Herring as food Herring as food Herrings are forage fish, mostly belonging to the family Clupeidae. They often move in large schools around fishing banks and near the coast. The most abundant and commercially important species belong to the genus "Clupea", found particularly in shallow, temperate waters of the North Pacific and the North Atlantic oceans, including the Baltic Sea, as well as off the west coast of South America. Three species of "Clupea" are recognized. The main taxon, the Atlantic herring, accounts for over half the world's commercial capture of herrings. Herrings played a pivotal role in the history of marine fisheries
Geography of North America Geography of North America North America is the third largest continent, and is also a portion of the second largest supercontinent if North and South America are combined into the Americas and Africa, Europe, and Asia are considered to be part of one supercontinent called Afro-Eurasia. With an estimated population of 460 million and an area of 24,346,000 km² (9,400,000 mi²), the northernmost of the two continents of the Western Hemisphere is bounded by the Pacific Ocean on the west; the Atlantic Ocean on the east; the Caribbean Sea, Atlantic and Pacific oceans, and South America on the south; and