What is the name of the sparkling wines of Germany, made from imported grape juice or, if made from German grapes, is preceded by the word Deutscher' ?
Sparkling wine frizzanti" made within defined regions are generally labeled as such. Sekt is a German term for some sparkling wine. The majority of Sekt produced (around 95%) is made by the Charmat method with the remaining premium Sekt being made according to the "méthode traditionnelle". Cheap sparkling wine made with CO injection must not be called Sekt, but rather "Schaumwein" (German for sparkling wine, literally "foam wine"), semi-sparkling wine is called "Perlwein". Around 90 percent of Sekt is made at least partially from imported wines from Italy, Spain and France. Sekt labeled as "Deutscher Sekt" is made exclusively from German grapes,
Grape juice Grape juice Grape juice is obtained from crushing and blending grapes into a liquid. In the wine industry, grape juice that contains 7-23 percent of pulp, skins, stems and seeds is often referred to as "must". The sugars in grape juice allow it to be used as a sweetener, and fermented and made into wine, brandy, or vinegar. In North America, the most common grape juice is purple and made from Concord grapes while white grape juice is commonly made from Niagara grapes, both of which are varieties of native American grapes, a different species from European wine grapes. In