Christmas in Russia then return home for the traditional Christmas Eve "Holy Supper", which consists of 12 dishes, one to honour each of the Twelve Apostles. Devout families will then return to church for the "всенощная" All Night Vigil. Then again, on Christmas Morning, for the "заутренняя" Divine Liturgy of the Nativity. Since 1992 Christmas has become a national holiday in Russia, as part of the ten-day holiday at the start of every new year. In Russia, the Christmas holiday has become the official celebration with the baptism of Rus' ordered by Prince Vladimir in the late 10th century. However, given the early
Culture of Poland peaches, pears, strawberries or sour cherries. Also, Susz is type of kompot made with dried fruits, most commonly apples, apricots, figs. Traditionally served on Christmas Eve. Among holiday meals, there is a traditional Christmas Eve supper called Wigilia. Another special occasion is Fat Thursday ("Tłusty Czwartek"), a Catholic feast celebrated on the last Thursday before the Lent. Traditionally it is a day when people eat large amounts of sweets and cakes that are afterwards forbidden until Easter day (see also: the Polish traditional Easter Breakfast). Polish cities and towns reflect the whole spectrum of European styles. Poland's Eastern frontiers used