Cauliflower groups. In the 1st century AD, Pliny included what he called "cyma" among his descriptions of cultivated plants in "Natural History": ""Ex omnibus brassicae generibus suavissima est cyma,"" ("Of all the varieties of cabbage the most pleasant-tasted is "cyma""). Pliny's descriptions likely refer to the flowering heads of an earlier cultivated variety of "Brassica oleracea", but comes close to describing modern cauliflower. It is found in the writings of the Arab botanists Ibn al-'Awwam and Ibn al-Baitar, in the 12th and 13th centuries when its origins were said to be Cyprus. François Pierre La Varenne employed "chouxfleurs" in "Le cuisinier
Cauliflower mosaic virus might expect, using shorter promoter lengths decreases the number of P6 domains included and also decreases the likelihood of unwanted effects. Cauliflower mosaic virus Cauliflower mosaic virus (CaMV) is a member of the genus "Caulimovirus", one of the six genera in the "Caulimoviridae" family, which are pararetroviruses that infect plants. Pararetroviruses replicate through reverse transcription just like retroviruses, but the viral particles contain DNA instead of RNA. Cauliflower mosaic virus (CaMV) is the type species of the family "Caulimoviridae". This family is grouped together with "Hepadnaviruses" into the "Pararetrovirus" group due to its mode of replication via reverse transcription of