Fruit preserves Fruit preserves Fruit preserves are preparations of fruits, vegetables and sugar, often stored in glass jam jars. Many varieties of fruit preserves are made globally, including sweet fruit preserves, such as those made from strawberry or apricot, and savory preserves, such as those made from tomatoes or squash. The ingredients used and how they are prepared determine the type of preserves; jams, jellies, and marmalades are all examples of different styles of fruit preserves that vary based upon the fruit used. In English, the word, in plural form, "preserves" is used to describe all types of jams and jellies. The
Spanish dialects and varieties and clothes; and many Hispanic American varieties show considerable lexical influence from Native American languages. In a broad sense, Hispanic American Spanish can be grouped into: Old World varieties are: The non-native Spanish in Equatorial Guinea and Western Sahara (formerly Spanish Sahara) has been influenced mainly by varieties from Spain. The Spanish spoken in Gibraltar is essentially not different from the neighboring areas in Spain, except for code-switching with English. It is frequently blended with English as a sort of Spanglish known as Llanito. Judaeo-Spanish, a "Jewish language", encompasses a number of linguistic varieties based mostly on 15th-century Spanish; it