Christmas in Poland the Twelve Apostles, or perhaps, an odd number of dishes for good luck (usually five, seven, or nine). A traditional Wigilia supper in Poland includes fried carp and borscht (beetroot soup) with uszka (ravioli). Carp provides a main component of the Christmas Eve meal across Poland; carp fillet, carp in aspic and gefilte fish. Universal Polish Christmas foods are pierogi as well as some herring dishes, and for dessert, makowiec or noodles with poppy seed. Often, there is a compote of dry fruits for a drink. The remainder of the evening is given to stories and songs around the Christmas
Christmas Eve (opera) Christmas Eve (opera) Christmas Eve (, "Noch' pered Rozhdestvom"), is an opera in four acts with music and libretto by Nikolai Rimsky-Korsakov. Composed between 1894 and 1895, Rimsky-Korsakov based his opera on a short story, "Christmas Eve", from Nikolai Gogol's "Evenings on a Farm Near Dikanka". The story had been used as the basis for an opera at least three times previously, including for Tchaikovsky's "Vakula the Smith" (1874). Oliver Knussen writes that "Rimsky is only interested in recreating the atmosphere of the folk-tale, fleshing it out for his stage pageant in a comparable way to Humperdinck in "Hansel". Gerald