Structure of the British Armed Forces in 1989 Rear admiral). The post of Commander British Forces Falkland Islands rotated between British Army, Royal Navy and Royal Air Force 2-star rank flag officers (Major General, Rear admiral and Air vice-marshal). The Commander British Forces Hong Kong was a British Army Major General. The two local auxiliary defence forces were administered by the Hong Kong Government, but when called out would have come under the command of Commander British Forces: Structure of the British Armed Forces in 1989 At the end of the Cold War in 1989 the British Armed Forces structure was as follows: In 1989 the British Armed
Armed Forces Recipe Service needs of those being served. The Service database is now distributed by the Joint Culinary Center of Excellence, a division of the US Army Quartermaster School based in Fort Lee, Virginia. Each recipe card has a standardized format; each recipe is calibrated to feed 100 people, with a basic nutritional analysis across the top of the card. Traditionally available primarily in print format, the AFRS database is also available electronically. Armed Forces Recipe Service The Armed Forces Recipe Service is a compendium of high-volume foodservice recipes written and updated regularly by the United States Department of Defense Natick Laboratories, and