Strenua scholars the Befana tradition is derived by the Strenua cult. In the book "Vestiges of Ancient Manners and Customs, Discoverable in Modern Italy and Sicily" by Rev. John J. Blunt (John Murray, 1823), the author says: "This Befana appears to be heir at law of a certain heathen goddess called Strenia, who presided over the new-year's gifts, 'Strenae,' from which, indeed, she derived her name. Her presents were of the same description as those of the Befana—figs, dates, and honey. Moreover her solemnities were vigorously opposed by the early Christians on account of their noisy, riotous, and licentious character". Strenua
Christmas in France presents in their place. Presents are traditionally small enough to fit in the shoes; candy, money or small toys. Some typical French Christmas food include: Traditional French Christmas food includes a lot of meats (Ham, Turkey, Chicken and Beef) with sides like mashed potatoes, beans, salad, peas and carrots. Soup and bread is also very popular. Deserts include Yule log cake, cupcakes, muffins and other cakes along with small sweet and chocolate candies. Decorating for Christmas is very common in France. Many households, public spaces and businesses are decorated with lights and Christmas trees. Advent wreaths (Couronnes de l'Avent) are