Which classic cocktail consists of whisky, sweet vermouth and angostura bitters?
Angostura bitters also used in many other alcoholic cocktails such as long vodka, consisting of vodka, Angostura bitters, and lemonade. In the United States, it is best known for its use in whiskey cocktails: the Old Fashioned, made with whiskey, bitters, sugar, and water, and the Manhattan, made usually with rye whiskey and sweet vermouth. In a Pisco Sour a few drops are sprinkled on top of the foam, both for aroma and decoration. In a Champagne Cocktail a few drops of bitters are added to a sugar cube. In Hong Kong, Angostura bitters are included in the local Gunner cocktail. Though
Angostura bitters not in the classic recipe, bartenders sometimes add more flavour to the Mojito cocktail by sprinkling a few drops of Angostura bitters on top. Bitters can also be used in "soft" drinks; a common drink served in Australian and New Zealand pubs is lemon lime and bitters. In Malawi, bitters are added to a mix of crushed ice, ginger ale and Sprite to make a 'rock shandy'. "Angostura Bitters Drink Guide", a promotional booklet of 1908, was reprinted in 2008 with a new introduction by Ross Bolton. Among certain bartending communities (especially in Malaysia) shots of Angostura are taken as