New Year's Eve In Norway New Year's Eve ("Nyttårsaften") is the second biggest celebration of the year, after Christmas Eve. While Christmas Eve is a family celebration, New Year's Eve is an opportunity to celebrate with friends. Traditionally, there is first a feast, commonly consisting of stuffed, roast turkey with potatoes, sprouts, gravy and Waldorf salad. The accompanying beverage is traditionally beer (commonly either Christmas beer or lager beer). Dessert will often be vanilla pudding or rice cream, and there will be cakes and coffee later in the evening - commonly accompanied by a glass of cognac. Then, at close to 12 am
Christmas Eve (Gogol) Christmas Eve (Gogol) "Christmas Eve" (, "Noch pered Rozhdestvom", which literally translates as "The Night Before Christmas") is the first story in the second volume of the collection "Evenings on a Farm Near Dikanka" by Nikolai Gogol. The story opens with a description of the winter scenery of Dikanka, Ukraine, a witch flying across the night sky and the devil stealing the moon and hiding it in his pocket, first playing with it in the sky, which no one in the village notices. Since it is the night before Christmas, the devil is free to roam around and torment people