Gelatin The fillings of both are made by combining ground pork with gelatin cubes, and in the process of cooking, the gelatin melts, creating a soupy interior with a characteristic gelatinous stickiness. Gelatin is used for the clarification of juices, such as apple juice, and of vinegar. Isinglass is obtained from the swim bladders of fish. It is used as a fining agent for wine and beer. Besides hartshorn jelly, from deer antlers (hence the name "hartshorn"), isinglass was one of the oldest sources of gelatin. The consumption of gelatin from particular animals may be forbidden by religious rules or cultural
Fish in the Trap to take up swimming. The two eventually become involved in a relationship. However, the swim captain's old gang isn't so keen on this new boy who is constantly occupying their friend's time and thoughts. Matsui's own friend is against the relationship, as well. Jonathan Clements and Helen McCarthy describe the OAV as being a funny "school shenanigans" story. Fish in the Trap The series begins when a five-year-old boy named Matsui Takahiro is playing with his friend Teru and his dog; suddenly, they both notice a blue-haired young man staring at them named Yuuji. Matsui doesn't know him but is