Lauris Nobilis is the Latin name of what common herb?
Laurus nobilis Laurus nobilis Laurus nobilis is an aromatic evergreen tree or large shrub with green, glabrous (smooth and hairless) leaves, in the flowering plant family Lauraceae. It is native to the Mediterranean region and is used as bay leaf for seasoning in cooking. Its common names include bay tree (esp. United Kingdom), bay laurel, sweet bay, true laurel, Grecian laurel, or simply laurel. "Laurus nobilis" figures prominently in classical Greco-Roman culture. Worldwide, many other kinds of plants in diverse families are also called "bay" or "laurel", generally due to similarity of foliage or aroma to "Laurus nobilis", and the full name
Blandfordia nobilis Blandfordia nobilis Blandfordia nobilis, commonly known as Christmas bells, is a tufted perennial herb native to eastern Australia. Known as Gadigalbudyari in the Cadigal language of the local Indigenous Australians. Known as Reminé to the Aborigines of the Brune Island and South Tasmania region. The type specimen was collected from Port Jackson circa the year 1800. "Blandfordia nobilis" was first published in 1804 by English botanist James Edward Smith, and it still bears its original name. "Blandfordia nobilis" grows as a tufted perennial herb. The strappy green leaves are up to 75 cm (30 in) long and 0.3 to 0.5