Christmas dinner most Poles spend the day feasting with their family. The Christmas meal is elaborate, served in the evening on 24 December, offering large quantities of food. This Christmas Eve meal is called Wigilia. After the first star appears in the sky, everyone shares the Christmas wafer (opłatek) and wishes good things for the coming year. Then supper begins. The meal is meatless, honouring Catholic tradition. Many households also prepare a great variety of special Christmas dishes, typically numbering 12 in honor of the 12 apostles. Dishes include: stuffed carp, fried carp, herring in wine sauce, herring in cream sauce, fruit
Christmas in Ireland English expression "Happy Christmas" is more common in Ireland than its American English equivalent of "Merry Christmas". Ireland is a predominantly Christian country and Christmas plays an important role in religious aspects of Irish life. There are large attendances at religious services for Christmas Day and Christmas Eve, with Midnight Mass a popular choice for Roman Catholics. It is also a time for remembering the dead in Ireland with prayers being offered for deceased at Mass. It is traditional to decorate graves at Christmas with a wreath made of holly and ivy. In many homes in Ireland the traditional crib,