Herring as food Herring as food Herrings are forage fish, mostly belonging to the family Clupeidae. They often move in large schools around fishing banks and near the coast. The most abundant and commercially important species belong to the genus "Clupea", found particularly in shallow, temperate waters of the North Pacific and the North Atlantic oceans, including the Baltic Sea, as well as off the west coast of South America. Three species of "Clupea" are recognized. The main taxon, the Atlantic herring, accounts for over half the world's commercial capture of herrings. Herrings played a pivotal role in the history of marine fisheries
Parting of the Waters Creek waters flow either to the Atlantic Ocean via Atlantic Creek and the Yellowstone, Missouri and Mississippi Rivers, or to the Pacific Ocean via Pacific Creek and the Snake and Columbia Rivers. In the marshy area of Two Ocean Pass adjacent to Parting of the Waters, water actually covers the Continental Divide such that a fish could swim from the Pacific Ocean to the Atlantic Ocean drainages. In fact, it is thought that this was the pass that provided the route for Yellowstone cutthroat trout to migrate from the Snake River (Pacific) to Yellowstone River (Atlantic) drainages. This site received