Rumpole of the Bailey debut on 17 December 1975 to good reviews by the critics. Aware of the potential for further stories centred on Rumpole, Irene Shubik approached the BBC's Head of Plays, Christopher Morahan, and obtained permission from him to commission a further six "Rumpole of the Bailey" scripts from John Mortimer. However, Morahan left his post at the BBC a short time later and his successor was not interested in turning "Rumpole of the Bailey" into a series. At around this time, Shubik was contacted by Verity Lambert, Head of Drama at Thames Television, who was looking for ideas for an up-market
Rumpole of the Bailey and indulging in a diet of fried foods, overboiled vegetables, cheese-and-tomato sandwiches, and steak and kidney pudding. Every day he visits "Pomeroy's", a wine bar on Fleet Street within walking distance of the Old Bailey and his chambers at Equity Court, at which he contributes regularly to an ever-increasing bar tab by purchasing glasses of red wine of a questionable quality, which he calls variously "Cooking Claret", "Pomeroy's Plonk", "Pomeroy's Very Ordinary", "Chateau Thames Embankment", or "Chateau Fleet Street". (The last two terms are particularly derogatory: the subterranean Fleet river, which flows below Farringdon Street in a culvert and crosses