Sully Prudhomme suddenly on 6 September 1907, and was buried at Père-Lachaise in Paris. Sully Prudhomme René François Armand (Sully) Prudhomme (; 16 March 1839 – 6 September 1907) was a French poet and essayist. He was the first winner of the Nobel Prize in Literature in 1901. Born in Paris, Prudhomme originally studied to be an engineer, but turned to philosophy and later to poetry; he declared it as his intention to create scientific poetry for modern times. In character sincere and melancholic, he was linked to the Parnassus school, although, at the same time, his work displays characteristics of its
Paul Prudhomme Paul Prudhomme Paul Prudhomme (July 13, 1940 – October 8, 2015), also known as Gene Autry Prudhomme, was an American celebrity chef whose specialties were Creole and Cajun cuisines, which he was also credited with popularizing. He was the chef proprietor of K-Paul's Louisiana Kitchen in New Orleans, and had formerly owned and run several other restaurants. He developed several culinary products, including hot sauce and seasoning mixes, and wrote 11 cookbooks. The youngest of 13 children born to Eli Prudhomme, Jr. and Hazel Reed, Prudhomme was raised on a farm near Opelousas, the seat of Saint Landry Parish, Louisiana.