Bay of Plenty Rugby Union is the envy of many. Les McLean was the first of the 20 players who have so far been selected for the All Blacks from Bay of Plenty. He played as a forward in the second and third tests against the 1921 Springboks – and at full-back against New South Wales in 1923. Bay of Plenty’s most capped All Black is Hika Reid. Hailing from Ngongotaha near Rotorua, Reid’s grandfather, J. Hikatarewa, played for New Zealand Maori in 1913. Reid was selected for the All Blacks in 1980 when test incumbent Andy Dalton was unavailable for what turned out to
Bay of Plenty in the region struggled: the climate was ill-suited to sheep farming and the geography was inaccessible, further hindered by a lack of infrastructure. By the end of the century the population had started to dwindle. But after experimenting with different crops, settlers found success with dairy production. Dairy factories sprang up across the Bay of Plenty in the 1900s, with butter and cheese feeding economic prosperity throughout the early 20th century; local Māori continued to live on the fringe of this prosperity. Timber also became a major export in the 1950s, as kiwifruit did later. The present Bay of Plenty