Lacrosse stick Lacrosse stick A lacrosse stick or crosse is used to play the sport of lacrosse. Players use the lacrosse stick to handle the ball and to strike or "check" opposing players' sticks, causing them to drop the ball. The head of a lacrosse stick is roughly triangular in shape and is strung with loose netting that allows the ball to be caught, carried (known as "cradling"), passed, or shot. A wood lacrosse stick is usually crafted from hickory trees. The lacrosse stick is given its shape through steam bending. Holes are drilled in the top portion of the head and
Wok food in the wok is frequently turned with a tossing motion of the arm and wrist when stir-frying food. The classic stick handle is made of hollow hammered steel, but other materials may be used, including wood or plastic-covered hand grips. Because of their popularity in northern China, stick-handled woks are often referred to as "pao woks" or "Peking pans". Stick handles are normally not found on cast iron woks since the wok is either too heavy for the handle or the metal is too thin to handle the tensile stress exerted by the handle. Larger-diameter woks with stick-type handles