Kiwifruit 2010 it was found in New Zealand's Bay of Plenty kiwifruit orchards in the North Island. Scientists reported they had worked out the strain of PSA affecting kiwifruit from New Zealand, Italy and Chile originated in China. In 2016, global production of kiwifruit was 4.3 million tonnes, led by China with 56% of the world total (table). Italy and New Zealand were other major producers. In China, kiwifruit is grown mainly in the mountainous area upstream of the Yangtze River, as well as Sichuan. Kiwifruit exports rapidly increased from the late 1960s to early 1970s in New Zealand. By 1976,
Kiwi of which are currently listed as vulnerable, and one of which is near-threatened. All species have been negatively affected by historic deforestation but currently the remaining large areas of their forest habitat are well protected in reserves and national parks. At present, the greatest threat to their survival is predation by invasive mammalian predators. The unique adaptations of kiwi, such as their large eggs, short and stout legs, or using their nostrils at the end of their long beak to detect prey before they ever see it, have helped the bird to become internationally well-known. The kiwi is an icon