Prunus spinosa of the fruit caused by the fungus "Taphrina pruni" produces an elongated and flattened gall, devoid of a stone. The shrub, with its savage thorns, is traditionally used in Britain and other parts of northern Europe to make a "cattle-proof" hedge. The fruit is similar to a small damson or plum, suitable for preserves, but rather and for eating, unless it is picked after the first few days of autumn frost. This effect can be reproduced by freezing harvested sloes. The juice is used in the manufacture of fake port wine, and used as an to impart roughness to genuine
Prunus japonica Prunus japonica Prunus japonica (also "Cerasus japonica"), also called Japanese bush cherry, or Oriental bush cherry, or Korean bush cherry is a shrub species in the genus "Prunus" that is widely cultivated for ornamental use. Its native range extends from Central China through to the Korean peninsula. "P. maximowiczii", the Miyama cherry is also often referred to as Japanese bush cherry. The shrub reaches 1.5 m by 1.5 m. Its flowers are hermaphrodite and are pollinated by insects. The plant blossoms in May. Its fruit reaches about 14 mm and has an agreeably sweet flavor, therefore it is used in