How to Cheat at Cooking How to Cheat at Cooking How to Cheat at Cooking is a cookbook by television chef Delia Smith, published in 2008 by Ebury Publishing. It was her first book following her "How To Cook" series, and had a television series based on the same recipes on BBC Two. Following publication, Smith was criticised by other chefs due to the use of certain ingredients such as canned minced lamb, and by nutritionists because of the level of salt in some of the recipes. The book increased the sales of several products, described as the "Delia Effect", and has been credited with
The Apprentice (UK series 8) The Apprentice (UK series 8) Series eight of "The Apprentice" (UK), a British reality television series, was broadcast in the UK during 2012, from 21 March to 3 June on BBC One. It is the last series to be produced by Talkback Thames, before FremantleMedia assigned production towards Boundless for subsequent series. While only one minor change was made to the format of the first task, the general format of the programme remained virtually unchanged. Alongside the standard twelve episodes, two specials were aired alongside this series – "The Final Five" on 29 May, and "Why I Fired Them" on