Ould Lammas Fair Ould Lammas Fair The Auld Lammas Fair is a traditional fair held in Ballycastle, County Antrim, Northern Ireland every year on the last Monday and Tuesday of August. It is associated with the Lammas harvest festival. The fair has been running for nearly 400 years, dating back to the 17th century. Various goods are traditionally sold at the fair. These include livestock and traditional foods such as Yellowman, a local variant of honeycomb and dulse, a type of edible seaweed. A ballad written by local shopkeeper and bog-oak carver John Henry MacAuley enhanced the local fame of the fair. MacAuley
Edible tableware a utensil to consume sambar and dhal. In Central America, the tortilla is used as a utensil to scoop various foods such as salsa and bean dips. Foods such as crackers, corn and tortilla chips, crudités, bread and cheese sticks can also be used as edible utensils. Edible tableware such as cups, bowls, plates and platters prepared using sugar paste have been in use since at least the Elizabethan era and edible tableware was considered as a sign of wealth. in 1562, a recipe for edible tableware and cutlery prepared as sugar confectioneries was published by Alexius Pedemontanus in a