Slátur Slátur Slátur (Icelandic: pronounced slau:tər) or "slaughter", is an Icelandic food made from the innards of sheep. There are two types of slátur; blóðmör (Icelandic) or "blood pudding" and lifrarpylsa ("liver sausage"). The first is similar to Irish and British black pudding and the latter similar to Scottish haggis although neither contain the spices used in British and Irish cuisine. They are also much smoother in texture. Ingredients for slátur are sheep's blood, chopped or minced sheep's fat, chopped onions, oatmeal, nutmeg, cayenne pepper, thyme, pepper, salt, whole milk and sausage skins. Both blood pudding and liver pudding are prepared
3-2-1 Contact of the original "The Electric Company" for CTW from 1971 to 1977. (Gibbon had left CTW before "Contact"'s production officially began, though he was still credited as "Senior Consultant".) The show was based on the original concept of "The Curiosity Show", an Australian science-based children's educational TV show that had been running since 1972. That program was hosted by Australian scientists Rob Morrison and Deane Hutton, who were consultants to The Children's Television Workshop in the early planning stages of what became "3-2-1 Contact". CTW wanted to make a version using American scientists as presenters, but PBS did not think