Christmas dinner most Poles spend the day feasting with their family. The Christmas meal is elaborate, served in the evening on 24 December, offering large quantities of food. This Christmas Eve meal is called Wigilia. After the first star appears in the sky, everyone shares the Christmas wafer (opłatek) and wishes good things for the coming year. Then supper begins. The meal is meatless, honouring Catholic tradition. Many households also prepare a great variety of special Christmas dishes, typically numbering 12 in honor of the 12 apostles. Dishes include: stuffed carp, fried carp, herring in wine sauce, herring in cream sauce, fruit
Christmas Eve The annual "Nine Lessons and Carols", broadcast from King's College, Cambridge on Christmas Eve, has established itself a Christmas custom in the United Kingdom. It is broadcast outside the UK via the BBC World Service, and is also bought by broadcasters around the world. In the Byzantine Rite, Christmas Eve is referred to as Paramony ("preparation"). It is the concluding day of the Nativity Fast and is observed as a day of strict fasting by those devout Byzantine Christians who are physically capable of doing so. In some traditions, nothing is eaten until the first star appears in the evening