Christmas Eve Norway "Julenissen" and Sweden "Jultomten", personally meets children and gives presents in the evening of Christmas Eve. In Argentina, Austria, Brazil, Bulgaria, Colombia, Denmark, Estonia, the Faroe Islands, Finland, France, Germany, Hungary, Slovakia, Iceland, Latvia, Lithuania, Luxembourg, Norway, Poland, Portugal, Quebec, Romania, Uruguay, Slovenia, Sweden, Switzerland and the Czech Republic, Christmas presents are opened mostly on the evening of the 24th – following German tradition, this is also the practice among the British Royal Family since it was introduced by Queen Victoria and Albert, Prince Consort – while in Italy, the United States, the United Kingdom, Republic of Ireland, English
Christmas Eve coulter. In French-speaking places, Réveillon is a long dinner eaten on Christmas Eve. While other Christian families throughout the world celebrate the Christmas Eve meal with various meats, Italians (especially Sicilians) celebrate the traditional Catholic "Feast of the Seven Fishes" which was historically served after a 24-hour fasting period. Although Christmas fasting is no longer a popular custom, some Italian-Americans still enjoy a meatless Christmas Eve feast and attend the Midnight Mass. In various cultures, a festive dinner is traditionally served for the family and close friends in attendance, when the first star (usually Sirius) arrives on the sky. A