Low-alcohol beer This is the preferred method because raising the temperature this late in the brewing process can greatly affect the flavor of the brew. If brewers decide to convert their brew to a non-alcoholic brew they must consider the volume of liquid they have lost during the removal of the alcohol. Typically the volume is reduced by roughly 4%, and to compensate water is added. Another tip would be avoiding using sugar from maize; this simply increases the alcohol content without adding to the flavor or body of the beer. Once the alcohol is removed, one proceeds with the normal finishing
Gilgamesh Brewing Gilgamesh Brewing Gilgamesh Brewing is a brewery in Salem, Oregon. It was established in 2009 and is family owned. Gilgamesh beers are distributed primarily in and around Salem. Gilgamesh Brewing was founded by Lee Radtke and his three sons Mike, Nick, and Matt. The family has lived in the area since the 1970s and were home brewing aficionados for years before they decided to set up Gilgamesh Brewing, LLC. The business started in Turner, Oregon before expanding into downtown Salem. Gilgamesh beers were available at the Winter Ale House at the Reed Opera House and the initial brewery location was