New England Colonies New England Colonies The New England Colonies of British America included Connecticut Colony, the Colony of Rhode Island and Providence Plantations, Massachusetts Bay Colony, and the Province of New Hampshire, as well as a few smaller short-lived colonies. The New England colonies were part of the Thirteen Colonies and eventually became five of the six states in New England. Captain John Smith's 1616 work "A Description of New England" first applied the term "New England" to the coastal lands from Long Island Sound to Newfoundland. France, England, and other countries made several attempts to colonize New England early in the
Cuisine of New England local apples. As with Maine and Vermont, French-Canadian dishes are popular, including tourtière, which is traditionally served on Christmas Eve, and poutine. Corn chowder is also common, which is similar to clam chowder but with corn and bacon replacing the clams. Portsmouth is known for its orange cake. Rhode Island and bordering Bristol County, Massachusetts are known for Rhode Island clam chowder (clear chowder), quahogs (hard clams), johnny cakes, coffee milk, celery salt, milkshakes known as "cabinets" (called "frappes" elsewhere in New England), grinders, pizza strips, clam cakes, the chow mein sandwich, and Del's Frozen Lemonade. Another food item popular