What is the name of the branded drink, introduced in 1953, it was the first alcoholic drink advertised on British TV and was shown being served in a 'champagne saucer'?
Babycham alcoholic product to be advertised on British commercial television, the campaign being launched in 1957, with the drink originally marketed as a "genuine champagne perry". It was the first alcoholic drink aimed specifically at women and used the catchphrase "I'd Love a Babycham". In 1965, the Babycham Company sued the food writer Raymond Postgate, founder of the "Good Food Guide", for an article in "Holiday" magazine in which he warned readers against Babycham, which "looks like champagne and is served in champagne glasses [but] is made of pears". The company sued for libel, claiming the article implied it was dishonestly
Alcoholic drink Sake is a popular example of "rice wine". Sparkling wine like French Champagne, Catalan Cava or Italian Prosecco can be made by means of a secondary fermentation. A distilled drink or liquor is an alcoholic drink produced by distilling (i.e., concentrating by distillation) ethanol produced by means of fermenting grain, fruit, or vegetables. Unsweetened, distilled, alcoholic drinks that have an alcohol content of at least 20% ABV are called "spirits". For the most common distilled drinks, such as whiskey and vodka, the alcohol content is around 40%. The term "hard liquor" is used in North America to distinguish distilled drinks