Which Shropshire town is known for its gingerbread?
Gingerbread bake white biscuits and paint them as window decorations. The first documented trade of gingerbread biscuits dates to the 17th century, where they were sold in monasteries, pharmacies, and town square farmers' markets. In Medieval England gingerbread was thought to have medicinal properties. One hundred years later, the town of Market Drayton in Shropshire, England became known for its gingerbread, as is proudly displayed on their town's welcome sign, stating that it is the "home of gingerbread", twinned with Pézenas and Arlon. The first recorded mention of gingerbread being baked in the town dates to 1793, although it was probably
Toruń gingerbread specialized in producing gingerbread; its aim is to spread knowledge of the craft and to produce fine gingerbread for restaurants, parties and elite meetings. Toruń gingerbread Toruń gingerbread (, ) is a traditional Polish gingerbread that has been produced since the Middle Ages in the city of Toruń. Old Polish sayings connect Toruń with making of some form of gingerbread, and the expansion of the craft, which started in the 13th century. A considerable factor behind the development of gingerbread-making in Toruń was its excellent location. Situated on high-quality soil, the area provided fine wheat for flour, while nearby villages