Chartreuse (liqueur) of the foundation of the abbey. It is similar to Green Chartreuse, but slightly sweeter. Chartreuse 1605 – Liqueur d'Elixir (56%) was created to commemorate the return of a mysterious manuscript concerning an elixir of long life to the Carthusian monks by Marshal François Annibal d'Estrées. White Chartreuse (30%) was produced and sold between 1860 and 1900. The monks make a Génépi which is the general term in the Alps for a homemade or local liquor featuring local mountain flora. There are hundreds or even thousands of different Génépi liquors made, many simply by families for their own use each
Toussaint Coffee Liqueur for Marblehead distributors using Toussaint as the principal, has won Gold in the "Drinks International Cocktail Challenge". In April 2014 in the United Kingdom, Toussaint Coffee Liqueur introduced a competition for bartenders to create a cocktail using the liqueur, as well as a dish that incorporates the liqueur. Toussaint Coffee Liqueur Toussaint Coffee Liqueur () is a coffee-flavoured liqueur prepared with a rum base that originated in Haiti, commemorating the revolutionary hero Toussaint Louverture. Its alcohol by volume content is 30%. Toussaint was first developed by Anker Horn and his family in Haiti in the late 1970s. It is prepared