Wild edible and medicinal plants of British Columbia of edible seaweed. Laver is usually gathered in great amounts in Spring. They were used traditionally by virtually all the coastal groups, with the possible exception of some Nuu-chah-nulth, or Westcoast peoples, and some Salishan peoples of Vancouver Island, and various species were used. They are harvested at their young growing stage in the spring, usually around May, the exact time depending on latitude, local conditions, and type of laver. Older plants were too tough to be eaten. Traditionally, Women were often the primary seaweed harvesters. Working from canoes, women would pull seaweed from the rocks until their canoes were
Edible frog klepton. Hence the addition of the "kl." (for "klepton") in the species name. There are also known all-hybrid populations, where diploid hybrids (LR) coexist with triploid (LLR or LRR) hybrids, providing L or R genomes respectively. In this situation, diploid hybrids (LR) generate not only haploid R or L gametes, but also the diploid gametes (RL) needed to recreate triploids. Edible frog The edible frog ("Pelophylax" kl. "esculentus") is a name for a common European frog, also known as the common water frog or green frog (however, this latter term is also used for the North American species "Rana clamitans").