Strawberry the winter. Additionally, in certain areas like the state of Florida, winter is the natural growing season where harvesting starts in mid-November. Kashubian strawberry ("Truskawka kaszubska" or "Kaszëbskô malëna") are the first Polish fruit to be given commercial protection under EU law. They are produced in Kartuzy, Kościerzyna and Bytów counties and in the municipalities of Przywidz, Wejherowo, Luzino, Szemud, Linia, Łęczyce and Cewice in Kashubia. Only the following varieties may be sold as "kaszëbskô malëna": Senga Sengana, Elsanta, Honeoye that have been graded as Extra or Class I. Most strawberry plants are now fed with artificial fertilizers, both before
Fruit soup Fruit soup Fruit soup is a soup prepared using fruit as a primary ingredient, and may be served warm or cold depending on the recipe. Some fruit soups use several varieties of fruit, and alcoholic beverages such as rum, sherry and kirsch (a fruit brandy) may be used. Fruit soup is sometimes served as a dessert. Many recipes are for cold soups served when fruit is in season during warm weather. Some, like Norwegian "fruktsuppe", may be served warm or cold, and rely on dried fruit, such as dried prunes, apricots and raisins, thus being able to be prepared in