Prunus spinosa insect-pollinated. The fruit, called a "sloe", is a drupe in diameter, black with a purple-blue waxy bloom, ripening in autumn and harvested – traditionally, at least in the UK – in October or November after the first frosts. Sloes are thin-fleshed, with a very strongly astringent flavour when fresh. "Prunus spinosa" is frequently confused with the related "P. cerasifera" (cherry plum), particularly in early spring when the latter starts flowering somewhat earlier than "P. spinosa". They can be distinguished by flower colour, creamy white in "P. spinosa", pure white in "P. cerasifera". They can also be distinguished in winter by
Prunus andersonii very large clone which can spread over several acres. Many rodents collect and eat the fruits and cache the seeds. Among Native American groups, the Paiute used this plant for making tea and medicinal remedies, and the Cahuilla considered the fruit a delicacy. Prunus andersonii Prunus andersonii is a species of shrub in the rose family, part of the same genus as the peach, cherry, and almond. Its common names include desert peach and desert almond. It is native to eastern California and western Nevada, where it grows in forests and scrub in desert and mountains. "Prunus andersonii" is a