"Caravane" is the brand name of a cheese produced in Mauritania. From which animal is the milk taken?
Caravane cheese Caravane cheese Caravane is the brand name of a camel milk cheese produced in Mauritania by Tiviski, a company founded by Nancy Abeiderrhamane in 1987. The milk used to make the cheese is collected from the local animals of a thousand nomadic herdsmen, is very difficult to produce, and yields a product that is low in lactose. As Mauritanians do not generally eat cheese, and the European Commission has not yet fully implemented policies designed for dromedary milk products, Caravane is difficult to find in Europe. Its availability is largely limited to Nouakchott shops and restaurants, and as an export
Murcian cheese Murcian cheese Murcian cheese (Spanish: "queso de Murcia") is a fatty goats' milk cheese from the Murcia region of south-east Spain. It has a Protected Designation of Origin. The cheese is made only from milk from goats of the Murcian breed from registered herds which graze freely on scrub and coarse pasture characteristic of that dry geographical zone. The cheese is made in two forms: The goats are milked daily and after filtration the milk is warmed and curdled with an animal enzyme or another authorised agent. Depending on the type of cheese to be produced the process continues thus: