Julienning in thickness and about eight or ten "lignes" in length. The onions are cut in half and sliced thinly to give curved sections, the lettuce and sorrel minced, in what a modern recipe would term "en chiffonade". The root vegetables are briefly sauteed, then all are simmered in stock and the "julienne" is ladled out over a slice of bread. Julienning Julienne, allumette, or french cut, is a culinary knife cut in which the food item is cut into long thin strips, similar to matchsticks. Common items to be julienned are carrots for "carrots julienne", celery for "céléris remoulade" or
Are You Now or Have You Ever Been audience how long the show's hero has been around, and then giving him a new home at the end of the episode when he decides to move Angel Investigations' offices to the Hyperion." Writer Tim Minear says that, although he generally prefers the season-long story arcs to the movie-of-the-week, this episode "rang his inner gong." He explains that writing this episode was a way for him "to indulge in a delicious just-for-me treat." David Boreanaz has also cited it as one of his favorite episodes. Are You Now or Have You Ever Been "Are You Now or Have You Ever