Fruit sours Fruit sours Fruit sours is a confectionery that is normally sold in bulk. Each piece is spherical and about 15mm in diameter. They come in a variety of colors; typically red (strawberry), orange, yellow (lemon), green (apple or lime), and purple (berry or black currant). Fruit sours are comparable to jelly beans in texture, with a soft candy center and a glazed outer shell. They are also mildly tart and tangy in flavor, due to citric acid and malic acid which are sometimes crystals that coat the sweets. Gourmet varieties will have a more prominent fruit-flavoring added. A 4 oz.
Varieties of Arabic (urban Hejaz and parts of Yemen). In Morocco, Algeria and other parts of North Africa they are consonantly , but remain and in most of the Arabian Peninsula, Iraq, Tunisia, parts of Yemen, rural Palestinian, Eastern Libyan, and some rural Algerian dialects. In Arabic-speaking towns of Eastern Turkey, (Urfa, Siirt and Mardin) they respectively become . Northern varieties are influenced by the Aramaic language. Central varieties are influenced by the Coptic language and spoken in Nubia. Western varieties are influenced by the Berber languages, Punic or Phoenician and by Romance languages. Southern Varieties are slightly influenced by Persian and other