Haggis Haggis Haggis is a savoury pudding containing sheep's pluck (heart, liver, and lungs); minced with onion, oatmeal, suet, spices, and salt, mixed with stock, and cooked while traditionally encased in the animal's stomach though now often in an artificial casing instead. According to the 2001 English edition of the "Larousse Gastronomique": "Although its description is not immediately appealing, haggis has an excellent nutty texture and delicious savoury flavour". It is believed that food similar to haggis (though not so named)—perishable offal quickly cooked inside an animal's stomach, all conveniently available after a hunt—was eaten from ancient times. Although the name
2-1-1 reported on March 20, 2003 that Windsor, Ontario intended to have a 2-1-1 service up by 2009, as the Provincial Government allocated $311,000 to start it up, with much of the money being donated by the United Way of Canada, but had a set time limit on how long those funds would be available. On November 26, 2007, the City of Windsor's website announced that 2-1-1 service for Windsor and Essex County began, and was being run by the United Way (who also runs the local 3-1-1 service). Plans to introduce 2-1-1 services are also in development in other Canadian