Ichthyology century, Marcus Elieser Bloch of Berlin and Georges Cuvier of Paris made attempts to consolidate the knowledge of ichthyology. Cuvier summarized all of the available information in his monumental "Histoire Naturelle des Poissons". This manuscript was published between 1828 and 1849 in a 22 volume series. This documental describes 4,514 species of fish, 2,311 of these new to science. It remains one of the most ambitious treatises of the modern world. Scientific exploration of the Americas advanced our knowledge of the remarkable diversity of fish. Charles Alexandre Lesueur was a student of Cuvier. He made a cabinet of fish dwelling
What Is the What "we really hadn’t decided whether I was just helping Valentino write his own book, or if I was writing a book about him." Valentino points out that, "I thought I might want to write my own book, but I learned that I was not ready to do this. I was still taking classes in basic writing at Georgia Perimeter College." Dave Eggers discusses the difficulties in writing a book of this nature: "For a long while there, we continued doing interviews, and I gathered the material. But all along, I really didn’t know exactly what form it would finally take—whether