Anchovy Anchovy An anchovy is a small, common forage fish of the family Engraulidae. Most species are found in marine waters, but several will enter brackish water and some in South America are restricted to fresh water. The more than 140 species are placed in 17 genera; they are found in the Atlantic, Indian and Pacific Oceans, and in the Black Sea and the Mediterranean Sea. Anchovies are usually classified as oily fish. Anchovies are small, green fish with blue reflections due to a silver-colored longitudinal stripe that runs from the base of the caudal (tail) fin. They range from in
Parupeneus forsskali has a relatively elongate body and a pointed snout, with the twin chin barbels typical of goatfishes. These fishes have eight dorsal spines, nine dorsal soft rays and seven anal soft rays. The body color is white with a broad black to dark brown stripe, sometimes tending to reddish, reaching from the upper lip through the eye and along the body, followed by an irregular roundish black spot at the base of the yellow caudal peduncle. Body above stripe is grayish green. The caudal fin is yellow, while the second dorsal and anal fins have narrow blue and yellow stripes.