Madeleine, Thompson's Seedless and Waltham Cross are all varieties of which fruit?
Seedless fruit Seedless fruit A seedless fruit is a fruit developed to possess no mature seeds. As consumption of seedless fruits is generally easier and more convenient, they are considered commercially valuable. Most commercially produced seedless fruits have been developed from plants whose fruits normally contain numerous relatively large hard seeds distributed throughout the flesh of the fruit. Common varieties of seedless fruits include watermelons, tomatoes, grapes (such as Termarina rossa), and bananas. Additionally, there are numerous seedless citrus fruits, such as oranges, lemons and limes. The term "seedless fruit" is biologically somewhat contradictory, since fruits are usually defined botanically as mature
Seedless fruit one individual is likely capable of affecting each of its clones. For example, the vast majority of commercially produced bananas are cloned from a single source, the "Cavendish" cultivar, and those plants are currently threatened worldwide by a newly discovered fungal disease to which they are highly susceptible. Seedless fruit A seedless fruit is a fruit developed to possess no mature seeds. As consumption of seedless fruits is generally easier and more convenient, they are considered commercially valuable. Most commercially produced seedless fruits have been developed from plants whose fruits normally contain numerous relatively large hard seeds distributed throughout the