Mandolin-banjo became more popular. In the heyday of mandolin orchestras and banjo bands (late 19th–early 20th century), all sorts of instruments were produced. The mandolin-banjo is one of the hybrids that resulted. It enabled mandolinists to produce a banjo sound without having to learn that instrument's fingerings. The instrument adds the banjo's volume to the mandolin. The banjolin is different from the banjo-mandolin in the number of strings that it has. Banjolins today are supposed to have four strings instead of 8 strings (in courses or pairs). However, that distinction is not universal; the "banjolin" name was patented in 1885 by
Mandolin (Milan) and his family who made them for 6 generations. Samuel Adelstein described the Lombardi mandolin in 1893 as wider and shorter than the Neapolitan mandolin, with a shallower back and a shorter and wider neck, with six single strings to the regular mandolin's set of 4. The Lombardi was tuned C–D–A–E–B–G. The strings were fastened to the bridge like a guitar's. There were 20 frets, covering three octaves, with an additional 5 notes. When Adelstein wrote, there were no nylon strings, and the gut and single strings "do not vibrate so clearly and sweetly as the double steel string