Kübler Absinthe European theater before the Swiss government banned absinthe in 1910. In 2001, the Swiss ban was lifted and the brand was revived by Fritz's great grandson Yves (a fifth generation Kübler), who runs the distillery only a few miles from its original site in the Val-de-Travers. The principal ingredients in Kübler Absinthe are the herbs grande wormwood (Artemisia absinthium) and anise. Kübler uses a grain neutral base spirit distilled from Swiss wheat and also includes hyssop, lemon balm, coriander, star anise, fennel, Roman wormwood and mint. All ingredients are analytically certified to the standards of the Swiss Expert Committee on
Cinnamon liqueur Islands rum in Chila 'Orchata Cinnamon Cream Rum. The first cinnamon flavored Tequila is Peligroso Cinnamon Tequila made from 100% Blue Agave launched in March, 2013. However, a cinnamon cream tequila liqueur expression called Hot Rose made by McCormick Distilling Company of Missouri with a unique plastic package antedates Peligroso. A follower is Jose Cuervo's Cinge. Rakomelo, that is Cinnamon and honey brandy concoctions, called "Cinnamon liqueur" and made with Rakı or Tsipouro, are popular in parts of Greece. Products that feature cinnamon-infused vodka, include Smirnoff's Cinna-Sugar Twist. In November 2013, Beam's Pinnacle Vodka and Cinnabon created a joint venture