Bok Choy (US) or Pak Choi (UK) is a Chinese?
Bok choy (from the Cantonese, literally meaning "white vegetable"; also spelled "pak choi", "bok choi", and "pak choy"). In the UK and South Africa, the term "pak choi" is used. Less commonly, the descriptive English names "Chinese chard", "Chinese mustard", "celery mustard", and "spoon cabbage" are also employed. In Australia, the New South Wales Department of Primary Industries has redefined many transcribed names to refer to specific cultivars. In addition, they have introduced the word "buk choy" to refer to a specific kind of cabbage distinct from "pak choy". In China, the majority of Chinese speak Mandarin (about 955 million people), and
Gung Haggis Fat Choy Gung Haggis Fat Choy Gung Haggis Fat Choy is a cultural event originating from Vancouver, British Columbia, Canada. The name "Gung Haggis Fat Choy" is a combination wordplay on Scottish and Chinese words: "haggis" is a traditional Scottish food and "Gung Hay Fat Choy / Kung Hei Fat Choi" is a traditional Cantonese greeting (in Mandarin it is pronounced "Gong Xi Fa Cai") used during Chinese New Year. The event originated to mark the timely coincidence of the Scottish cultural celebration of Robert Burns Day (January 25) with the Chinese New Year, but has come to represent a celebration of