North Country (New York) North Country (New York) The North Country is a region of the U.S. state of New York that encompasses the state's extreme northern frontier, bordering Lake Ontario on the west, the Saint Lawrence River and the Canadian provinces of Ontario and Quebec on the north and northwest, and Lake Champlain and Vermont on the east. Generally speaking, the North Country is understood to be that portion of northern New York which lies outside the Adirondack Park and consists of mostly level lands or the foothills of the Adirondack Mountains, but is not within the Adirondack range itself. New York's North
Economy of New York (state) is the second largest producer of cabbage in the U.S. The state has about a quarter of its land in farms and produced $3.4 billion in agricultural products in 2001. The south shore of Lake Ontario provides the right mix of soils and microclimate for apple, cherry, plum, pear and peach orchards. Apples are also grown in the Hudson Valley and near Lake Champlain. The south shore of Lake Erie and the southern Finger Lakes hillsides have vineyards. New York is the nation's third-largest grape-producing state, after California and Washington. In 2004, New York's wine and grape industry brought $6