Barbour's General Store sale, such as barley candy and dulse (edible seaweed harvested locally). Barbour's General Store Barbour's General Store is a museum and tourist HUB in Saint John, New Brunswick. It is an authentic 19th-century general store building, preserved and used to recreate a Victorian-era educational experience for visitors. It is located at the intersection of King Street and Prince William Street in the Trinity Royal Historic Preservation Area in the city's uptown. On August 22, 2015 the shop was re-opened to the public as a functioning business and local information centre. The museum was founded in 1967. The store itself was
Edible Manhattan Edible Manhattan Edible Manhattan is a food magazine and website that covers local food and drink makers, restaurants, farmers markets, food culture and events in Manhattan. The publication also hosts various events including Edible Escape, Good Beer and Good Cider. The magazine is available online, through subscription or for free at select Manhattan retailers. The articles are written by staff writers and local freelancers. "Edible Manhattan" is published by Stephen Munshin and editor-in-chief Brian Halweil, a sustainable food writer and activist that is also editor of "Edible Brooklyn", "Edible East End" and "Edible Long Island". Ariel Lauren Wilson is the