Wind wave may be written as: where C is speed (in meters per second), g is the acceleration due to gravity, and d is the depth of the water (in meters). The period of a wave remains unchanged regardless of the depth of water through which it is moving. As deep-water waves enter the shallows and feel the bottom, however, their speed is reduced and their crests "bunch up," so their wavelength shortens. As waves travel from deep to shallow water, their shape alters (wave height increases, speed decreases, and length decreases as wave orbits become asymmetrical). This process is called shoaling.
Internal wave Coriolis frequency with latitude. An internal wave can readily be observed in the kitchen by slowly tilting back and forth a bottle of salad dressing - the waves exist at the interface between oil and vinegar. Atmospheric internal waves can be visualized by wave clouds: at the wave crests air rises and cools in the relatively lower pressure, which can result in water vapor condensation if the relative humidity is close to 100%. Clouds that reveal internal waves launched by flow over hills are called lenticular clouds because of their lens-like appearance. Less dramatically, a train of internal waves can