A bammy (or bami) is a flatbread originating in which country?
Bammy a snack. Bammy Bammy or bami is a traditional Jamaican cassava flatbread descended from the simple flatbread eaten by the Arawaks, Jamaica's original inhabitants. Today, it is produced in many rural communities and sold in stores and by street vendors in Jamaica and abroad. Bammies have been consumed since pre-Columbian times and is believed to have originated with the native Arawak people. For centuries, it was the bread staple for rural Jamaicans until the cheaper, imported wheat flour breads became popular in the post-World War II era. In the 1990s, the United Nations and the Jamaican government established a program
Ted Bami 12, having left Zaire to avoid the civil war in the country at that time. He was raised by his uncle who first introduced him to boxing at 15. Bami is self-managed and is trained by James Cook. Bami made his professional boxing debut in September 1998, with a first round stoppage of Des Sowden. In his second professional fight, Bami knocked out Gary Reid in the 2nd round of a scheduled 4 round contest. Reid would go on to challenge for the commonwealth light welterweight title. Bami's first setback came when he was knocked out by Jacek Bielski in