Kübler Absinthe European theater before the Swiss government banned absinthe in 1910. In 2001, the Swiss ban was lifted and the brand was revived by Fritz's great grandson Yves (a fifth generation Kübler), who runs the distillery only a few miles from its original site in the Val-de-Travers. The principal ingredients in Kübler Absinthe are the herbs grande wormwood (Artemisia absinthium) and anise. Kübler uses a grain neutral base spirit distilled from Swiss wheat and also includes hyssop, lemon balm, coriander, star anise, fennel, Roman wormwood and mint. All ingredients are analytically certified to the standards of the Swiss Expert Committee on
Herbs de Majorca A common brand is 'Tunel', first produced in 1898. Herbs de Majorca Herbs de Majorca (; ) is a Majorcan herbal liqueur made from anise and other aromatic plants such as camomile, fennel, lemon, lemon verbena, marjoram, mint, orange, and rosemary. Green or amber in colour, it is usually served as a digestif, after a meal. Traditionally, dry and sweet varieties are produced. A mixed blend, or "semi", is also made, to suit modern customer tastes. Some bottles have a dried piece of a plant in them. A form of the generic Hierbas, Herbs de Majorca has a protected designation