Ocean storage of carbon dioxide ocean waters in order to increase carbon dioxide (CO2) uptake from the atmosphere, possibly resulting in mitigating its global warming effects. Iron is a trace element in ocean and its presence is vital for photosynthesis in plants, and in particular phytoplanktons, as It has been shown that iron deficiency can limit ocean productivity and phytoplankton growth. For this reason, “iron hypothesis” was put forward by Martin in late 1980s where he suggested that changes in iron supply in iron-deficient ocean-waters can bloom plankton growth and have a significant effect on the concentrations of atmospheric carbon dioxide by altering rates of
Carbon sequestration sinks. Carbon sequestration is the process involved in carbon capture and the long-term storage of atmospheric carbon dioxide () and may refer specifically to: Carbon dioxide may be captured as a pure by-product in processes related to petroleum refining or from flue gases from power generation. sequestration includes the storage part of carbon capture and storage, which refers to large-scale, artificial capture and sequestration of industrially produced using subsurface saline aquifers, reservoirs, ocean water, aging oil fields, or other carbon sinks. Carbon sequestration describes long-term storage of carbon dioxide or other forms of carbon to either mitigate or defer global