Fruit sours Fruit sours Fruit sours is a confectionery that is normally sold in bulk. Each piece is spherical and about 15mm in diameter. They come in a variety of colors; typically red (strawberry), orange, yellow (lemon), green (apple or lime), and purple (berry or black currant). Fruit sours are comparable to jelly beans in texture, with a soft candy center and a glazed outer shell. They are also mildly tart and tangy in flavor, due to citric acid and malic acid which are sometimes crystals that coat the sweets. Gourmet varieties will have a more prominent fruit-flavoring added. A 4 oz.
Caribbean pine basin appear to have been larger during the maximum glacial periods, due to the increase in both emerged land and dry conditions. According to the IUCN, this species as a whole is considered of least concern, but two of the three varieties are considered endangered (var. "caribaea") or vulnerable (var. "bahamensis"). Populations in Bahamas and Turks & Caicos Islands would be particularly vulnerable in a global warming scenario due to the increase in sea level and consequent reduction in the emerged land area. Caribbean pine The Caribbean pine, Pinus caribaea, is a hard pine, native to Central America, Cuba, the