Zucchini dip, made from yogurt, garlic, and dill. Another popular dish is oven-baked zucchini—sliced or grated—covered with a mixture of eggs, yogurt, flour, and dill. In Egypt, zucchini may be cooked with tomato sauce, garlic, and onions. In France, zucchini is a key ingredient in "ratatouille", a stew of summer fruits and vegetables prepared in olive oil and cooked for an extended time over low heat. The dish, originating near present-day Nice, is served as a side dish or on its own at lunch with bread. Zucchini may be stuffed with meat or with other fruits such as tomatoes or bell
The San Francisco Call The San Francisco Call The San Francisco Call was a newspaper that served San Francisco, California. Because of a succession of mergers with other newspapers, the paper variously came to be called The San Francisco Call & Post, the San Francisco Call-Bulletin, San Francisco News-Call Bulletin, and the News-Call Bulletin before finally merging with the "San Francisco Examiner" and losing "news," "call," and "bulletin." Between December 1856 and March 1895 "The San Francisco Call" was named "The Morning Call", but its name was changed when it was purchased by John D. Spreckels. In the period from 1863 to 1864 Mark