Hangi is a traditional New Zealand Maori method of cooking using a?
New Zealand maize, potatoes and pigs, were gradually introduced by the early European settlers. Distinctive ingredients or dishes include lamb, salmon, kōura (crayfish), dredge oysters, whitebait, pāua (abalone), mussels, scallops, pipis and tuatua (both are types of New Zealand shellfish), kūmara (sweet potato), kiwifruit, tamarillo and pavlova (considered a national dish). A hāngi is a traditional Māori method of cooking food using heated rocks buried in a pit oven. After European colonisation, Māori began cooking with pots and ovens and the hāngi was used less frequently, although it is still used for formal occasions such as tangihanga. New Zealand New Zealand (
Loved by a Maori Chieftess Loved by a Maori Chieftess Loved by a Maori Chieftess is a 1913 New Zealand feature film directed by Gaston Méliès. Principal photography took place in Rotorua, New Zealand. A paragraph by "Musico-Dramaticus" in the "New Zealand Herald" of 10 May 1913 says about "Loved by a Maori Chieftess" that: "The first of the New Zealand films taken by the Melies company in the King Country was released on March 14" although Sam Edwards says that the three feature films by Melies were shot at Rotorua. He shot three other films in New Zealand in 1912-13: "Hinemoa", "How Chief Te