St Magnus-the-Martyr Great Plague of 1665, the City authorities ordered fires to be kept burning night and day, in the hope that the air would be cleansed. Daniel Defoe's semi-fictictional, but highly realistic, work "A Journal of the Plague Year" records that one of these was "just by St Magnus Church". Despite its escape in 1633, the church was one of the first buildings to be destroyed in the Great Fire of London in 1666. St Magnus stood less than 300 yards from the bakehouse of Thomas Farriner in Pudding Lane where the fire started. Farriner, a former churchwarden of St Magnus,
Great Fire of London possible to open a pipe near a burning building and connect it to a hose to play on a fire or fill buckets. Further, Pudding Lane was close to the river. Theoretically, all the lanes from the river up to the bakery and adjoining buildings should have been manned with double rows of firefighters passing full buckets up to the fire and empty buckets back down to the river. This did not happen, or at least was no longer happening by the time that Pepys viewed the fire from the river at mid-morning on the Sunday. Pepys comments in his