Cuisine of the Maritimes dulse; dulse is seaweed of a certain type and grows along the New Brunswick and Nova Scotia coasts. Some Maritimers crunch on dried dulse, a reddish-purple-to-black salty-tasting snack, rather as others would munch potato chips and one usually sees a small dish on a side table somewhere near where family members are sitting. The popular Dulse, Lettuce and Tomato (DLT) sandwich is a local favorite found at the historic Saint John City Market. Potatoes being a mainstay crop in New Brunswick and Prince Edward Island, are also a staple in Maritime cruisine. Hash Brown Casserole made with potato, cheese and
Incredible Edible to help themselves, because we're from a country where people say, 'Get off my land', so we had to tell people it was OK ... nearly 50% said it had had a positive impact on their income." -- Mary Clear In 2009, Prince Charles visited the Incredible Edible Todmorden project in support. The group meet regularly at Todmorden Unitarian Church and manage plantings and other food producing projects throughout the town. Incredible Edible The Incredible Edible project is an urban gardening project which was started in 2008 by Pamela Warhurst, Mary Clear and a group of like minded people in