Quark (dairy product) manufactured by "Dairyland". Quark may also be available as "baking cheese", "pressed cottage cheese", or "fromage frais". In Australia, Ukrainian traditional quark is produced by Blue Bay Cheese in Mornington Peninsula. It is also sometimes available from supermarkets labelled as quark or quarg. In New Zealand, European traditional Kwark is produced by Karikaas in North Canterbury. It is available in 350g pots and available online and in speciality stores such as Moore Wilsons. In the United Kingdom, fat-free quark is produced by several independent manufacturers based throughout the country. All the big four supermarkets in the UK sell their own
Bottom quark quarks. Although it almost-exclusively transitions from or to a top quark, the bottom quark can decay into either an up quark or charm quark via the weak interaction. CKM matrix elements "V" and "V" specify the rates, where both these decays are suppressed, making lifetimes of most bottom particles (~10 s) somewhat higher than those of charmed particles (~10 s), but lower than those of strange particles (from ~10 to ~10 s). The combination of high mass and low transition-rate gives experimental collision byproducts containing a bottom quark a distinctive signature that makes them relatively easy to identify using a