Buffalo mozzarella farms used to produce the PDO buffalo mozzarella DOP. On 19 April, China definitively removed the ban on mozzarella, originally activated on 28 March 2008, and tests held in December 2013 in Germany on behalf of four Italian consumer associations have highlighted dioxin and heavy metal levels at the lowest of five times at most permitted by law. To produce of cheese, a cheese maker requires of cow milk but only of buffalo milk. Producing 1 kg of butter requires of cow milk but only of buffalo milk. The steps required to produce buffalo mozzarella are: The digestive system of
Easy Cheese adorned in flowy peaks atop several different types of hors d’oeuvres. As a 1966 advertisement says, it was “instant cheese for instant parties." Easy Cheese is currently available in Cheddar, Sharp Cheddar, Cheddar 'n Bacon, and American flavors. Discontinued varieties include Pimento, French Onion, Cheddar Blue Cheese, Shrimp Cocktail, and Pizza. Easy Cheese contains milk, water, whey protein concentrate, canola oil, milk protein concentrate, sodium citrate, sodium phosphate, calcium phosphate, lactic acid, sorbic acid, sodium alginate, apocarotenal, annatto, cheese culture, and enzymes. Processed cheese spreads, like Easy Cheese, have a moisture content that ranges from 44–60%, while its milk fat