Cauliflower groups. In the 1st century AD, Pliny included what he called "cyma" among his descriptions of cultivated plants in "Natural History": ""Ex omnibus brassicae generibus suavissima est cyma,"" ("Of all the varieties of cabbage the most pleasant-tasted is "cyma""). Pliny's descriptions likely refer to the flowering heads of an earlier cultivated variety of "Brassica oleracea", but comes close to describing modern cauliflower. It is found in the writings of the Arab botanists Ibn al-'Awwam and Ibn al-Baitar, in the 12th and 13th centuries when its origins were said to be Cyprus. François Pierre La Varenne employed "chouxfleurs" in "Le cuisinier
History of science and technology in the Indian subcontinent woolen shawls from Kashmir region find written mention between 3rd century BCE and the 11th century CE. Crystallized sugar was discovered by the time of the Gupta dynasty, and the earliest reference to candied sugar comes from India. Jute was also cultivated in India. Muslin was named after the city where Europeans first encountered it, Mosul, in what is now Iraq, but the fabric actually originated from Dhaka in what is now Bangladesh. In the 9th century, an Arab merchant named Sulaiman makes note of the material's origin in Bengal (known as "Ruhml" in Arabic). European scholar Francesco Lorenzo Pullè