Thomas Farriner Thomas Farriner Thomas Farriner was a baker in 17th century London. His bakery in Pudding Lane was the source point for the Great Fire of London on 2 September 1666. Farriner joined the Baker's Company in 1637, and had his own shop by 1649. By the time of the Great Fire of London Thomas Farriner was a well known baker in the City of London, who provided bread for the Royal Navy during the Anglo-Dutch war. He was also a churchwarden. Thomas Farriner and his children escaped the fire but his maid perished in the flames. Following the fire he
Thomas Fire the Thomas Fire. Soon after the Thomas Fire started, officials began to investigate the cause of the wildfire. The Thomas Fire originated as two separate fires, with the first fire igniting on December 4 at 6:26 p.m. PST, in Santa Paula Canyon, near Thomas Aquinas College, while the second fire started about 30 minutes later, nearly 4 miles north in Upper Ojai, at the top of Koenigstein Road. The newer fire quickly merged into the Thomas Fire later that night. The causes of both blazes are currently being investigated. Residents on Koenigstein Road have said that a transformer exploded, but