Which French region produces Camembert cheese, Benedictine and Calvados?
Camembert not immersed in brine or oil. A similar cheese is produced in Hungary under the same name, the Czech Republic under the name ' and in Slovakia as ' or '. A Camembert-type cheese is also manufactured in Cornwall, UK, and marketed as "Cornish Camembert". A Camembert cheese is produced also in Marin County, California, by Marin French Cheese Company under their ' label. Camembert Camembert (; ) is a moist, soft, creamy, surface-ripened cow's milk cheese. It was first made in the late 18th century at Camembert, Normandy, in northern France. It is similar to Brie, which is native
Camembert, Orne Camembert, Orne Camembert is a commune in the Orne department in north-western France. It is the place where camembert cheese originated. Camembert has been called "The largest small village in France." This is because the area of the commune itself is out of proportion to the center of the village which consists of the Cheese Museum (in the shape of a Camembert cheese), the Town Hall (Mairie), the Church of St Anne, the "Ferme Président" (a museum), Beamoncel (the house where Marie Harel, the creator of camembert cheese lived) and 3 other small houses. The rest of the commune is