Pewter Pewter Pewter () is a malleable metal alloy. It is traditionally composed of 85–99% tin, mixed with copper, antimony, bismuth, and sometimes silver or lead, although the use of lead is less common today. Copper and antimony act as hardeners while lead is more common in the lower grades of pewter, which have a bluish tint. Pewter has a low melting point, around , depending on the exact mixture of metals. The word "pewter" is probably a variation of the word "spelter", a term for zinc alloys (originally a colloquial name for zinc). Pewter was first used around the beginning
Tableware all the courses for the meal are arranged on the table and presented at the same time that guests are seated. "Service à la russe" has become the custom in most restaurants, whereas "service à la française" is the norm in family settings. Place settings for "service à la russe" dining are arranged according to the number of courses in the meal. The tableware is arranged in a particular order. With the first course, each guest at the table begins by using the tableware placed on the outside of place setting. As each course is finished the guest leaves the