What is the principal ingredient of the dish baba ghanoush?
Baba ghanoush not complete without it. In Israel, it is also known as "salat ḥatzilim", although a variation with that name made with mayonnaise instead of tahina is also widely available. Baba ghanoush Baba ghanoush ( "bābā ghannūj", also appears as "baba ganoush" or "baba ghanouj") is a Levantine or Greater Syria dish of mashed cooked eggplant mixed with tahina (made from sesame seeds), olive oil, and various seasonings. The traditional preparation method is for the eggplant to be baked or broiled over an open flame before peeling, so that the pulp is soft and has a smoky taste. It is a
Ingredient combines with other substances), whereas the natural products present in living beings were not added by any human agency but rather occurred naturally ("a plant doesn't have ingredients"). Thus all ingredients are constituents, but not all constituents are ingredients. An artificial ingredient usually refers to an ingredient which is artificial or man-made, such as: Ingredient An ingredient is a substance that forms part of a mixture (in a general sense). For example, in cooking, recipes specify which ingredients are used to prepare a specific dish. Many commercial products contain secret ingredients that are purported to make them better than competing