History of Oman firms. Perhaps most importantly, the Basic Statutes provide rules for setting Sultan Qaboos' succession. Oman occupies a strategic location on the Strait of Hormuz at the entrance to the Persian Gulf, directly opposite Iran. Oman has concerns with regional stability and security, given tensions in the region, the proximity of Iran and Iraq, and the potential threat of political Islam. Oman maintained its diplomatic relations with Iraq throughout the Gulf War while supporting the United Nations allies by sending a contingent of troops to join coalition forces and by opening up to pre-positioning of weapons and supplies. In September 2000,
Arab cuisine of the Persian Gulf Arab cuisine of the Persian Gulf Arab cuisine of the Persian Gulf includes cuisines that are shared by the population in the coastal region of Eastern Arabia. Seafood is a very significant part of the diet of the inhabitants of the coast of the Persian Gulf. Fish is very popular, usually eaten with rice. The cuisine of eastern Arabia is different from the cuisine of the Arabs of Hejaz, Najd and other parts of Arabia. Harees is also a very popular dish in the region. Originally, the Arabs of the Persian Gulf relied heavily on a diet of dates, wheat,