Cyprus brandy Keo Five Kings at 40%. Most varieties have a distinctly sweet aftertaste. Cyprus brandy is typically produced by double distillation of xynisteri-based white wines with aging in oak barrels. Cypriot brandy forms the base for the Brandy Sour cocktail, in addition to locally produced lemon cordial, that has been cited as the national drink of Cyprus. Cyprus brandy The production of brandy on Cyprus began in 1871 by ETKO (the oldest surviving distiller on the island) following their importation of a pot still from Cognac in 1868. Data coming from the English explorer Samuel Baker revealed that in 1875 the
Brandy Norwood products Brandy Norwood products This is a list of Brandy products Real-Life Cinderella: The Story of Brandy is a look at actress/singer Brandy Norwood and her rise to fame, including her time on the long-running UPN show "Moesha". As well as chronicling her career, the book offers a look at the television and music industries. The reader is given a sense of what was faced by young stars trying to come up in the mid-1990s. The author explores the hard work that went into marketing Brandy; what worked for her, and how she (and others) pulled it off. Glimpses are given