Quark (dairy product) as the Vermont Creamery in Vermont, and some specialty retailers carry it. Lifeway Foods manufactures a product under the title "farmer cheese" which is available in a variety of metropolitan locations with former Russian populations. Elli Quark, a Californian manufacturer of quark, offers soft quark in different flavors. In Canada, the firmer East European variety of quark is manufactured by Liberté Natural Foods; a softer German-style quark is manufactured in the Didsbury, Alberta, plant of Calgary-based Foothills Creamery. Glengarry Fine Cheesemaking in Lancaster (Eastern Ontario) also produces Quark. Also available in Canada is the very similar "Dry Curd Cottage Cheese"
Quark star be created in the early cosmic phase separations following the Big Bang. If these primordial quark stars transform into strange quark matter before the external temperature and pressure conditions of the early Universe makes them unstable, they might turn out stable, if the Bodmer–Witten assumption holds true. Such primordial strange stars could survive to this day. Quark stars have some special characteristics that separate them from ordinary neutron stars. Under the physical conditions found inside neutron stars, with extremely high densities but temperatures well below 10 K, quark matter is predicted to exhibit some peculiar characteristics. It is expected to