Isinglass Isinglass Isinglass () is a substance obtained from the dried swim bladders of fish. It is a form of collagen used mainly for the clarification or fining of some beer and wine. It can also be cooked into a paste for specialised gluing purposes. Its origin is from the obsolete Dutch "huizenblaas" – "huizen" is a kind of sturgeon, and "blaas" is a bladder, or German "hausen blas", meaning essentially the same. Although originally made exclusively from sturgeon, especially beluga, in 1795 an invention by William Murdoch facilitated a cheap substitute using cod. This was extensively used in Britain in
Swim bladder and a swim bladder. The cartilaginous fish (e.g., sharks and rays) split from the other fishes about 420 million years ago, and lack both lungs and swim bladders, suggesting that these structures evolved after that split. Correspondingly, these fish also have both heterocercal and stiff, wing-like pectoral fins which provide the necessary lift needed due to the lack of swim bladders. Teleost fish with swim bladders have neutral buoyancy, and have no need for this lift. Sonar operators, using the newly developed sonar technology during World War II, were puzzled by what appeared to be a false sea floor 300–500