Machu Picchu As Peru's most visited tourist attraction and major revenue generator, it is continually exposed to economic and commercial forces. In the late 1990s, the Peruvian government granted concessions to allow the construction of a cable car and a luxury hotel, including a tourist complex with boutiques and restaurants and a bridge to the site. Many people protested the plans, including Peruvians and foreign scientists, saying that more visitors would pose a physical burden on the ruins. In 2018, plans were restarted to again construct a cable car to encourage Peruvians to visit Machu Picchu and boost domestic tourism. A no-fly
Machu Picchu mountain. However, it has been found that the terrace farming area makes up only about 12 acres of land, and a study of the soil around the terraces showed that what was grown there was mostly corn and potatoes, which was not enough to support the 750+ people living at Machu Picchu. Therefore, when studies were done on the food that the Incas ate at Machu Picchu, it was found that much of what they ate was imported to the area from the surrounding valleys and farther. Although it was located only about from the Inca capital in Cusco, the