The Naga Viper is what type of foodstuff?
Naga Morich Naga Morich The Naga chili, locally known as Naga Morich, is a chili pepper cultivated in Northeast India and Bangladesh. It is one of the hottest known chilli peppers, and is closely related to the Bhut jolokia. Like many varieties of the Chinense species, the Naga chili is a small to medium shrub with large leaves, small, five-petaled flowers, and hot fruit. It has a wrinkled texture as opposed to the smoother flesh of similar varieties. The plants are cultivated in Bangladesh, North East India, especially in Nagaland and Manipur, thus the origin of the name "Naga". They are also
Moorish viper Moorish viper The moorish viper ("Daboia mauritanica") is a venomous viper species found in northwestern Africa. No subspecies are currently recognized. Reaches a maximum length of 180 cm. Moorish viper, Sahara rock viper, Atlas blunt-nosed viper, Atlas adder, mountain adder. Northwestern Africa: Morocco, Algeria and Tunisia. The type locality is "Algiers", according to Gray (1842), "Algeria" according to Schwarz (1936). Limited to the coastal regions of Algeria. Coastal records from Tunisia may refer to "M. deserti". This species is classified as Near Threatened (NT) according to the IUCN Red List of Threatened Species (v3.1, 2001). Classified as such because this