Which US state exports the most wine ?
New World wine the majority of the state's wine exports. Most of the rest is split between Washington state and New York state, followed by Oregon. California's earliest grape vines were imported from "New Spain", or Mexico, which in turn were brought by Spanish explorers and settlers. North America has several native species of "Vitis", from which wine has been made for a long time in the east of the country, although the 'foxy' aromas of wines produced from these species are not to everyone's taste. The Catawba variety led the way for winemaking from native species, first in Ohio and later in
Australian wine accompanied by an inferior French wine than a premium Australian wine. This is partly due to exchange rate fluctuations, making Australian wines appear much cheaper than French wines in the UK and hence perceived as being of poorer quality. While this situation may be somewhat mitigated by the continued rise in the Australian dollar during 2010, the stronger currency threatens to weaken Australian exports to the crucial US market. Australian wine accounts for a very large imported wine market share in South Asian countries and is the second largest imported wine in India with a market share of 16%. Australia