Seth Green (pisciculture) enshrined Seth Green as the "Father of Fish Culture in North America." The Caledonia Fish Hatchery was listed on the National Register of Historic Places in 2015. Seth Green (pisciculture) Seth Green (March 19, 1817 – August 18, 1888) was an American pioneer in fish farming (pisciculture and aquaculture). He established the first fish hatchery in the United States in the Town of Caledonia, New York. He was also a successful commercial fisherman, operating a large and profitable fish and game market in Rochester, New York, and fishing in Lake Ontario. After many years of operating his commercial hatchery in
What Is the What writes: "Over the course of many years, Dave and I have collaborated to tell my story... I told [him] what I knew and what I could remember, and from that material he created this work of art." The book is typical of Eggers' style: blending non-fictional and fictional elements into a non-fiction novel or memoir. By classifying the book a novel, Eggers says, he freed himself to re-create conversations, streamline complex relationships, add relevant detail and manipulate time and space in helpful ways—all while maintaining the essential truthfulness of the storytelling. However, not all critics were impressed. Lee Siegel sees