International Year of the Potato International Year of the Potato The year 2008 was declared the International Year of the Potato by the United Nations, noting that the potato is a staple food in the diet of the world’s population, and affirming the need to focus world attention on the role that the potato can play in providing food security and eradicating poverty. Food and Agriculture Organization was invited to facilitate its implementation. The corresponding resolution adopted on 25 November 2005 by the Food and Agriculture Organization, which was to facilitate the implementation of the year, affirmed "the need to revive public awareness of the
International Year of Pulses International Year of Pulses 2016 was declared as the International Year of Pulses by the sixty eighth session of the United Nations General Assembly on December 20, 2013. The Food and Agriculture Organization (FAO) of the United Nations has been nominated to declare a year for pulses. The FAO intends to make people more aware of the nutritional value of pulses, of their contribution to sustainability, and more reliable food. The year should facilitate cooperation within food production systems to use protein in pulses better. Also the year should promote production of pulses worldwide, improve crop rotation and improve trade