Nutrition law of the minimum is considered an essential plant nutrient if the plant cannot complete its full life cycle without it. There are 16 essential plant soil nutrients, besides the three major elemental nutrients carbon and oxygen that are obtained by photosynthetic plants from carbon dioxide in air, and hydrogen, which is obtained from water. Plants uptake essential elements from the soil through their roots and from the air (consisting of mainly nitrogen and oxygen) through their leaves. Green plants obtain their carbohydrate supply from the carbon dioxide in the air by the process of photosynthesis. Carbon and oxygen are
Ocean storage of carbon dioxide hydrate. Two regions are defined for exploration: the negative buoyancy zone (NBZ), which is the region between liquid carbon dioxide denser than surrounding water and where liquid carbon dioxide has neutral buoyancy, and hydrate formation zone (HFZ), which typically has low temperatures and high pressures. Several research models have shown that the optimal depth of injection requires consideration of intrinsic permeability and any changes in liquid carbon dioxide permeability for optimal storage. The formation of hydrates decreases liquid carbon dioxide permeability, and injection below HFZ is more energetically favored than within the HFZ. If the NBZ is a greater column