Zucchini dip, made from yogurt, garlic, and dill. Another popular dish is oven-baked zucchini—sliced or grated—covered with a mixture of eggs, yogurt, flour, and dill. In Egypt, zucchini may be cooked with tomato sauce, garlic, and onions. In France, zucchini is a key ingredient in "ratatouille", a stew of summer fruits and vegetables prepared in olive oil and cooked for an extended time over low heat. The dish, originating near present-day Nice, is served as a side dish or on its own at lunch with bread. Zucchini may be stuffed with meat or with other fruits such as tomatoes or bell
What I Call Life tells them a story about a young girl named Lillian who went on an "Orphan Train" in the early 1900s. She finally tells them that, when Lillian grew up, she had a daughter named Brenda who was dropped off at a group home, just like Cal. Eventually, Betty (Cal's mother) comes and takes Cal back home. Cal never hears from Whitney, Amber, Monica, Fern nor the Knitting Lady again. What I Call Life What I Call Life is a young adult novel by Jill Wolfson. It was first published in 2005 by Henry Holt and Company Publishers. The novel is