Low-alcohol beer This is the preferred method because raising the temperature this late in the brewing process can greatly affect the flavor of the brew. If brewers decide to convert their brew to a non-alcoholic brew they must consider the volume of liquid they have lost during the removal of the alcohol. Typically the volume is reduced by roughly 4%, and to compensate water is added. Another tip would be avoiding using sugar from maize; this simply increases the alcohol content without adding to the flavor or body of the beer. Once the alcohol is removed, one proceeds with the normal finishing
Red Brick Brewing Company Red Brick Brewing Company Red Brick Brewing Company, named Atlanta Brewing Company before 2010, is a brewery located in Atlanta, Georgia, United States. The Atlanta Brewing Company was founded in 1993 by Greg Kelly, a former Guinness executive. The brewery, a converted old brick warehouse, was originally located at 1219 Williams Street. Pine-sided vats and cold tanks from England were purchased, and the beer was produced using an older traditional style of brewing. The large red malt mill, still used by the brewery today, was found sitting abandoned in a meadow in England. After being shipped to Atlanta and undergoing