Mecca from the last 1,500 years have survived Saudi rule. Expansion of the city is ongoing and includes the construction of tall Abraj Al Bait Towers across the street from the Masjid al-Haram. The towers were the third tallest building in the world when completed in 2012. The construction of the towers involved the demolition of the Ajyad Fortress, which in turn sparked a dispute between Turkey and Saudi Arabia. The Zamzam Well is home to a celebrated water spring. The Qishla of Mecca was an Ottoman castle facing the Grand Mosque and defending the city from attack. However, the Saudi
Mecca traditional cuisine. The city has been described as one of the most cosmopolitan Islamic cities, with an international cuisine. Traditionally during the month of Ramadan, men (known as Saggas) provided mineral water and fruit juice for Muslims breaking their fast at dusk. Today, Saggas make money providing sweets such as "baklava" and "basbosa" along with fruit juice drinks. In the 20th century, many fast-food chains opened franchises in Mecca, catering to locals and pilgrims alike. Exotic foods, such as fruits from India and Japan, are often brought by the pilgrims. Population density in Mecca is very high. Most long-term residents