Machu Picchu on 1 April 2010. In July 2011, the Dirección Regional de Cultura Cusco (DRC) introduced new entrance rules to the citadel of Machu Picchu. The tougher entrance rules attempted to reduce the effect of tourism. The entrance was limited to 2,500 visitors per day, and the entrance to Huayna Picchu (within the citadel) was further restricted to 400 visitors per day. In May 2012, a team of UNESCO conservation experts called upon Peruvian authorities to take "emergency measures" to further stabilize the site's buffer zone and protect it from damage, particularly in the nearby town of Aguas Calientes, which had
Machu Picchu mountain. However, it has been found that the terrace farming area makes up only about 12 acres of land, and a study of the soil around the terraces showed that what was grown there was mostly corn and potatoes, which was not enough to support the 750+ people living at Machu Picchu. Therefore, when studies were done on the food that the Incas ate at Machu Picchu, it was found that much of what they ate was imported to the area from the surrounding valleys and farther. Although it was located only about from the Inca capital in Cusco, the