Caviar is traditionally made from the eggs of what type of fish?
Beluga caviar Beluga caviar Beluga caviar is caviar consisting of the roe (or eggs) of the beluga sturgeon "Huso huso". It is found primarily in the Caspian Sea, the world’s largest salt-water lake, which is bordered by Iran and the CIS countries of Azerbaijan, Kazakhstan, Russia, and Turkmenistan. It can also be found in the Black Sea basin and occasionally in the Adriatic Sea. Beluga caviar is the most expensive type of caviar, with market prices, at the beginning of the millennium, ranging from . The beluga sturgeon is currently considered to be critically endangered, causing the United States Fish and Wildlife
Snail caviar Snail caviar Snail caviar, also known as escargot caviar or escargot pearls, is a type of caviar that consists of fresh or processed eggs of land snails. In their natural state, the eggs are colourless. After processing, the caviar may be cream-coloured, pinkish-white, or white, with the eggs generally 3–4 mm in diameter. Some snail eggs may measure at 3–6 mm in diameter. Some commercial snail farms that produce escargot include the production of snail caviar as a part of their operations. The raw snail eggs have a slick shell that is delicate and breakable. They are sometimes pasteurised to