Befana the New Year, called Giubiana in Northern Italy, with clear Celtic origins. Italian anthropologists Claudia and Luigi Manciocco, in their book "Una casa senza porte" ("A House without Doors") trace Befana's origins back to Neolithic beliefs and practices. The team of anthropologists also wrote about Befana as a figure that evolved into a goddess associated with fertility and agriculture. Befana also maintains many similarities with Perchta and her Pre-Christian Alpine traditions. The Befana is celebrated throughout all of Italy, and has become a national icon. In the regions of the Marches, Umbria and Latium, her figure is associated with the
Christmas traditions however, some families choose to open all or some of their presents on Christmas Eve, depending on evolving family traditions, logistics, and the age of the children involved; for example, adults might open their presents on Christmas Eve and minor children on Christmas morning, or everyone might open their gifts on Christmas morning. Others follow the tradition of opening family-exchanged gifts on Christmas Eve night, followed by opening of the presents Santa brought on Christmas morning. Children are normally allowed to play with their new toys and games afterwards. The traditional Christmas dinner usually features either roasted turkey with stuffing