Wild edible and medicinal plants of British Columbia of edible seaweed. Laver is usually gathered in great amounts in Spring. They were used traditionally by virtually all the coastal groups, with the possible exception of some Nuu-chah-nulth, or Westcoast peoples, and some Salishan peoples of Vancouver Island, and various species were used. They are harvested at their young growing stage in the spring, usually around May, the exact time depending on latitude, local conditions, and type of laver. Older plants were too tough to be eaten. Traditionally, Women were often the primary seaweed harvesters. Working from canoes, women would pull seaweed from the rocks until their canoes were
Edible dormouse known. The genus "Glis" first originated in the middle Oligocene, although it did not become common until the Pliocene. By the Pleistocene, only one species, "G. sackdillingensis", is known to have survived, and this is likely the ancestor of the modern species, which first appeared in the early to mid-Pleistocene. Edible dormice that have been isolated on oceanic islands are a prime example of insular gigantism, in which small animals in isolated locations become larger over the course of many generations. Although it is not known why, the number of teats on a female edible dormouse varies across regions of