The Forme of Cury the Viandier (8% including fruit). "The Forme of Cury" is the first known English cookery book to mention certain ingredients such as cloves, olive oil, mace and gourds. Many recipes contain what were at the time rare and valuable spices, including nutmeg, caraway, ginger, pepper and cardamom. There are recipes for preparing many different types of animals, including whale, crane, curlew, heron, seal and porpoise. There are about 10 vegetable recipes, including one for a vinaigrette salad, which indicates influence from Portugal and Spain, as French cooks rarely used vegetables at that time. There are also several pasta dishes, evidence
This Is What the Truth Feels Like listed it at number 18 out of the year's 20 best and wrote, "Stefani has never sounded more vulnerable than she does on "This Is What the Truth Feels Like", a vivid assortment of urgent, top 40 goods". Notes Credits adapted from the liner notes of the international deluxe edition of "This Is What the Truth Feels Like". Musicians Technical Artwork This Is What the Truth Feels Like This Is What the Truth Feels Like is the third studio album by American singer Gwen Stefani. It was released on March 18, 2016, by Interscope Records. Initially, the album was scheduled