Armagnac (brandy) often sold as vintages, with the bottles containing Armagnac from a single year, the year being noted on the bottle. Ten different varieties of Armagnac grapes are authorised for use in the production of Armagnac. Of these, four are most common: Armagnac (brandy) Armagnac (; ) is a distinctive kind of brandy produced in the Armagnac region in Gascony, southwest France. It is distilled from wine usually made from a blend of grapes including Baco 22A, Colombard, Folle blanche and Ugni blanc, traditionally using column stills rather than the pot stills used in the production of cognac. The resulting spirit
Cut brandy it like brandy from snifters and at room temperature. The largest-selling brand of cut brandy in the world, by product volume, is Emperador, a brand primarily sold in the Philippines. The brand had total annual sales volume in the range of 270–300 million liters in 2012 through 2015. The highest-selling variant of the brand is Emperador Light, which is a 27.5% ABV blend made from Spanish brandy and spirits from sugar cane – likely to be in the zero-stars category. In the Philippines, it is simply called brandy, with no clear indication that it is not 100% brandy. Cut brandy