Quality management certify the quality of the product or service. In 2005 the International Organization for Standardization released a standard, ISO 22000, meant for the food industry. This standard covers the values and principles of ISO 9000 and the HACCP standards. It gives one single integrated standard for the food industry and is expected to become more popular in the coming years in such industry. ISO has also released standards for other industries. For example, Technical Standard TS 16949 defines requirements in addition to those in ISO 9001:2008 specifically for the automotive industry. ISO has a number of standards that support quality
International Standard Book Number on how large the publishing industry is within a country. The initial ISBN configuration of recognition was generated in 1967, based upon the 9-digit Standard Book Numbering (SBN) created in 1966. The 10-digit ISBN format was developed by the International Organization for Standardization (ISO) and was published in 1970 as international standard ISO 2108 (the SBN code can be converted to a ten-digit ISBN by prefixing it with a zero digit "0"). Privately published books sometimes appear without an ISBN. The International ISBN agency sometimes assigns such books ISBNs on its own initiative. Another identifier, the International Standard Serial Number