The alcoholic drink 'Mirabelle' is flavoured with which fruit?
Mirabelle plum from Lorraine, France, making true Mirabelle Plums almost impossible to get in the US. Mirabelle plum Mirabelle plum, also known as mirabelle prune or cherry plum (Prunus domestica" subsp. "syriaca), is a cultivar group of plum trees of the genus "Prunus". It is believed that the plum was cultivated from a wild fruit grown in Anatolia. The mirabelle is identified by its small, oval shape, smooth-textured flesh, and especially by its red, or dark yellow colour which becomes flecked in appearance. They are known for being sweet and full of flavour. The fruit is primarily used in fruit preserves and
Alcoholic drink the most common beer is chicha, made from grain or fruits. Beer is the most consumed alcoholic beverage in the world. Cider or cyder ( ) is a fermented alcoholic drink made from any fruit juice; apple juice (traditional and most common), peaches, pears ("Perry" cider) or other fruit. Cider alcohol content varies from 1.2% ABV to 8.5% or more in traditional English ciders. In some regions, cider may be called "apple wine". Mead () is an alcoholic drink made by fermenting honey with water, sometimes with various fruits, spices, grains, or hops. The alcoholic content of mead may range