Mint julep Mint julep The mint julep is a mixed alcoholic drink, or cocktail, consisting primarily of bourbon (or some other spirit), sugar, water, crushed or shaved ice, and fresh mint. As a bourbon-based cocktail, it is associated with the American South and the cuisine of the Southern United States in general, and the Kentucky Derby in particular. A mint julep is traditionally made with four ingredients: mint leaf, bourbon, simple syrup, and crushed ice. Traditionally, spearmint is the mint of choice used in Southern states, and in Kentucky in particular. Proper preparation of the cocktail is commonly debated, as methods may
Warden of the Mint Warden of the Mint Warden of the Mint was a high-ranking position at the Royal Mint in England from 1216–1829. The warden was responsible for a variety of minting procedures and acted as the immediate representative of the current monarch inside the mint. The role of warden changed greatly through history with the original task being the receiving, assay and payment for bullion, while later evolving into more of an administerial role. The office received a yearly emolument of £500 and up until 1685 wardens were given tenure meaning many wardens died while in office. Although technically subordinate to the