty acids in plasma lipids of breast-fed infants?
There were comparable concentrations of trans fatty acids in the maternal diet, breast milk, and plasma triacylglycerols of breast-fed infants. Prepared foods were the major dietary source of trans fatty acids.
LH fell more slowly with age in the men with acne as compared to the controls. In our heterogeneous group of patients with acne vulgaris the findings suggest that a sub-group of men with acne have raised serum LH levels.