Calcium 2-aminoethylphosphate what this drug is. Calcium 2-AEP is manufactured by numerous nutraceutical companies and is sold online and in health food stores. Calcium 2-aminoethylphosphate Calcium 2-aminoethylphosphate (Ca-AEP or Ca-2AEP) is a vital component in the structure of cell membranes in the human body. It is the calcium salt of phosphorylethanolamine. It was discovered by the eminent biochemist Erwin Chargaff in 1941. Ca-AEP has been shown to help maintain cell membrane integrity and improve cellular functions. It was patented by Hans Alfred Nieper and Franz Kohler. Calcium 2-amino ethyl phosphoric acid (Ca-AEP or Ca-2AEP) is also called calcium ethylamino-phosphate (calcium EAP), calcium
Calcium iodide Calcium iodide Calcium iodide (chemical formula CaI) is the ionic compound of calcium and iodine. This colourless deliquescent solid is a salt that is highly soluble in water. Its properties are similar to those for related salts, such as calcium chloride. It is used in photography. It is also used in cat food as a source of iodine. Henri Moissan first isolated pure calcium in 1898 by reducing calcium iodide with pure sodium metal: Calcium iodide can be formed by treating calcium carbonate, calcium oxide, or calcium hydroxide with hydroiodic acid: Calcium iodide slowly reacts with oxygen and carbon dioxide