Balearic dialect of Baleric Islands are actually separate languages and not dialects of Catalan. Bauzà has campaigned against having centralized or standardized standards of Catalan in public education. Balearic dialect Balearic (, ) is the collective name for the dialects of Catalan spoken in the Balearic Islands: ' in Majorca, ' in Ibiza, and "" in Menorca. At the last census, 746,792 people in the Balearic Islands claimed to be able to speak Catalan, though some of these people may be speakers of mainland variants. Distinctive features of Catalan in the Balearic Islands differ according to the specific variant being spoken (Mallorcan,
Cuisine of Menorca Cuisine of Menorca Minorcan cuisine refers to the typical food and drink of Minorca. Minorca is a rocky island in the Balearic archipelago in Spain, consisting of eight municipalities. Featuring a Mediterranean climate, the weather is milder in the south while in the north there are strong winds all year round. Marine salt, carried by the wind to the pastures where cows graze, is what gives the cheese its typical flavour. Fish is a certain source of food, but additionally there are horses, pigs (used for cold cuts) and cows (the skin of which is used to produce leather, and