Ibiza of democracy in the late 1970s led to the Statute of Autonomy of the Balearic Islands. Today, the island is part of the Balearic Autonomous Community, along with Majorca, Menorca, and Formentera. Ibiza is a rock island covering an area of , almost six times smaller than Majorca, but over five times larger than Mykonos (in the Greek Isles) or 10 times larger than Manhattan in New York City. Ibiza is the larger of a group of the western Balearic archipelago called the "Pitiusas" or "Pine Islands" composed of itself and Formentera. The Balearic island chain includes over 50 islands,
Cuisine of Menorca Cuisine of Menorca Minorcan cuisine refers to the typical food and drink of Minorca. Minorca is a rocky island in the Balearic archipelago in Spain, consisting of eight municipalities. Featuring a Mediterranean climate, the weather is milder in the south while in the north there are strong winds all year round. Marine salt, carried by the wind to the pastures where cows graze, is what gives the cheese its typical flavour. Fish is a certain source of food, but additionally there are horses, pigs (used for cold cuts) and cows (the skin of which is used to produce leather, and