Avocado as a diminutive in Australian English, a clipped form, "avo", has since become a common colloquialism in South Africa and the United Kingdom. It is known as "butter fruit" in parts of India and goes by the name "bơ" [ɓɘː] in Vietnamese, which is the same word that is used for butter. In eastern China, it is known as "è lí" ("alligator pear") or "niú yóu guǒ" ("butter fruit"). In Taiwan, it is known as "luò lí" or "cheese pear". The subtropical species needs a climate without frost and with little wind. High winds reduce the humidity, dehydrate the flowers,
Pear petals. Like that of the related apple, the pear fruit is a pome, in most wild species diameter, but in some cultivated forms up to long and broad; the shape varies in most species from oblate or globose, to the classic pyriform 'pear-shape' of the European pear with an elongated basal portion and a bulbous end. The fruit is composed of the receptacle or upper end of the flower-stalk (the so-called calyx tube) greatly dilated. Enclosed within its cellular flesh is the true fruit: five cartilaginous carpels, known colloquially as the "core". From the upper rim of the receptacle are