St Magnus-the-Martyr Great Plague of 1665, the City authorities ordered fires to be kept burning night and day, in the hope that the air would be cleansed. Daniel Defoe's semi-fictictional, but highly realistic, work "A Journal of the Plague Year" records that one of these was "just by St Magnus Church". Despite its escape in 1633, the church was one of the first buildings to be destroyed in the Great Fire of London in 1666. St Magnus stood less than 300 yards from the bakehouse of Thomas Farriner in Pudding Lane where the fire started. Farriner, a former churchwarden of St Magnus,
Mango pudding creamy texture. Some Chinese restaurants make the mango pudding in fish shape because goldfish or koi expresses good luck in Chinese culture. On the other hand, factory-made mango pudding does not contain fresh mangoes and instead, consists of mango essence and either gelatin or agar. Outside of dim sum and other restaurants, mango pudding can also be purchased at most Asian grocery stores or supermarkets. They can be purchased as a powder, which requires the addition of boiling milk or water to the powder, or in ready-to-eat portions. Mango pudding Mango pudding is a very popular dessert in Hong Kong,