In food, from which country do 'Tapas' originate?
Tapas faith, thus tapas were a tool of the Spanish Inquisition. There are many tapas competitions throughout Spain, but there is only one National Tapas competition, which is celebrated every year in November. Since 2008, the City of Valladolid and the International School of Culinary Arts have celebrated the International Tapas Competition for Culinary Schools. Various schools from around the world come to Spain annually to compete for the best tapa concept. Though the primary meaning of "tapa" is "cover" or "lid", it has in Spain also become a term for this style of food. The origin of this new meaning
Tapas cuisine that are rarer dishes in Portugal are more easily found in Brazil, due to the presence of the cultural heritage of the Spanish Brazilians as a result of immigration. "Cicchetti" are small tapas-like dishes served in cicchetti bars in Venice, Italy. Venetians typically eat "cicchetti" for lunch or as late-afternoon snacks. In Korea, drinking establishments often serve "anju" (안주) of various types, including meat, seafood, and vegetables. In Japan, "izakaya" are drinking establishments that serve accompaniments similar to tapas. In Philippines, pulutan Filipino cuisine#Pulutan is the tapas-style food served to accompany liquor or beer. Tapas A tapa () is