Ludo Lefebvre #34 on the Top 100 U.S. Restaurant List for 2015 on the popular blog Opinionated About Dining. In July 2014, Ludo opened his second restaurant, "Petit Trois", his "bar-a-la-carte" concept. Eater LA called it "the most hotly anticipated restaurant opening in 2014." "Petit Trois" is located next door to its sister restaurant, "Trois Mec". It was awarded four stars by "LA Weekly" food critic Besha Rodell, who said, "It is simultaneously one of the most modest and ambitious restaurants to open in recent memory. It's a love letter to another city, written in food, by one of our greatest culinary
Ludo Lefebvre Ludo Lefebvre Ludovic "Ludo" Lefebvre (), born 18 April 1971, is a French chef, restaurateur, pop-up impresario, author, and television personality. He trained with the great masters in France for 12 years before moving to Los Angeles. He was quickly awarded the prestigious Mobil Travel Guide Five Star Award at two different restaurants, "L'Orangerie" in 1999 and 2000 and "Bastide" in 2006. He then went on to create his uber-popular LudoBites concept, a multi-city restaurant tour, followed by opening two restaurants in Los Angeles, "Trois Mec" and "Petit Trois". LA Weekly named "Trois Mec" Best New Restaurant Los Angeles in