Quark (dairy product) manufactured by "Dairyland". Quark may also be available as "baking cheese", "pressed cottage cheese", or "fromage frais". In Australia, Ukrainian traditional quark is produced by Blue Bay Cheese in Mornington Peninsula. It is also sometimes available from supermarkets labelled as quark or quarg. In New Zealand, European traditional Kwark is produced by Karikaas in North Canterbury. It is available in 350g pots and available online and in speciality stores such as Moore Wilsons. In the United Kingdom, fat-free quark is produced by several independent manufacturers based throughout the country. All the big four supermarkets in the UK sell their own
Top quark condensate Top quark condensate In particle physics, the top quark condensate theory (or top condensation) is an alternative to the Standard Model fundamental Higgs field, replaced by a composite field of the top quark and its antiquark. These are bound together by a new force, analogous to the binding of Cooper pairs in a BCS superconductor, or mesons in the strong interactions. The top quark can "condense" because it is comparatively heavy, with a measured mass is approximately 173 GeV (comparable to the electroweak scale), and so its Yukawa coupling is of order unity, yielding the possibility of strong coupling dynamics.