Ludo Lefebvre #34 on the Top 100 U.S. Restaurant List for 2015 on the popular blog Opinionated About Dining. In July 2014, Ludo opened his second restaurant, "Petit Trois", his "bar-a-la-carte" concept. Eater LA called it "the most hotly anticipated restaurant opening in 2014." "Petit Trois" is located next door to its sister restaurant, "Trois Mec". It was awarded four stars by "LA Weekly" food critic Besha Rodell, who said, "It is simultaneously one of the most modest and ambitious restaurants to open in recent memory. It's a love letter to another city, written in food, by one of our greatest culinary
Ludo Lefebvre return. On a whim, Ludo asked his friend who owned Breadboard, Ali Chalabi, if he could take over the bakery at night for 3 months when it was otherwise closed. There he created a special event dining experience which ultimately became known as LudoBites and was deemed by "LA Weekly"s Pulitzer Prize-winning critic, Jonathan Gold, as "a transforming moment in the Los Angeles restaurant scene." He created the opening menu for the restaurant "Lavo" at the Palazzo in Las Vegas, and returned to Los Angeles in 2009. In May of that year, Ludo revived his special event dining concept "LudoBites"