Fruit preserves specifies that the quantity of fruit juice or aqueous extracts used to make 1,000 grams of finished product must not be less than that laid down for the manufacture of extra jam. Fruit preserves Fruit preserves are preparations of fruits, vegetables and sugar, often stored in glass jam jars. Many varieties of fruit preserves are made globally, including sweet fruit preserves, such as those made from strawberry or apricot, and savory preserves, such as those made from tomatoes or squash. The ingredients used and how they are prepared determine the type of preserves; jams, jellies, and marmalades are all examples
Varieties of Modern Greek described below form a contiguous Greek-speaking area, which covers most of the territory of Greece. They represent the vast majority of Greek speakers today. As they are less divergent from each other and from the standard, they are typically classified as mere "idioms" rather than "dialects" by Greek authors, in the native Greek terminology. The most prominent contrasts between the present-day dialects are found between northern and southern varieties. Northern varieties cover most of continental Greece down to the Gulf of Corinth, while the southern varieties are spoken in the Peloponnese peninsula and the larger part of the Aegean and