Frye Island, Maine Frye Island, Maine Frye Island is a town in Cumberland County, Maine, United States. Located in Sebago Lake, the island is accessed via a public car ferry from Raymond Neck, or by private boat. All residents of the resort town are seasonal. The majority of property owners hail from New England area states (Maine, Massachusetts, Connecticut, Rhode Island and New Hampshire) however there are many other states also represented on the island. Frye Island is vacant from November through April, and the ferry does not operate during that time due to the formation of thick ice during cold winter months.
Cuisine of New England local apples. As with Maine and Vermont, French-Canadian dishes are popular, including tourtière, which is traditionally served on Christmas Eve, and poutine. Corn chowder is also common, which is similar to clam chowder but with corn and bacon replacing the clams. Portsmouth is known for its orange cake. Rhode Island and bordering Bristol County, Massachusetts are known for Rhode Island clam chowder (clear chowder), quahogs (hard clams), johnny cakes, coffee milk, celery salt, milkshakes known as "cabinets" (called "frappes" elsewhere in New England), grinders, pizza strips, clam cakes, the chow mein sandwich, and Del's Frozen Lemonade. Another food item popular