Ethyl acetate and tea leaves are decaffeinated with this solvent. It is also used in paints as an activator or hardener. Ethyl acetate is present in confectionery, perfumes, and fruits. In perfumes, it evaporates quickly, leaving only the scent of the perfume on the skin. In the laboratory, mixtures containing ethyl acetate are commonly used in column chromatography and extractions. Ethyl acetate is rarely selected as a reaction solvent because it is prone to hydrolysis and transesterification. Ethyl acetate is fairly volatile at room temperature and has a boiling point of . Due to these properties, it can be removed from a
Ethyl macadamiate Ethyl macadamiate Ethyl macadamiate is the ester of ethyl alcohol and the fatty acids derived from "Macadamia terifolia" seed oil (q.v.). Ethyl macadamiate is commonly used in cosmetic formulations. Ethyl macadamiate is the ethyl ester of the free fatty acids produced by the complete saponification of macadamia oil. The primary constituents of ethyl macadamiate are ethyl oleate and ethyl palmitoleate. Ethyl macadamiate is a clear, colorless liquid at room temperature, with a typical fatty ester odor. Ethyl macadamiate's melting (congealing) point is and its specific gravity is 0.88. Ethyl macadamiate spreads very aggressively, and has a light, nongreasy dry skinfeel