Prunus spinosa insect-pollinated. The fruit, called a "sloe", is a drupe in diameter, black with a purple-blue waxy bloom, ripening in autumn and harvested – traditionally, at least in the UK – in October or November after the first frosts. Sloes are thin-fleshed, with a very strongly astringent flavour when fresh. "Prunus spinosa" is frequently confused with the related "P. cerasifera" (cherry plum), particularly in early spring when the latter starts flowering somewhat earlier than "P. spinosa". They can be distinguished by flower colour, creamy white in "P. spinosa", pure white in "P. cerasifera". They can also be distinguished in winter by
Prunus pumila leathery, long, with a serrated margin. The flowers are in diameter with five white petals and 25–30 stamens. They are produced in small clusters of two to four. The fruit is a small cherry diameter, ripening dark purple in early summer. "Prunus × cistena" (purple leaf sand cherry) is a hybrid of "Prunus cerasifera" (Cherry Plum) and "Prunus pumila". It was developed by Niels Ebbesen Hansen of South Dakota State University in 1910. Prunus pumila Prunus pumila, commonly called sand cherry, is a North American species of cherry in the rose family. It is widespread in eastern and central Canada