Junket (dessert) Junket (dessert) Junket is a milk-based dessert, made with sweetened milk and rennet, the digestive enzyme that curdles milk. 'Curds and Whey' is an archaic term for junket. To make junket, milk (usually with sugar and vanilla added) is heated to approximately body temperature and the rennet, which has been dissolved in water, is mixed in to cause the milk to set. The dessert is chilled prior to serving. Junket is often served with a sprinkling of grated nutmeg on top. For most of the 20th century in the eastern United States, junket was often a preferred food for ill
Allen's Coffee Brandy that his company ships "a phenomenal amount" of brandy to Maine each month. Allen's Coffee Brandy is typically served in a drink consisting of equal parts brandy and milk, over ice, in a pint glass. This has been given many names within Maine, the most common being a "Sombrero". Also among them are "Puss", "Allen's and milk", "a milk drink", "a brandy", or "an Allen's." Allen's Coffee Brandy can also be mixed with another Maine staple, Moxie, to make the "Burnt Trailer" or (with Diet Moxie) a "Welfare mom". Allen's came into some legal question when the United States placed